JPS536450A - Method of making instant fermented soybean - Google Patents

Method of making instant fermented soybean

Info

Publication number
JPS536450A
JPS536450A JP7982476A JP7982476A JPS536450A JP S536450 A JPS536450 A JP S536450A JP 7982476 A JP7982476 A JP 7982476A JP 7982476 A JP7982476 A JP 7982476A JP S536450 A JPS536450 A JP S536450A
Authority
JP
Japan
Prior art keywords
fermented soybean
making instant
instant fermented
making
soybean
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP7982476A
Other languages
Japanese (ja)
Other versions
JPS5939110B2 (en
Inventor
Jiyunichi Shimizu
Tatsuya Iwakura
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MITSUI SEITOU KK
Original Assignee
MITSUI SEITOU KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MITSUI SEITOU KK filed Critical MITSUI SEITOU KK
Priority to JP51079824A priority Critical patent/JPS5939110B2/en
Priority to US05/717,322 priority patent/US4113892A/en
Priority to GB35455/76A priority patent/GB1531367A/en
Priority to DE2638761A priority patent/DE2638761C3/en
Priority to FR7625935A priority patent/FR2333450A1/en
Publication of JPS536450A publication Critical patent/JPS536450A/en
Publication of JPS5939110B2 publication Critical patent/JPS5939110B2/en
Expired legal-status Critical Current

Links

Landscapes

  • Beans For Foods Or Fodder (AREA)
JP51079824A 1975-08-28 1976-07-07 Instant natto manufacturing method Expired JPS5939110B2 (en)

Priority Applications (5)

Application Number Priority Date Filing Date Title
JP51079824A JPS5939110B2 (en) 1976-07-07 1976-07-07 Instant natto manufacturing method
US05/717,322 US4113892A (en) 1975-08-28 1976-08-24 Method of processing fermented soybeans and food products prepared therefrom
GB35455/76A GB1531367A (en) 1975-08-28 1976-08-26 Method of producing fermented-soybean material and food products prepared from said material
DE2638761A DE2638761C3 (en) 1975-08-28 1976-08-27 Method for reconstituting freeze-dried fermented soybeans
FR7625935A FR2333450A1 (en) 1975-08-28 1976-08-27 PROCESS FOR TREATING FIRMED SOYBEANS AND DERIVED FOOD PRODUCTS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP51079824A JPS5939110B2 (en) 1976-07-07 1976-07-07 Instant natto manufacturing method

Publications (2)

Publication Number Publication Date
JPS536450A true JPS536450A (en) 1978-01-20
JPS5939110B2 JPS5939110B2 (en) 1984-09-20

Family

ID=13700947

Family Applications (1)

Application Number Title Priority Date Filing Date
JP51079824A Expired JPS5939110B2 (en) 1975-08-28 1976-07-07 Instant natto manufacturing method

Country Status (1)

Country Link
JP (1) JPS5939110B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5595734A (en) * 1979-01-12 1980-07-21 Yoshiro Wakimura Burying method of underground pipe
JPS5697021A (en) * 1979-12-29 1981-08-05 Mitsubishi Plastics Ind Ltd Burying method for pipe

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5595734A (en) * 1979-01-12 1980-07-21 Yoshiro Wakimura Burying method of underground pipe
JPS5697021A (en) * 1979-12-29 1981-08-05 Mitsubishi Plastics Ind Ltd Burying method for pipe

Also Published As

Publication number Publication date
JPS5939110B2 (en) 1984-09-20

Similar Documents

Publication Publication Date Title
JPS5212952A (en) Method of producing soybean milk
JPS5372037A (en) Method of making solventtsoluble dyestuff
JPS536450A (en) Method of making instant fermented soybean
GR59194B (en) Preparation method of aryloxy-1 amino-3-propanols-2
JPS52108045A (en) Method of making fermented soybeans
JPS5350353A (en) Beancurd lee fermented soybean and method making same
JPS52151761A (en) Method of producing fermented milk
JPS52107266A (en) Method of making cone
JPS52114036A (en) Method of making fermented soybean prepared food
JPS5347566A (en) Method of producing soybean milk
JPS5241253A (en) Method of making fermented soybean
JPS5358596A (en) Method of making polyallylpolyamines
JPS5338647A (en) Method of making fermented soybean with tangle therein
JPS523845A (en) Method of making ground fermented soybeans
JPS5312457A (en) Method of producing soybean milk
JPS52114050A (en) Method of producing soybean milk
JPS533552A (en) Method of making fermented soybean with tangle therein
JPS533553A (en) Method of making ground fermented soybean
GR63598B (en) Method of preparation of n-6-chloranicotinoylo-ocmocisteino-thiolactone
JPS5350169A (en) Preparation method of tetrazols
JPS52125667A (en) Method of producing soybean milk powder
JPS5215845A (en) Method of making fermented soybeans
JPS5257354A (en) Method of making fermented soybeans
JPS5361124A (en) Method of improving waterrproof
JPS539342A (en) Baggwrapped fermented soybean