DK1256280T3 - Fremgangsmåde til fremstilling af en række langtidsholdbare, fyldte brødsnacks - Google Patents

Fremgangsmåde til fremstilling af en række langtidsholdbare, fyldte brødsnacks

Info

Publication number
DK1256280T3
DK1256280T3 DK01111353T DK01111353T DK1256280T3 DK 1256280 T3 DK1256280 T3 DK 1256280T3 DK 01111353 T DK01111353 T DK 01111353T DK 01111353 T DK01111353 T DK 01111353T DK 1256280 T3 DK1256280 T3 DK 1256280T3
Authority
DK
Denmark
Prior art keywords
making
lasting
variety
long
snacks
Prior art date
Application number
DK01111353T
Other languages
Danish (da)
English (en)
Inventor
Olaf Kortum
Original Assignee
Kraft Foods R & D Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods R & D Inc filed Critical Kraft Foods R & D Inc
Application granted granted Critical
Publication of DK1256280T3 publication Critical patent/DK1256280T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/37—Co-extruded products, i.e. products obtained by simultaneous extrusion of the dough and the filling

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Cigarettes, Filters, And Manufacturing Of Filters (AREA)
  • Medicinal Preparation (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
DK01111353T 2001-05-09 2001-05-09 Fremgangsmåde til fremstilling af en række langtidsholdbare, fyldte brødsnacks DK1256280T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP01111353A EP1256280B9 (de) 2001-05-09 2001-05-09 Verfahren zur Herstellung gefüllter Brotsnacks mit langer Lagerfähigkeit

Publications (1)

Publication Number Publication Date
DK1256280T3 true DK1256280T3 (da) 2004-01-05

Family

ID=8177372

Family Applications (1)

Application Number Title Priority Date Filing Date
DK01111353T DK1256280T3 (da) 2001-05-09 2001-05-09 Fremgangsmåde til fremstilling af en række langtidsholdbare, fyldte brødsnacks

Country Status (7)

Country Link
US (1) US6753026B2 (de)
EP (1) EP1256280B9 (de)
AT (1) ATE248519T1 (de)
DE (1) DE60100706T2 (de)
DK (1) DK1256280T3 (de)
ES (1) ES2204781T3 (de)
PT (1) PT1256280E (de)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1378173A1 (de) * 2002-07-01 2004-01-07 Soremartec Versiegelung von flüssigen Lebensmittelfüllungen
AU2003259212A1 (en) * 2002-07-23 2004-02-09 Cargill, Incorporated Process for producing fermentation feedstock from extruded cereal material
US6923994B2 (en) * 2002-08-08 2005-08-02 Bakery Technology Centre, B.V. Process for producing bread with extended shelf life, bread dough and bread improver composition for producing such bread
EP1658773B1 (de) * 2004-11-17 2011-01-12 Kraft Foods R & D, Inc. Zweigniederlassung München Geformtes und gefülltes Snackprodukt aus Brotkrümeln
US8741369B2 (en) * 2005-03-21 2014-06-03 Kraft Foods Group Brands Llc Microwaveable dough compositions
US20110183059A1 (en) * 2005-08-17 2011-07-28 Oven Luv'n Llc Ready to bake refridgerated batter
US20070042099A1 (en) * 2005-08-17 2007-02-22 Stanton Robert P Ready to bake refrigerated batter
EP1785034A1 (de) 2005-11-14 2007-05-16 Kraft Foods R & D, Inc. Zweigniederlassung München Zusammengesetzte Backware
US20080063755A1 (en) * 2006-09-13 2008-03-13 Renee Gan Baked Microwavable Frozen Bread and Bakery Products
US8057832B2 (en) 2006-09-13 2011-11-15 Kraft Foods Global Brands Llc Microwavable food products
US8354131B2 (en) 2006-09-13 2013-01-15 Kraft Foods Global Brands Llc Microwavable food products
DK1925212T3 (da) 2006-11-27 2017-01-02 Kraft Foods R & D Inc Indkapslet snack
DK2238839T3 (en) * 2009-04-09 2015-05-11 Kraft Foods R & D Inc Food with more textures
US20110104338A1 (en) * 2009-10-30 2011-05-05 Coleman Edward C Food Product Pertaining To A Filling-And-Cracker Sandwich
US20120258207A1 (en) 2011-03-11 2012-10-11 Kraft Foods Global Brands Llc Baked goods-like texture without baking
AT519914B1 (de) * 2017-04-19 2019-11-15 Hama Foodservice Gmbh Teigmasse
GR1011110B (el) * 2024-10-01 2026-01-20 Αρτοβιομηχανια Καραμολεγκος Α.Ε., Σφραγισμενο σαντουιτς με γλυκια γεμιση, ετοιμο προς καταναλωση, με μεγαλη διαρκεια ζωης εκτος ψυξης

