ZA200605944B - Anti-staling composition and bakery products comprising this composition - Google Patents

Anti-staling composition and bakery products comprising this composition Download PDF

Info

Publication number: ZA200605944B
Authority: ZA; South Africa
Prior art keywords: staling; emulsifier; sterol; stearoyl lactylate; composition according
Prior art date: 2004-02-27

Application number

ZA200605944A

Other languages

English (en)

Inventor

Yvonne S J Veldhuizen

Weegels Peter Louis

Original Assignee

Unilever Plc

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2004-02-27

Filing date

2005-02-01

Publication date

2007-11-28

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=34917174&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ZA200605944(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2005-02-01 Application filed by Unilever Plc filed Critical Unilever Plc

2007-11-28 Publication of ZA200605944B publication Critical patent/ZA200605944B/en

Links

235000015173 baked goods and baking mixes Nutrition 0.000 title claims abstract description 25
239000000203 mixture Substances 0.000 title claims description 44
229930182558 Sterol Natural products 0.000 claims abstract description 35
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239000003995 emulsifying agent Substances 0.000 claims abstract description 32
235000014113 dietary fatty acids Nutrition 0.000 claims abstract description 23
229930195729 fatty acid Natural products 0.000 claims abstract description 23
239000000194 fatty acid Substances 0.000 claims abstract description 23
150000003432 sterols Chemical class 0.000 claims abstract description 23
-1 fatty acid ester Chemical class 0.000 claims abstract description 17
OEUVSBXAMBLPES-UHFFFAOYSA-L calcium stearoyl-2-lactylate Chemical compound [Ca+2].CCCCCCCCCCCCCCCCCC(=O)OC(C)C(=O)OC(C)C([O-])=O.CCCCCCCCCCCCCCCCCC(=O)OC(C)C(=O)OC(C)C([O-])=O OEUVSBXAMBLPES-UHFFFAOYSA-L 0.000 claims description 29
235000010957 calcium stearoyl-2-lactylate Nutrition 0.000 claims description 26
VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 claims description 24
150000002148 esters Chemical class 0.000 claims description 23
DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 claims description 21
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YQEMORVAKMFKLG-UHFFFAOYSA-N glycerine monostearate Natural products CCCCCCCCCCCCCCCCCC(=O)OC(CO)CO YQEMORVAKMFKLG-UHFFFAOYSA-N 0.000 claims description 11
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229940029339 inulin Drugs 0.000 description 1
QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 description 1
BJHIKXHVCXFQLS-UYFOZJQFSA-N keto-D-fructose Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO BJHIKXHVCXFQLS-UYFOZJQFSA-N 0.000 description 1
239000004310 lactic acid Substances 0.000 description 1
235000014655 lactic acid Nutrition 0.000 description 1
VQHSOMBJVWLPSR-UHFFFAOYSA-N lactitol Chemical compound OCC(O)C(O)C(C(O)CO)OC1OC(CO)C(O)C(O)C1O VQHSOMBJVWLPSR-UHFFFAOYSA-N 0.000 description 1
