EP4043797B1 - Hotte aspirante dans plaque de cuisson - Google Patents

Hotte aspirante dans plaque de cuisson

Info

Publication number
EP4043797B1
EP4043797B1 EP21156310.1A EP21156310A EP4043797B1 EP 4043797 B1 EP4043797 B1 EP 4043797B1 EP 21156310 A EP21156310 A EP 21156310A EP 4043797 B1 EP4043797 B1 EP 4043797B1
Authority
EP
European Patent Office
Prior art keywords
filter
air inlet
air
grease
odour
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
EP21156310.1A
Other languages
German (de)
English (en)
Other versions
EP4043797A1 (fr
Inventor
Gunter Scherf
Gautschi Christian
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
V-Zug AG
Original Assignee
V-Zug AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by V-Zug AG filed Critical V-Zug AG
Priority to EP21156310.1A priority Critical patent/EP4043797B1/fr
Publication of EP4043797A1 publication Critical patent/EP4043797A1/fr
Application granted granted Critical
Publication of EP4043797B1 publication Critical patent/EP4043797B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/20—Removing cooking fumes
    • F24C15/2042—Devices for removing cooking fumes structurally associated with a cooking range e.g. downdraft
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/20—Removing cooking fumes
    • F24C15/2035—Arrangement or mounting of filters

