AT379936B - METHOD FOR THE PRODUCTION OF A CROSS Dough - Google Patents

METHOD FOR THE PRODUCTION OF A CROSS Dough

Info

Publication number
AT379936B
AT379936B AT0377483A AT377483A AT379936B AT 379936 B AT379936 B AT 379936B AT 0377483 A AT0377483 A AT 0377483A AT 377483 A AT377483 A AT 377483A AT 379936 B AT379936 B AT 379936B
Authority
AT
Austria
Prior art keywords
dough
production
cross
cross dough
Prior art date
Application number
AT0377483A
Other languages
German (de)
Other versions
ATA377483A (en
Original Assignee
Oetker Tiefkuehlkost
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Oetker Tiefkuehlkost filed Critical Oetker Tiefkuehlkost
Publication of ATA377483A publication Critical patent/ATA377483A/en
Application granted granted Critical
Publication of AT379936B publication Critical patent/AT379936B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D17/00—Refreshing bakery products or recycling bakery products
    • A21D17/002—Recycling, e.g. for use in baking or for animal consumption

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Sustainable Development (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
AT0377483A 1983-10-05 1983-10-24 METHOD FOR THE PRODUCTION OF A CROSS Dough AT379936B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19833336175 DE3336175A1 (en) 1983-10-05 1983-10-05 SHORTCRUST

Publications (2)

Publication Number Publication Date
ATA377483A ATA377483A (en) 1985-08-15
AT379936B true AT379936B (en) 1986-03-10

Family

ID=6211028

Family Applications (1)

Application Number Title Priority Date Filing Date
AT0377483A AT379936B (en) 1983-10-05 1983-10-24 METHOD FOR THE PRODUCTION OF A CROSS Dough

Country Status (9)

Country Link
AT (1) AT379936B (en)
BE (1) BE898362A (en)
CH (1) CH655832A5 (en)
DE (1) DE3336175A1 (en)
FR (1) FR2552976B3 (en)
GB (1) GB2147790B (en)
IT (1) IT1212997B (en)
LU (1) LU85121A1 (en)
NL (1) NL8303839A (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8527622D0 (en) * 1985-11-08 1985-12-11 Al Bazzaz S J Food product
DE19646752C1 (en) * 1996-11-01 1997-11-13 Marion Thiele Process and assembly to make one-trip plate or bowl
RU2148321C1 (en) * 1998-10-16 2000-05-10 Общество с ограниченной ответственностью "Система Подорожник" Method of producing pie with fruit filler
MX2017003935A (en) * 2014-09-24 2017-06-28 Schwan's Global Supply Chain Inc Food product having crunchy texture.
BE1027645B1 (en) * 2019-10-11 2021-05-10 Destrooper Olivier Nv A PROCESS FOR THE MANUFACTURE OF A WAFFLE AND THE WAFFLE ITSELF

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU829082A1 (en) * 1979-06-29 1981-05-15 Московский Ордена Трудового Красногознамени Технологический Институтпищевой Промышленности Method of producing biscuits

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU829082A1 (en) * 1979-06-29 1981-05-15 Московский Ордена Трудового Красногознамени Технологический Институтпищевой Промышленности Method of producing biscuits

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
J. SCHORMÜLLER, HANDBUCH DER LEBENSMITTELCHEMIE, BAND V/1. TEIL, BERLIN HEIDELBERG NEW YORK, 1967, SEITE 325 *

Also Published As

Publication number Publication date
GB2147790B (en) 1987-01-07
BE898362A (en) 1984-03-30
NL8303839A (en) 1985-05-01
FR2552976B3 (en) 1985-12-13
FR2552976A1 (en) 1985-04-12
ATA377483A (en) 1985-08-15
GB2147790A (en) 1985-05-22
LU85121A1 (en) 1984-04-02
IT1212997B (en) 1989-12-07
DE3336175A1 (en) 1985-04-25
GB8328791D0 (en) 1983-11-30
CH655832A5 (en) 1986-05-30
IT8368168A0 (en) 1983-11-09

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee
ELJ Ceased due to non-payment of the annual fee