235000010448 lactitol Nutrition 0.000 description 1
235000020778 linoleic acid Nutrition 0.000 description 1
OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
229960004488 linolenic acid Drugs 0.000 description 1
KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
150000002632 lipids Chemical class 0.000 description 1
VZCYOOQTPOCHFL-UPHRSURJSA-N maleic acid Chemical compound OC(=O)\C=C/C(O)=O VZCYOOQTPOCHFL-UPHRSURJSA-N 0.000 description 1
239000011976 maleic acid Substances 0.000 description 1
235000012054 meals Nutrition 0.000 description 1
WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 description 1
235000014571 nuts Nutrition 0.000 description 1
QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 1
OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 description 1
229960002446 octanoic acid Drugs 0.000 description 1
ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid group Chemical group C(CCCCCCC\C=C/CCCCCCCC)(=O)O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 1
235000006408 oxalic acid Nutrition 0.000 description 1
235000020232 peanut Nutrition 0.000 description 1
230000008447 perception Effects 0.000 description 1
235000002378 plant sterols Nutrition 0.000 description 1
230000008092 positive effect Effects 0.000 description 1
239000000843 powder Substances 0.000 description 1
239000003755 preservative agent Substances 0.000 description 1
235000019260 propionic acid Nutrition 0.000 description 1
229920006395 saturated elastomer Polymers 0.000 description 1
NLQLSVXGSXCXFE-UHFFFAOYSA-N sitosterol Natural products CC=C(/CCC(C)C1CC2C3=CCC4C(C)C(O)CCC4(C)C3CCC2(C)C1)C(C)C NLQLSVXGSXCXFE-UHFFFAOYSA-N 0.000 description 1
239000011734 sodium Substances 0.000 description 1
229910052708 sodium Inorganic materials 0.000 description 1
229910000030 sodium bicarbonate Inorganic materials 0.000 description 1
235000017557 sodium bicarbonate Nutrition 0.000 description 1
229910000029 sodium carbonate Inorganic materials 0.000 description 1
239000008117 stearic acid Substances 0.000 description 1
125000003696 stearoyl group Chemical group O=C([*])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 description 1
FPXSXMFOYWRHDX-UHFFFAOYSA-N sterol Chemical compound C1CC2C3CCC(O)CC3CCC2C2CCCC21 FPXSXMFOYWRHDX-UHFFFAOYSA-N 0.000 description 1
235000016831 stigmasterol Nutrition 0.000 description 1
HCXVJBMSMIARIN-PHZDYDNGSA-N stigmasterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)/C=C/[C@@H](CC)C(C)C)[C@@]1(C)CC2 HCXVJBMSMIARIN-PHZDYDNGSA-N 0.000 description 1
229940032091 stigmasterol Drugs 0.000 description 1
BFDNMXAIBMJLBB-UHFFFAOYSA-N stigmasterol Natural products CCC(C=CC(C)C1CCCC2C3CC=C4CC(O)CCC4(C)C3CCC12C)C(C)C BFDNMXAIBMJLBB-UHFFFAOYSA-N 0.000 description 1
TUNFSRHWOTWDNC-HKGQFRNVSA-N tetradecanoic acid Chemical compound CCCCCCCCCCCCC[14C](O)=O TUNFSRHWOTWDNC-HKGQFRNVSA-N 0.000 description 1
VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1