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1464868A (en) * 1973-09-19 1977-02-16 United Biscuits Ltd Expanded food products
EP0162644B2 (de) * 1984-05-25 1994-04-13 United Biscuits (Uk) Limited Nahrungsmittel und Verfahren zu deren Herstellung sowie Vorbereitung zum Konsum
FR2796810B1 (fr) * 1999-07-29 2003-06-20 Sofrapain Procede et dispositif pour la fabrication industrielle de produits alimentaires a base de pate a pain
US6406731B1 (en) * 2000-02-29 2002-06-18 Luigino's Inc. Frozen filled yeast-leavened bread product and a method for making the product

Also Published As

Publication number Publication date
PT1256280E (pt) 2004-01-30
EP1256280B1 (de) 2003-09-03
DE60100706T2 (de) 2004-07-15
ES2204781T3 (es) 2004-05-01
EP1256280B9 (de) 2004-03-03
EP1256280A1 (de) 2002-11-13
ATE248519T1 (de) 2003-09-15
DE60100706D1 (de) 2003-10-09
US6753026B2 (en) 2004-06-22
US20030031761A1 (en) 2003-02-13

Similar Documents

Publication Publication Date Title
DK1256280T3 (da) Fremgangsmåde til fremstilling af en række langtidsholdbare, fyldte brødsnacks
WO2005012242A3 (en) Substituted benzimidazole-, benztriazole-, and benzimidazolone-o-glucosides
MY142777A (en) Substituted indole-o-glucosides
UA87991C2 (en) Substituted indole-o-glucosides
WO2005011592A3 (en) Substituted indazole-o-glucosides
IL175885A0 (en) Monovalent antibody fragments useful as therapeutics
CR20110172A (es) Composiciones antimicrobianas
MX2009013199A (es) Anticuerpos anti-notch1 nnr y sus metodos de uso.
ATE455092T1 (de) Substituierte tetracyclin-verbindungen zur behandlung von malaria
BR0311645A (pt) Isomalte de galactosila - procedimento para sua produção e emprego
WO2006023081A3 (en) Ceramics, and methods of making and using the same
HRP20070374T3 (en) Formulations comprising ecteinascidin and a disaccharide
EP1455575A4 (de) Antimikrobielle sporizide zusammensetzung und damit behandelte produkte
NO20055130L (no) Aminocykloheksyleter-forbindelser og deres anvendelse
ATE301934T1 (de) Waffelhalbschale, verfahren zur herstellung derselben, und lebensmittel enthaltend derselben
TR200401678A2 (tr) Sıcaklık gösterge vasıtasına sahip yemek pişirme kabı.
NO20051281D0 (no) Sammensetning for anrikning av naeringsmidler
DE60218704D1 (de) 6,7-DIHYDRO-5H-PYRAZOLOi1,2-Aö PYRAZOL-1-ONE ZUR KONTROLLE VON ENTZÜNDUNGSFÖRDERNDEN CYTOKINEN
ATE343605T1 (de) Zusammensetzungen zur herstellung von aminoplasterzeugnissen
UA83203C2 (uk) Тіазол-(бі)циклоалкілкарбоксаніліди, засіб на їх основі та застосування для боротьби з небажаними мікроорганізмами
AR028316A1 (es) Gen de masa nsea elevada del cromosoma 11q13.3
DE60233846D1 (de) Glasierte Backwaren
DE60235982D1 (de) Prozess zum synchronisieren der übertragung von programmen und der integration von übertragungsinhalten, entsprechende einrichtungen und produkte
ATE481001T1 (de) Nahrungsmittelzusatzstoff
MXPA02001216A (es) Composiciones de peroxido organicas estabilizadas.