ATA20452000A - FINISHED DISH AND METHOD FOR THE PRODUCTION THEREOF - Google Patents

FINISHED DISH AND METHOD FOR THE PRODUCTION THEREOF

Info

Publication number
ATA20452000A
ATA20452000A AT0204500A AT20452000A ATA20452000A AT A20452000 A ATA20452000 A AT A20452000A AT 0204500 A AT0204500 A AT 0204500A AT 20452000 A AT20452000 A AT 20452000A AT A20452000 A ATA20452000 A AT A20452000A
Authority
AT
Austria
Prior art keywords
production
finished dish
dish
finished
Prior art date
Application number
AT0204500A
Other languages
German (de)
Other versions
AT411959B (en
Original Assignee
Inzersdorfer Nahrungsmittelwer
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Inzersdorfer Nahrungsmittelwer filed Critical Inzersdorfer Nahrungsmittelwer
Priority to AT0204500A priority Critical patent/AT411959B/en
Publication of ATA20452000A publication Critical patent/ATA20452000A/en
Application granted granted Critical
Publication of AT411959B publication Critical patent/AT411959B/en

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D15/00—Improving finished, partly finished or par-baked bakery products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B2/708—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/805—Materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
AT0204500A 2000-12-06 2000-12-06 Ready-to-consume sweet pancakes in plastic packaging, with one-month cold storage qualities, are cooked with specified moisture content in inert gas atmosphere AT411959B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AT0204500A AT411959B (en) 2000-12-06 2000-12-06 Ready-to-consume sweet pancakes in plastic packaging, with one-month cold storage qualities, are cooked with specified moisture content in inert gas atmosphere

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT0204500A AT411959B (en) 2000-12-06 2000-12-06 Ready-to-consume sweet pancakes in plastic packaging, with one-month cold storage qualities, are cooked with specified moisture content in inert gas atmosphere

Publications (2)

Publication Number Publication Date
ATA20452000A true ATA20452000A (en) 2004-01-15
AT411959B AT411959B (en) 2004-08-26

Family

ID=30120931

Family Applications (1)

Application Number Title Priority Date Filing Date
AT0204500A AT411959B (en) 2000-12-06 2000-12-06 Ready-to-consume sweet pancakes in plastic packaging, with one-month cold storage qualities, are cooked with specified moisture content in inert gas atmosphere

Country Status (1)

Country Link
AT (1) AT411959B (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2481579A1 (en) * 1980-04-30 1981-11-06 Pengloan Joseph PROCESS FOR THE PRESERVATION OF SEAFOOD CREPES OR CAKES
DE3723184A1 (en) * 1987-07-14 1989-01-26 Franz Leupoldt PRE-BAKED BREAD LOAF FOR FINISHED BAKING BY THE CONSUMER, AND METHOD FOR THE PRODUCTION THEREOF
EP0868850B1 (en) * 1997-04-04 2003-11-12 Bestfoods Deutschland GmbH & Co. OHG Ready-to-bake, shelf-stable cake dough and process for its manufacture

Also Published As

Publication number Publication date
AT411959B (en) 2004-08-26

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Legal Events

Date Code Title Description
MM01 Lapse because of not paying annual fees

Effective date: 20120115