Definitions

  • the invention relates to a cooktop with a ventilation device and a cooktop surface for placing pots and pans, wherein the ventilation device comprises an air inlet opening arranged in a recess of the cooktop surface, a fan for drawing in air through the air inlet opening and a grease filter.
  • a classic extractor hood is positioned above the cooktop. The steam and fumes, which rise due to their heat, can be extracted very effectively.
  • a disadvantage of this solution is the limited space available for the grease filter beneath the cooktop surface and the resulting difficulty in making it removable for cleaning. Furthermore, dirt and liquids fall into the extractor hood through the air intake opening. Therefore, a dirt collection device that can be removed for emptying must be provided.
  • EP 3 722 677 The image shows a cooktop with an integrated extractor fan featuring grease and odor filters. The odor filters are not removable.
  • WO 2020/212261 It also shows a range hood with grease and odor filters.
  • WO 2019/096701 A1 relates to a cooktop extractor device which has at least one extraction opening in the top, a fan arranged offset downwards to the extraction opening and a connecting channel between the extraction opening and the fan.
  • EP 3 978 811 A1 This relates to a range hood for installation below a cooktop, comprising a fan for extracting fumes and an intake chamber with an inlet opening for drawing in fumes from above the cooktop and a through-opening for directing the fumes in the intake chamber to the fan, wherein a mounting section for magnetically attaching an odor filter unit in the intake chamber in front of the through-opening is provided.
  • the odor filter has a first air inlet surface and a second air inlet surface, which are angled relative to each other. are arranged and connected to each other by a coupling magnet. Illustration of the invention
  • downstream defines the order in which components are arranged within the airflow or airflow duct of the extractor hood. If the odor filter is located downstream of the grease filter, this means that the air entering the extractor hood first passes through the grease filter and only subsequently through the odor filter.
  • the extractor hood is primarily a recirculating system, which blows the filtered air back into the kitchen. Alternatively, the extractor hood can also vent the air to the outside.
  • the odor filter has a first air inlet surface and a second air inlet surface, which are arranged at an angle to each other greater than 2°, in particular greater than 5°, and in particular greater than 10°. Both the grease filter and the odor filter can be removed for cleaning through the cutout in the cooktop surface. A separate opening for Maintenance of any of these components is therefore unnecessary.
  • the air inlet surfaces are designed to be flat, and the odor filter specifically comprises only these two air inlet surfaces, namely the first air inlet surface and the second air inlet surface, and thus no further air inlet surfaces.
  • the arrangement of two air inlet surfaces at a specific positive angle to each other means that not all air inlet surfaces of the odor filter lie in a single plane.
  • the odor filter has a bend, so that the first air inlet surface is at an angle to the second air inlet surface.
  • a bent or angled odor filter has the advantage that, due to its geometry, it can also be removed from the extractor hood through a narrow air inlet opening. The air inlet opening should not be too large, as this reduces the usable surface area of the cooktop.
  • a portion, particularly more than half, of the total air outlet area of the grease filter, and in particular the entire air outlet area of the grease filter is arranged at an angle of no more than 45°, particularly no more than 30°, and in particular no more than 15°, to a vertical plane relative to the cooktop surface.
  • These angular intervals also include an angle of 0°. This ensures that the grease filter is not arranged horizontally like the odor filter, but vertically. With a vertical arrangement of the grease filter, the air flows horizontally through it and is then deflected to flow vertically through the horizontally arranged odor filter.
  • the odor filter is arranged laterally to the grease filter and/or between the grease filter and the edge of the cooktop.
  • laterally is to be understood in relation to a conventional cooktop arrangement. “Laterally” thus means that the odor filter is not located below the grease filter, but to the side.
  • the odor filter is arranged in an air duct section which is designed such that the airflow direction changes direction within it.
  • a change in airflow direction is understood to mean a change of direction of more than 90°, in particular more than 120°, and in particular more than 150°.
  • the odor filter is an activated carbon filter and/or it has a fixed shape and/or a handle.
  • a "fixed shape” means that the odor filter cannot be folded or rolled up. Its shape is fixed and cannot be changed.
  • the grease filter and the odor filter are arranged in such a way and The design ensures that the odor filter can only be removed once the grease filter has been removed through the recess, and that the odor filter can be removed immediately after the grease filter has been removed. This means that no further components need to be removed after the grease filter has been taken out in order to access and remove the odor filter.
  • the Fig. 1 The figure shows a cooktop with a cooking surface 1 for placing pots 2 and pans.
  • the cooktop is shown in its standard installation position.
  • the terms top, bottom, left, right are used as in Fig. 1
  • the cooktop surface 1 is shown.
  • a cooktop edge 3 is present on each side of the cooktop surface. It borders the cooktop surface 1.
  • the cooktop has an air inlet opening 4 in the center, which is located in a recess in the cooktop surface 1.
  • the air inlet opening 4 forms the inlet to the extractor hood, which is located below the cooktop surface 1.
  • the extractor hood also includes an air duct 5 and a grease filter.
  • the unit consists of a grease filter 6, an odor filter 7, and a fan 8.
  • the fan 8 draws in air through the air inlet opening 4, which then flows through the air duct 5.
  • the arrows indicate the airflow through the air duct 5.
  • the air flows through the grease filter 6.
  • the air flows through the odor filter 7, which is located downstream of the grease filter 6.
  • the air then flows horizontally below the grease filter 6 to the fan 8. After passing the fan 8, the air exits the extractor hood.
  • the grease filters 6 are arranged almost vertically. They are positioned at an angle A of approximately 10° to the dashed line 11, which represents the vertical line to the cooktop surface 1.
  • Line 12 shows an extension of the left grease filter 6. Due to the vertical arrangement, the grease filter 6 can be easily removed through the air inlet opening 4. Together with the drip tray 13, the grease filter 6 forms a removable unit.
  • the air flows through the grease filter 6 and exits at the external air outlet 61.
  • the air then flows to the left towards the odor filter 7, which is located to the side of the grease filter 6.
  • the fan 8 and the odor filter 7 are positioned opposite each other in relation to the grease filter 6.
  • the odor filter 7 is also located between the grease filter 6 and the edge of the cooktop 3.
  • the odor filter 7 can be an activated carbon filter. It has a first flat air inlet surface 71 and a second flat air inlet surface 72. These are arranged at an angle B of approximately 10° to each other. The odor filter 7 thus has a bend 73, which separates the two air inlet surfaces 71 and 72 from each other.
  • the first air inlet surface 71 is horizontal and thus parallel to the cooktop surface 1.
  • the second air inlet surface 72 is at an angle B at approximately 10° to the hob surface 1.
  • the odor filter 7 has a first air outlet surface 74, which is arranged parallel to the first air inlet surface 71, and a second air outlet surface 75, which is arranged parallel to the second air outlet surface 72.
  • the odor filter 7 lies horizontally in the extractor hood.
  • An angle C of approximately 80° is formed between the air outlet surface 61 of the grease filter 6 and the first air inlet surface 71.
  • the angle between the air outlet surface 61 of the grease filter 6 and the second air inlet surface 72 of the odor filter 6 is approximately 90°. This relative inclination of the two filters results in a change of direction in the airflow within the air duct 5.
  • a reversal of direction of approximately 160° occurs between the first air duct section 51 and the second air duct section 52.
  • the odor filter 7 is positioned at the midpoint of this reversal.
  • the Fig. 2 The diagram shows how to remove the odor filter 7 through the air inlet opening 4. Removing the odor filter 7 is possible because the grease filter 6 has already been removed through the air inlet opening 4. After removing the grease filter 6, the odor filter 7 can be removed immediately. No other components need to be removed.
  • the odor filter 7 has a fixed shape, meaning it cannot be folded or rolled up, for example. It can be easily removed through the narrow air inlet opening 4 due to the bend 73. The user grasps the odor filter 7 by the handle 76 and pulls it out through the air inlet opening 4.