Classifications

- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/16—Fatty acid esters
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Bakery Products And Manufacturing Methods Therefor (AREA)

ZA200605944A 2004-02-27 2005-02-01 Anti-staling composition and bakery products comprising this composition ZA200605944B (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP04075617		2004-02-27

Publications (1)

Publication Number	Publication Date
ZA200605944B true ZA200605944B (en)	2007-11-28

Family

ID=34917174

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
ZA200605944A ZA200605944B (en)	2004-02-27	2005-02-01	Anti-staling composition and bakery products comprising this composition

Country Status (11)

Country	Link
US (1)	US20070172567A1 (de)
EP (1)	EP1727433B1 (de)
JP (1)	JP2007523653A (de)
CN (1)	CN1921765A (de)
AT (1)	ATE392814T1 (de)
AU (1)	AU2005220011B2 (de)
BR (1)	BRPI0506560B1 (de)
CA (1)	CA2555284A1 (de)
DE (1)	DE602005006250T2 (de)
WO (1)	WO2005084445A1 (de)
ZA (1)	ZA200605944B (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FI20085533A0 (fi) *	2008-06-02	2008-06-02	Raisio Nutrition Ltd	Elintarvikekoostumus
US20090297659A1 (en) *	2008-06-03	2009-12-03	Boutte Troy T	Enzymatic dough conditioner and flavor improver for bakery products
US7666457B1 (en)	2008-08-19	2010-02-23	Delavau Llc	Dry mixes comprising glycerine
US20140227420A1 (en) *	2010-12-01	2014-08-14	Raisio Nutrition Ltd	Bread composition with improved bread volume
RU2472346C1 (ru) *	2011-05-04	2013-01-20	Государственное научное учреждение Всероссийский научно-исследовательский институт пищевых ароматизаторов, кислот и красителей Российской академии сельскохозяйственных наук (ГНУ ВНИИПАКК Россельхозакадемии)	Пищевая добавка для диетического хлеба
JP6258636B2 (ja) *	2013-08-29	2018-01-10	理研ビタミン株式会社	油ちょう食品用品質改良剤
US10886437B2 (en)	2016-11-03	2021-01-05	Lumileds Llc	Devices and structures bonded by inorganic coating
CN110710613A (zh) *	2019-11-21	2020-01-21	何祥	一种混合植物甾醇饲料添加剂及制备方法
CN116326623A (zh) *	2023-03-07	2023-06-27	中山市南方新元食品生物工程有限公司	一种油条复配乳化剂的制备方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FI120290B (fi) *	1996-12-30	2009-09-15	Mirador Res Oy Ltd	Menetelmä, jonka avulla voidaan valmistaa sellaisia mausteseos-, ruoan ainesosa- ja elintarvikekoostumuksia, jotka alentavat seerumin kolesterolia
FI108110B (fi) *	1997-06-13	2001-11-30	Danisco Finland Oy	Elintarvike- ja eläinravitsemusalalla käyttökelpoinen esiseos, menetelmä sen valmistamiseksi ja sen käyttö
US6190720B1 (en) *	1999-06-15	2001-02-20	Opta Food Ingredients, Inc.	Dispersible sterol compositions
US20020016317A1 (en) *	2000-03-27	2002-02-07	Schul David Allen	Sterol ester compositions
JP4911815B2 (ja) *	2000-04-28	2012-04-04	株式会社Ａｄｅｋａ	植物ステロール含有油脂組成物
FI20010780A0 (fi) *	2001-04-12	2001-04-12	Raisio Benecol Oy	Parannetut koostumukset
EP1275309A1 (de) *	2001-07-13	2003-01-15	Ikeda Food Research Co. Ltd.	Sterol Fettsäure Ester Zusammensetzung und diese enthaltende Lebensmittel
JP4219103B2 (ja) *	2001-11-27	2009-02-04	株式会社Ａｄｅｋａ	植物ステロール脂肪酸エステル含有油脂組成物の製造方法
FI20012553A0 (fi) *	2001-12-21	2001-12-21	Raisio Benecol Oy	Syötävät koostumukset

2005
- 2005-02-01 AT AT05701325T patent/ATE392814T1/de not_active IP Right Cessation
- 2005-02-01 AU AU2005220011A patent/AU2005220011B2/en not_active Ceased
- 2005-02-01 ZA ZA200605944A patent/ZA200605944B/en unknown
- 2005-02-01 CN CNA2005800059112A patent/CN1921765A/zh active Pending
- 2005-02-01 EP EP05701325A patent/EP1727433B1/de not_active Expired - Lifetime
- 2005-02-01 DE DE602005006250T patent/DE602005006250T2/de not_active Expired - Lifetime
- 2005-02-01 BR BRPI0506560-7A patent/BRPI0506560B1/pt not_active IP Right Cessation
- 2005-02-01 CA CA002555284A patent/CA2555284A1/en not_active Abandoned
- 2005-02-01 WO PCT/EP2005/001059 patent/WO2005084445A1/en not_active Ceased
- 2005-02-01 JP JP2007500088A patent/JP2007523653A/ja active Pending
- 2005-02-01 US US10/590,645 patent/US20070172567A1/en not_active Abandoned

Also Published As

Publication number	Publication date
AU2005220011A1 (en)	2005-09-15
ATE392814T1 (de)	2008-05-15
EP1727433B1 (de)	2008-04-23
US20070172567A1 (en)	2007-07-26
CA2555284A1 (en)	2005-09-15
BRPI0506560A (pt)	2007-04-17
JP2007523653A (ja)	2007-08-23
DE602005006250T2 (de)	2009-06-25
AU2005220011B2 (en)	2008-05-01
EP1727433A1 (de)	2006-12-06
WO2005084445A1 (en)	2005-09-15
BRPI0506560B1 (pt)	2019-09-24
CN1921765A (zh)	2007-02-28
DE602005006250D1 (de)	2008-06-05

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