AT269622B - Device for the production of hollow bodies made of chocolate and the like. - Google Patents

Device for the production of hollow bodies made of chocolate and the like.

Info

Publication number
AT269622B
AT269622B AT438366A AT438366A AT269622B AT 269622 B AT269622 B AT 269622B AT 438366 A AT438366 A AT 438366A AT 438366 A AT438366 A AT 438366A AT 269622 B AT269622 B AT 269622B
Authority
AT
Austria
Prior art keywords
chocolate
production
hollow bodies
bodies made
hollow
Prior art date
Application number
AT438366A
Other languages
German (de)
Inventor
Hansjoerg Ing Rutter
Original Assignee
Hansjoerg Ing Rutter
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hansjoerg Ing Rutter filed Critical Hansjoerg Ing Rutter
Priority to AT438366A priority Critical patent/AT269622B/en
Priority to DK241267AA priority patent/DK118116B/en
Priority to US637221A priority patent/US3529553A/en
Application granted granted Critical
Publication of AT269622B publication Critical patent/AT269622B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0263—Moulding apparatus for hollow products, e.g. opened shell

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
AT438366A 1966-05-09 1966-05-09 Device for the production of hollow bodies made of chocolate and the like. AT269622B (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
AT438366A AT269622B (en) 1966-05-09 1966-05-09 Device for the production of hollow bodies made of chocolate and the like.
DK241267AA DK118116B (en) 1966-05-09 1967-05-08 Method and apparatus for making top-open hollow bodies of chocolate or other thermoformable masses.
US637221A US3529553A (en) 1966-05-09 1967-05-09 Process and apparatus for the preparation of hollow and convex shaped thermoplastic masses such as chocolate and candy

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT438366A AT269622B (en) 1966-05-09 1966-05-09 Device for the production of hollow bodies made of chocolate and the like.

Publications (1)

Publication Number Publication Date
AT269622B true AT269622B (en) 1969-03-25

Family

ID=3563265

Family Applications (1)

Application Number Title Priority Date Filing Date
AT438366A AT269622B (en) 1966-05-09 1966-05-09 Device for the production of hollow bodies made of chocolate and the like.

Country Status (3)

Country Link
US (1) US3529553A (en)
AT (1) AT269622B (en)
DK (1) DK118116B (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3525163B2 (en) * 1992-07-31 2004-05-10 旭電化工業株式会社 Manufacturing method of hollow molded product
ATE241913T1 (en) * 1995-03-22 2003-06-15 Nestle Sa METHOD AND DEVICE FOR PRODUCING OBJECTS FROM FROZEN CONFECTIONAL PRODUCTS
US5756133A (en) * 1996-10-03 1998-05-26 Warner-Lambert Company Continuous gum base processing with cooling towers
DE69629032T2 (en) 1996-11-12 2004-01-15 Nestle Sa Device and method for dispensing cans and for suctioning viscous products
US6833100B2 (en) * 2001-06-01 2004-12-21 Liberty Engineering Company Mogul machine for manufacturing starch molded products such as candy and apparatus and starch level adjuster and method for reducing starch loss in same
EP1570745B1 (en) * 2004-03-05 2019-04-17 Soremartec S.A. A device for moulding food substances
EP1808080A1 (en) * 2006-01-16 2007-07-18 Nestec S.A. A frozen confectionery product and method of manufacture
US20090285964A1 (en) * 2008-05-14 2009-11-19 Texas Peanut Butter Eggs, Inc. Fiber-fortified chocolate
DE102009032625B3 (en) * 2009-07-10 2011-01-27 Bindler, Uwe, Dipl.-Ing. Producing hollow bodies such as hollow figures made of food mass such as chocolate, comprises filling the food mass in a mold for cooling and solidification and then subsequently moving the food mass
DE102015119438A1 (en) * 2015-11-11 2017-05-11 Kmb Produktions Ag Device for producing consumables
IT202300020913A1 (en) * 2023-10-09 2025-04-09 Sacmi Packaging & Chocolate S P A APPARATUS FOR FORMING CHOCOLATE-BASED CONFECTIONERY PRODUCTS AND RELATED METHOD

Also Published As

Publication number Publication date
DK118116B (en) 1970-07-06
US3529553A (en) 1970-09-22

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