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Ventilation (AREA)

Claims (13)

  1. Plaque de cuisson avec un dispositif d'extraction de vapeur et une surface de plaque de cuisson (1) pour poser des casseroles (2) et des poêles, dans laquelle le dispositif d'extraction de vapeur comprend
    - une ouverture d'entrée d'air (4) qui est disposée dans un évidement dans la surface de de plaque cuisson (1),
    - un ventilateur (8) pour aspirer l'air à travers l'ouverture d'entrée d'air (4),
    - un filtre à graisse (6),
    dans lequel un filtre à odeurs (7) est disposé en aval du filtre à graisse (6), dans lequel le filtre à odeurs (7) comporte une première surface d'entrée d'air (71) et une deuxième surface d'entrée d'air (72), qui sont disposées l'un par rapport à l'autre à un angle supérieur à 2°, en particulier supérieur à 5°, en particulier supérieur à 10°,
    caractérisé en ce que le filtre à graisse (6) et le filtre à odeurs (7) peuvent être retirés par l'ouverture d'entrée d'air (4) pour être nettoyés, de sorte qu'aucune deux parties du filtre à odeurs ne sont reliées entre elles par un aimant d'accouplement.
  2. Plaque de cuisson selon la revendication 1,
    dans laquelle la première surface d'entrée d'air (71) et la deuxième surface d'entrée d'air (72) sont des surfaces planes.
  3. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle le filtre à odeurs (7) comporte précisément les deux surfaces d'entrée d'air (71, 72) susmentionnées.
  4. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle le filtre à odeurs (7) comporte une première surface de sortie d'air (74) et une deuxième surface de sortie d'air (75), dans laquelle la première surface de sortie d'air (74) est disposée parallèlement à la première surface d'entrée d'air (71) et la deuxième surface de sortie d'air (75) est disposée parallèlement à la deuxième surface d'entrée d'air (72).
  5. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle la première surface d'entrée d'air (71) et/ou la deuxième surface d'entrée d'air (72) sont disposées à un angle d'au plus 45°, en particulier d'au plus 30°, en particulier d'au plus 15°, par rapport à la surface de plaque de cuisson (1),
    en particulier dans laquelle la première surface d'entrée d'air (71) et/ou la deuxième surface d'entrée d'air (72) sont disposées horizontalement.
  6. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle une partie, en particulier plus de la moitié, de la surface de sortie d'air totale (61) du filtre à graisse (6), en particulier la surface de sortie d'air totale (61) du filtre à graisse (6), est disposée à un angle d'au plus 45°, en particulier d'au plus 30°, en particulier d'au plus 15°, par rapport à une verticale (11) à la surface de plaque de cuisson (1).
  7. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle une partie, en particulier plus de la moitié de la surface totale de sortie d'air (61), en particulier la surface totale de sortie d'air (61), du filtre à graisse (6) est disposée à un angle d'au moins 45°, en particulier d'au moins 60°, par rapport à la première surface d'entrée d'air (71) et/ou à la deuxième surface d'entrée d'air (72) du filtre à odeurs.
  8. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle le filtre à odeurs (7) et le ventilateur (8) sont disposés sur des côtés opposés au filtre à graisse (6).
  9. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle le filtre à odeurs (7) est disposé latéralement par rapport au filtre à graisse (6) et/ou entre le filtre à graisse (6) et le bord (3) de la plaque de cuisson.
  10. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle l'air entre le filtre à odeurs (7) et le ventilateur (8) s'écoule horizontalement sous le filtre à graisse (6).
  11. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle le filtre à odeurs (7) est disposé dans une section de conduit d'air (5) qui est conçu de telle manière que l'air qui s'y trouve subit une inversion de direction de flux.
  12. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle le filtre à odeurs (7)
    - est un filtre à charbon actif, et/ou
    - a une forme fixe, et/ou
    - comporte une poignée (76).
  13. Plaque de cuisson selon l'une des revendications précédentes, dans laquelle le filtre à graisse (6) et le filtre à odeurs (7) sont disposés et conçus de telle manière que
    - le filtre à odeurs (7) ne peut être retiré par l'ouverture d'entrée d'air (4) que si le filtre à graisse (6) a déjà été retiré par l'ouverture d'entrée d'air (4), et
    - le filtre à odeurs (7) peut être retiré immédiatement après le retrait du filtre à graisse (6).
EP21156310.1A 2021-02-10 2021-02-10 Hotte aspirante dans plaque de cuisson Active EP4043797B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
EP21156310.1A EP4043797B1 (fr) 2021-02-10 2021-02-10 Hotte aspirante dans plaque de cuisson

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP21156310.1A EP4043797B1 (fr) 2021-02-10 2021-02-10 Hotte aspirante dans plaque de cuisson

Publications (2)

Publication Number Publication Date
EP4043797A1 EP4043797A1 (fr) 2022-08-17
EP4043797B1 true EP4043797B1 (fr) 2025-12-24

Family

ID=74586918

Family Applications (1)

Application Number Title Priority Date Filing Date
EP21156310.1A Active EP4043797B1 (fr) 2021-02-10 2021-02-10 Hotte aspirante dans plaque de cuisson

Country Status (1)

Country Link
EP (1) EP4043797B1 (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1030804B1 (de) * 2022-08-23 2024-03-25 Miele & Cie In ein Kochfeld baulich integrierbare Dunstabzugsvorrichtung und Kochfeld
DE102023116297A1 (de) * 2023-06-21 2024-12-24 Berbel Ablufttechnik Gmbh Dunstabzug und Kombinationsgerät
DE102024204268A1 (de) * 2024-05-07 2025-11-13 BSH Hausgeräte GmbH Dunstabzugsvorrichtung, Kochfeld mit Dunstabzugsvorrichtung und Geruchsfiltereinheit für Dunstabzugsvorrichtung

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2019096701A1 (fr) * 2017-11-17 2019-05-23 BSH Hausgeräte GmbH Dispositif d'aspiration des fumées pour une table de cuisson et meuble de cuisine doté d'un dispositif d'aspiration des fumées
EP3978811A1 (fr) * 2020-10-02 2022-04-06 Miele & Cie. KG Unité de hotte aspirante à monter en dessous d'une plaque de cuisson, unité de filtre anti-odeurs, système de hotte aspirante et procédé de fonctionnement d'un système de hotte aspirante

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102013007722B4 (de) * 2013-05-07 2021-03-04 BORA - Vertriebs GmbH & Co KG Muldenlüftung zum Abzug von Kochdampf an einem Kochfeld
IT201700095549A1 (it) * 2017-08-23 2019-02-23 Elica Spa Piano cottura
DE102017223828A1 (de) * 2017-12-27 2019-06-27 Wilhelm Bruckbauer Dunstabzugsvorrichtung zum Abzug von Kochdünsten nach unten
DE102018119698A1 (de) * 2018-08-14 2020-02-20 Miele & Cie. Kg Dunstabzugssystem für Kochfelder
EP3722677B1 (fr) * 2019-04-12 2024-07-31 BSH Hausgeräte GmbH Dispositif formant hotte aspirante et appareil combiné pourvu de plaque de cuisson et de dispositif formant hotte aspirante
US12181157B2 (en) * 2019-04-17 2024-12-31 BSH Hausgeräte GmbH Combination appliance comprising a fume extraction device and a hob

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2019096701A1 (fr) * 2017-11-17 2019-05-23 BSH Hausgeräte GmbH Dispositif d'aspiration des fumées pour une table de cuisson et meuble de cuisine doté d'un dispositif d'aspiration des fumées
EP3978811A1 (fr) * 2020-10-02 2022-04-06 Miele & Cie. KG Unité de hotte aspirante à monter en dessous d'une plaque de cuisson, unité de filtre anti-odeurs, système de hotte aspirante et procédé de fonctionnement d'un système de hotte aspirante

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