AT331108B - SOFT, DRY, PROTEIN AND FLOURIC TASTY ANIMAL FEED AND METHOD FOR MANUFACTURING IT - Google Patents

SOFT, DRY, PROTEIN AND FLOURIC TASTY ANIMAL FEED AND METHOD FOR MANUFACTURING IT

Info

Publication number
AT331108B
AT331108B AT1103971A AT1103971A AT331108B AT 331108 B AT331108 B AT 331108B AT 1103971 A AT1103971 A AT 1103971A AT 1103971 A AT1103971 A AT 1103971A AT 331108 B AT331108 B AT 331108B
Authority
AT
Austria
Prior art keywords
flouric
tasty
protein
soft
dry
Prior art date
Application number
AT1103971A
Other languages
German (de)
Other versions
ATA1103971A (en
Inventor
Richard James Baker
Gary Kent Erlinger
Larry Robert Hanselman
Timothy Allen Miller
Stephanus Franciscus Loepiktie
Original Assignee
Ralston Purina Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ralston Purina Co filed Critical Ralston Purina Co
Publication of ATA1103971A publication Critical patent/ATA1103971A/en
Application granted granted Critical
Publication of AT331108B publication Critical patent/AT331108B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30—Puffing or expanding
    • A23P30/32—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
    • A23P30/34—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment by extrusion-expansion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Fodder In General (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Glass Compositions (AREA)
AT1103971A 1970-12-24 1971-12-22 SOFT, DRY, PROTEIN AND FLOURIC TASTY ANIMAL FEED AND METHOD FOR MANUFACTURING IT AT331108B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US10138970A 1970-12-24 1970-12-24

Publications (2)

Publication Number Publication Date
ATA1103971A ATA1103971A (en) 1975-10-15
AT331108B true AT331108B (en) 1976-08-10

Family

ID=22284398

Family Applications (1)

Application Number Title Priority Date Filing Date
AT1103971A AT331108B (en) 1970-12-24 1971-12-22 SOFT, DRY, PROTEIN AND FLOURIC TASTY ANIMAL FEED AND METHOD FOR MANUFACTURING IT

Country Status (13)

Country Link
AT (1) AT331108B (en)
BE (1) BE777233A (en)
CA (1) CA978018A (en)
CH (1) CH536075A (en)
DE (1) DE2163371C3 (en)
DK (1) DK134966B (en)
FI (1) FI52924C (en)
FR (1) FR2119681A5 (en)
GB (1) GB1312910A (en)
LU (1) LU64422A1 (en)
NL (1) NL157196B (en)
NO (1) NO133866C (en)
SE (1) SE384782B (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3908025A (en) * 1972-09-21 1975-09-23 Ralston Purina Co Pet food product and method for forming same
FR2432842A2 (en) * 1978-08-09 1980-03-07 Sodes Sa Food prods contg. bran, gluten and flour - prepd. continuously by extruding mixt. with water; used in diet bread, cereals, etc.
EP0093741A4 (en) * 1981-11-18 1984-04-27 D & S Mfg Pty Ltd Method of making food coatings, fillers and pellets.
US20070092616A1 (en) * 2005-10-21 2007-04-26 Witte Philip A Puffed snack products and processes for producing the same
US8784924B2 (en) 2007-10-31 2014-07-22 University of College Dublin, National University of Ireland, Dublin Heat-expanded food products
CA2801040A1 (en) * 2009-05-28 2010-12-02 The Governors Of The University Of Alberta Protein compositions and methods of making and using thereof
US10104903B2 (en) 2009-07-31 2018-10-23 Mars, Incorporated Animal food and its appearance
CA2853496C (en) * 2011-11-14 2017-01-24 The Iams Company Palatable pet foods and methods for improving the palatability of pet foods
CA2975219C (en) 2015-02-16 2022-02-22 Mars, Incorporated Interlocking kibble
CN107529789A (en) 2015-04-28 2018-01-02 马斯公司 Method of preparing sterilized wet pet food
CN115087360A (en) * 2020-02-10 2022-09-20 马斯公司 Low moisture extrusion process

Also Published As

Publication number Publication date
DE2163371B2 (en) 1975-01-30
FI52924C (en) 1978-01-10
NL7116748A (en) 1972-06-27
ATA1103971A (en) 1975-10-15
BE777233A (en) 1972-04-17
NO133866B (en) 1976-04-05
DK134966B (en) 1977-02-21
CA978018A (en) 1975-11-18
LU64422A1 (en) 1972-08-23
DE2163371C3 (en) 1975-09-25
SE384782B (en) 1976-05-24
CH536075A (en) 1973-04-30
DE2163371A1 (en) 1972-07-13
GB1312910A (en) 1973-04-11
FR2119681A5 (en) 1972-08-04
FI52924B (en) 1977-09-30
DK134966C (en) 1977-07-18
NO133866C (en) 1976-07-14
NL157196B (en) 1978-07-17

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee