EP2034846A4 - DAIRY PRODUCT AND PROCESS FOR PREPARING THE SAME - Google Patents

DAIRY PRODUCT AND PROCESS FOR PREPARING THE SAME

Info

Publication number
EP2034846A4
EP2034846A4 EP07730811A EP07730811A EP2034846A4 EP 2034846 A4 EP2034846 A4 EP 2034846A4 EP 07730811 A EP07730811 A EP 07730811A EP 07730811 A EP07730811 A EP 07730811A EP 2034846 A4 EP2034846 A4 EP 2034846A4
Authority
EP
European Patent Office
Prior art keywords
preparing
same
dairy product
dairy
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP07730811A
Other languages
German (de)
French (fr)
Other versions
EP2034846A1 (en
Inventor
Karin Autio
Martina Lille
Paeivi Myllaerinen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
VTT Technical Research Centre of Finland Ltd
Original Assignee
VTT Technical Research Centre of Finland Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by VTT Technical Research Centre of Finland Ltd filed Critical VTT Technical Research Centre of Finland Ltd
Publication of EP2034846A1 publication Critical patent/EP2034846A1/en
Publication of EP2034846A4 publication Critical patent/EP2034846A4/en
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1213—Oxidation or reduction enzymes, e.g. peroxidase, catalase, dehydrogenase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C13/00—Cream; Cream preparations; Making thereof
    • A23C13/12—Cream preparations
    • A23C13/16—Cream preparations containing, or treated with, microorganisms, enzymes, or antibiotics; Sour cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
    • A23C9/1275—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss using only lactobacteriaceae for fermentation in combination with enzyme treatment of the milk product; using enzyme treated milk products for fermentation with lactobacteriaceae

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
EP07730811A 2006-06-07 2007-06-05 DAIRY PRODUCT AND PROCESS FOR PREPARING THE SAME Withdrawn EP2034846A4 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI20065387A FI20065387A0 (en) 2006-06-07 2006-06-07 Dairy product and process for its preparation
PCT/FI2007/050324 WO2007141385A1 (en) 2006-06-07 2007-06-05 Milk product and method for its preparation

Publications (2)

Publication Number Publication Date
EP2034846A1 EP2034846A1 (en) 2009-03-18
EP2034846A4 true EP2034846A4 (en) 2009-08-05

Family

ID=36651481

Family Applications (1)

Application Number Title Priority Date Filing Date
EP07730811A Withdrawn EP2034846A4 (en) 2006-06-07 2007-06-05 DAIRY PRODUCT AND PROCESS FOR PREPARING THE SAME

Country Status (8)

Country Link
EP (1) EP2034846A4 (en)
JP (1) JP2009539364A (en)
KR (1) KR20090017691A (en)
CN (1) CN101484016A (en)
AU (1) AU2007255322A1 (en)
CA (1) CA2654186A1 (en)
FI (1) FI20065387A0 (en)
WO (1) WO2007141385A1 (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2259686A1 (en) * 2008-03-04 2010-12-15 Danisco A/S Improving enzymatic treatment of a proteinaceous substrate by enzymatic removal of free thiols
JP5643099B2 (en) 2008-09-29 2014-12-17 味の素株式会社 Method for producing modified milk
FI123158B (en) * 2009-05-04 2012-11-30 Valio Oy Milk protein product and process for its production
WO2011000121A1 (en) 2009-07-01 2011-01-06 Empa Eidgenössische Materialprüfungs- Und Forschungsanstalt Polypeptides having tyrosinase activity and uses thereof
CN101695316B (en) * 2009-11-11 2013-02-06 天津商业大学 A kind of milk powder with enhanced immune function and its production method
CN106720302A (en) * 2016-11-29 2017-05-31 中国农业大学 A kind of method for improving milk protein concentrate gelation and its application
CN114885984B (en) * 2022-06-01 2023-09-26 中国农业科学院农产品加工研究所 Preparation method of vacuum freeze-dried fruit yoghourt crisp block without sticking teeth

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2001010232A1 (en) * 1999-08-04 2001-02-15 Friesland Brands B.V. Fermented product treated with enzyme, and method for the preparation thereof

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2002014644A (en) 2000-06-29 2002-01-18 Hitachi Ltd Image display device
JP3951584B2 (en) 2000-10-10 2007-08-01 味の素株式会社 Method for producing modified raw milk and dairy product using the same
FI118567B (en) * 2005-02-10 2007-12-31 Valtion Teknillinen New microbenzymes and their use
FI121525B (en) * 2005-11-22 2010-12-31 Valio Oy Process for the preparation of an acidified fresh product of dairy origin

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2001010232A1 (en) * 1999-08-04 2001-02-15 Friesland Brands B.V. Fermented product treated with enzyme, and method for the preparation thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
See also references of WO2007141385A1 *

Also Published As

Publication number Publication date
KR20090017691A (en) 2009-02-18
AU2007255322A1 (en) 2007-12-13
JP2009539364A (en) 2009-11-19
EP2034846A1 (en) 2009-03-18
CN101484016A (en) 2009-07-15
WO2007141385A1 (en) 2007-12-13
FI20065387A0 (en) 2006-06-07
CA2654186A1 (en) 2007-12-13

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