EP2418959A4 - NEW ALGAE FOOD COMPOSITIONS - Google Patents
NEW ALGAE FOOD COMPOSITIONSInfo
- Publication number
- EP2418959A4 EP2418959A4 EP10765119.2A EP10765119A EP2418959A4 EP 2418959 A4 EP2418959 A4 EP 2418959A4 EP 10765119 A EP10765119 A EP 10765119A EP 2418959 A4 EP2418959 A4 EP 2418959A4
- Authority
- EP
- European Patent Office
- Prior art keywords
- food compositions
- algae food
- new algae
- new
- compositions
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/60—Edible seaweed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/424—Addition of non-meat animal protein material, e.g. blood, egg, dairy products, fish; Proteins from microorganisms, yeasts or fungi
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L15/00—Egg products; Preparation or treatment thereof
- A23L15/30—Addition of substances other than those covered by A23L15/20 – A23L15/25
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Fodder In General (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Confectionery (AREA)
- Dairy Products (AREA)
- Seasonings (AREA)
- Edible Oils And Fats (AREA)
- Non-Alcoholic Beverages (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP19187845.3A EP3622828B1 (en) | 2009-04-14 | 2010-04-14 | Novel microalgal food compositions |
Applications Claiming Priority (16)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US16927109P | 2009-04-14 | 2009-04-14 | |
| US17316609P | 2009-04-27 | 2009-04-27 | |
| US24607009P | 2009-09-25 | 2009-09-25 | |
| PCT/US2009/060692 WO2010045368A2 (en) | 2008-10-14 | 2009-10-14 | Food compositions of microalgal biomass |
| US12/684,892 US20100303961A1 (en) | 2008-10-14 | 2010-01-08 | Methods of Inducing Satiety |
| US12/684,891 US20100297323A1 (en) | 2008-10-14 | 2010-01-08 | Gluten-free Foods Containing Microalgae |
| US12/684,887 US20100297331A1 (en) | 2008-10-14 | 2010-01-08 | Reduced Fat Foods Containing High-Lipid Microalgae with Improved Sensory Properties |
| US12/684,884 US20100303989A1 (en) | 2008-10-14 | 2010-01-08 | Microalgal Flour |
| US12/684,886 US20100297296A1 (en) | 2008-10-14 | 2010-01-08 | Healthier Baked Goods Containing Microalgae |
| US12/684,889 US20100297292A1 (en) | 2008-10-14 | 2010-01-08 | Reduced Pigmentation Microalgae Strains and Products Therefrom |
| US12/684,894 US20100303957A1 (en) | 2008-10-14 | 2010-01-08 | Edible Oil and Processes for Its Production from Microalgae |
| US12/684,888 US20100297325A1 (en) | 2008-10-14 | 2010-01-08 | Egg Products Containing Microalgae |
| US12/684,893 US20100303990A1 (en) | 2008-10-14 | 2010-01-08 | High Protein and High Fiber Algal Food Materials |
| US12/684,885 US20100297295A1 (en) | 2008-10-14 | 2010-01-08 | Microalgae-Based Beverages |
| US29925010P | 2010-01-28 | 2010-01-28 | |
| PCT/US2010/031088 WO2010120923A1 (en) | 2009-04-14 | 2010-04-14 | Novel microalgal food compositions |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP19187845.3A Division EP3622828B1 (en) | 2009-04-14 | 2010-04-14 | Novel microalgal food compositions |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| EP2418959A1 EP2418959A1 (en) | 2012-02-22 |
| EP2418959A4 true EP2418959A4 (en) | 2015-05-27 |
| EP2418959B1 EP2418959B1 (en) | 2019-07-24 |
Family
ID=42982842
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP10765119.2A Active EP2418959B1 (en) | 2009-04-14 | 2010-04-14 | Novel microalgal food compositions |
| EP19187845.3A Active EP3622828B1 (en) | 2009-04-14 | 2010-04-14 | Novel microalgal food compositions |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP19187845.3A Active EP3622828B1 (en) | 2009-04-14 | 2010-04-14 | Novel microalgal food compositions |
Country Status (9)
| Country | Link |
|---|---|
| EP (2) | EP2418959B1 (en) |
| JP (3) | JP5636039B2 (en) |
| KR (2) | KR101769121B1 (en) |
| CN (1) | CN102946738B (en) |
| AU (1) | AU2010236491B2 (en) |
| BR (1) | BRPI1013431B1 (en) |
| CA (1) | CA2758479C (en) |
| ES (1) | ES2749850T3 (en) |
| WO (1) | WO2010120923A1 (en) |
Families Citing this family (108)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104212844A (en) | 2007-06-01 | 2014-12-17 | 索拉兹米公司 | Production of Oil in Microorganisms |
| MX338039B (en) | 2008-04-09 | 2016-03-30 | Solazyme Inc | Direct chemical modification of microbial biomass and microbial oils. |
| US20160324167A1 (en) | 2008-10-14 | 2016-11-10 | Terravia Holdings, Inc. | Novel microalgal food compositions |
| US20100303989A1 (en) | 2008-10-14 | 2010-12-02 | Solazyme, Inc. | Microalgal Flour |
| EP2370554B1 (en) | 2008-11-28 | 2019-05-15 | Corbion Biotech, Inc. | Manufacturing of tailored oils in recombinant heterotrophic microorganisms |
| KR101769121B1 (en) | 2009-04-14 | 2017-08-17 | 테라비아 홀딩스 인코포레이티드 | Novel microalgal food compositions |
| JP5865894B2 (en) * | 2010-04-14 | 2016-02-17 | ソラザイム ロケット ニュートリショナルズ, エルエルシー | High lipid microalgae powder food composition |
| EP2576800B1 (en) | 2010-05-28 | 2019-01-30 | Corbion Biotech, Inc. | Method for producing oils from Prototheca |
| AU2011323288B2 (en) | 2010-11-03 | 2016-05-26 | Corbion Biotech, Inc. | Microbial oils with lowered pour points, dielectric fluids produced therefrom, and related methods |
| AU2012212079B2 (en) | 2011-02-02 | 2016-07-28 | Corbion Biotech, Inc. | Tailored oils produced from recombinant oleaginous microorganisms |
| KR101269624B1 (en) * | 2011-03-10 | 2013-05-30 | 한국식품연구원 | Food composition containing taro and method of manufacturing the same |
| MX339607B (en) | 2011-05-06 | 2016-05-31 | Solazyme Inc | Genetically engineered microorganisms that metabolize xylose. |
| WO2013032333A1 (en) * | 2011-09-01 | 2013-03-07 | Algae Biotech S.L. | Oral dosage units containing astaxanthin, phospholipids and omega-3 fatty acids |
| US20140242109A1 (en) * | 2011-09-09 | 2014-08-28 | Kaneka Corporation | Method for cultivating alga and method for producing alginic acid-containing composition |
| JP6202818B2 (en) * | 2011-12-28 | 2017-09-27 | サントリーホールディングス株式会社 | Beverages containing chlorophylls |
| US9719114B2 (en) | 2012-04-18 | 2017-08-01 | Terravia Holdings, Inc. | Tailored oils |
| EP2839018B1 (en) | 2012-04-18 | 2019-06-05 | Corbion Biotech, Inc. | Tailored oils |
| EP2844735B1 (en) | 2012-05-04 | 2019-06-26 | Corbion Biotech, Inc. | Flavor, odor, and/or colorant compositions with oleaginous microorganisms and related methods |
| WO2014015000A1 (en) * | 2012-07-17 | 2014-01-23 | Cornell University | Algal-based animal feed composition, animal feed supplement, and uses thereof |
| KR101226097B1 (en) * | 2012-08-07 | 2013-01-25 | 이철기 | Sauce for cooking and method for producing the same |
| DE102012108843A1 (en) * | 2012-09-20 | 2014-03-20 | Pm-International Ag | Sports drink with short and long-chain carbohydrate components |
| DE102012108840A1 (en) * | 2012-09-20 | 2014-03-20 | Pm-International Ag | Sports drink with algae powder |
| DE102012108841A1 (en) * | 2012-09-20 | 2014-03-20 | Pm-International Ag | sports drink |
| MX377707B (en) | 2012-10-17 | 2025-03-11 | Corbion Biotech Inc | MICROALGAE FLOUR GRANULES AND PROCESS FOR PREPARING THE SAME. |
| EP2724625A1 (en) | 2012-10-26 | 2014-04-30 | Roquette Freres | Microalgal flour granules and process for preparation thereof |
| US10098371B2 (en) | 2013-01-28 | 2018-10-16 | Solazyme Roquette Nutritionals, LLC | Microalgal flour |
| EP2777400A1 (en) * | 2013-03-15 | 2014-09-17 | Roquette Freres | Microalgal flour granules and process for preparation thereof |
| US20160046900A1 (en) | 2013-03-29 | 2016-02-18 | Roquette Freres | Microalgal biomass protein enrichment method |
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| US9249252B2 (en) | 2013-04-26 | 2016-02-02 | Solazyme, Inc. | Low polyunsaturated fatty acid oils and uses thereof |
| FR3007625B1 (en) * | 2013-06-26 | 2015-07-17 | Roquette Freres | PROCESS FOR PRODUCING MICROALGUES BIOMASS WITH OPTIMIZED SENSORY QUALITY |
| FR3007837B1 (en) | 2013-06-26 | 2015-07-17 | Roquette Freres | MICROALGUE FLOUR COMPOSITIONS OF OPTIMIZED SENSORY QUALITY |
| FR3008001B1 (en) | 2013-07-04 | 2017-05-05 | Roquette Freres | OPTIMIZED METHOD OF BREAKING CHLORELLA WALLS BY MECHANICAL MILLING |
| FR3008581B1 (en) | 2013-07-19 | 2016-11-04 | Roquette Freres | LIPID RICH MICROALGUE FLOUR AND PROCESS FOR PREPARING THE SAME |
| FR3008712B1 (en) * | 2013-07-19 | 2016-09-16 | Roquette Freres | OPTIMIZED METHOD OF BREAKING THE WALLS OF CHLORELS BY HOMOGENIZATION AT VERY HIGH PRESSURE |
| US20160194598A1 (en) * | 2013-07-25 | 2016-07-07 | Roquette Freres | Method for optimising the production efficiency, organoleptic quality and stability over time of a protein-rich microalgae biomass |
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| KR20160041927A (en) | 2013-08-13 | 2016-04-18 | 로께뜨프레르 | Method for preparing lipid-rich compositions of microalga flour with optimised organoleptic properties |
| WO2015025111A1 (en) | 2013-08-23 | 2015-02-26 | Roquette Freres | Method for the industrial production of flour from lipid-rich microalga biomass with no "off-notes" by controlling the oxygen availability |
| CN105829521A (en) | 2013-10-04 | 2016-08-03 | 索拉兹米公司 | Tailored oils |
| DK3054782T3 (en) * | 2013-10-08 | 2019-08-12 | Evonik Degussa Gmbh | METHOD OF DRYING BIOMASS |
| KR20160070755A (en) * | 2013-10-18 | 2016-06-20 | 로께뜨프레르 | Process for texturing a microalgal biomass |
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| ES2542051B1 (en) * | 2014-01-29 | 2016-05-12 | Juan DOMÉNECH MANSILLA | Celiac sauce suitable for seafood |
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Also Published As
| Publication number | Publication date |
|---|---|
| KR101899933B1 (en) | 2018-09-19 |
| WO2010120923A1 (en) | 2010-10-21 |
| BRPI1013431B1 (en) | 2020-10-20 |
| EP2418959B1 (en) | 2019-07-24 |
| JP2016198117A (en) | 2016-12-01 |
| CA2758479A1 (en) | 2010-10-21 |
| CN102946738B (en) | 2015-04-01 |
| CA2758479C (en) | 2019-09-10 |
| AU2010236491A1 (en) | 2011-11-10 |
| HK1182595A1 (en) | 2014-07-11 |
| EP2418959A1 (en) | 2012-02-22 |
| CN102946738A (en) | 2013-02-27 |
| BRPI1013431A2 (en) | 2015-09-01 |
| JP2014138620A (en) | 2014-07-31 |
| ES2749850T3 (en) | 2020-03-24 |
| AU2010236491B2 (en) | 2015-10-01 |
| KR20110138407A (en) | 2011-12-27 |
| KR20170096218A (en) | 2017-08-23 |
| KR101769121B1 (en) | 2017-08-17 |
| JP2012523843A (en) | 2012-10-11 |
| EP3622828B1 (en) | 2022-11-16 |
| JP5636039B2 (en) | 2014-12-03 |
| EP3622828A1 (en) | 2020-03-18 |
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