ATE119744T1 - Muttermilch-fettersatzstoffe. - Google Patents
Muttermilch-fettersatzstoffe.Info
- Publication number
- ATE119744T1 ATE119744T1 AT92200115T AT92200115T ATE119744T1 AT E119744 T1 ATE119744 T1 AT E119744T1 AT 92200115 T AT92200115 T AT 92200115T AT 92200115 T AT92200115 T AT 92200115T AT E119744 T1 ATE119744 T1 AT E119744T1
- Authority
- AT
- Austria
- Prior art keywords
- milk fat
- compositions
- breast milk
- fat substitutes
- positions
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C1/00—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids
- C11C1/02—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids from fats or fatty oils
- C11C1/04—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids from fats or fatty oils by hydrolysis
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/08—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils with fatty acids
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Dairy Products (AREA)
- Edible Oils And Fats (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP91300496 | 1991-01-23 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE119744T1 true ATE119744T1 (de) | 1995-04-15 |
Family
ID=8208170
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT92200115T ATE119744T1 (de) | 1991-01-23 | 1992-01-16 | Muttermilch-fettersatzstoffe. |
Country Status (11)
| Country | Link |
|---|---|
| EP (1) | EP0496456B1 (de) |
| JP (1) | JP2513553B2 (de) |
| AT (1) | ATE119744T1 (de) |
| AU (1) | AU640301B2 (de) |
| CA (1) | CA2059837A1 (de) |
| DE (1) | DE69201651T2 (de) |
| DK (1) | DK0496456T3 (de) |
| ES (1) | ES2069961T3 (de) |
| GR (1) | GR3015573T3 (de) |
| MY (1) | MY108210A (de) |
| ZA (1) | ZA92474B (de) |
Families Citing this family (26)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5601860A (en) * | 1990-11-30 | 1997-02-11 | American Home Products Corporation | Corandomized fat compositions for infant formulas |
| JP3120906B2 (ja) * | 1992-08-25 | 2000-12-25 | 雪印乳業株式会社 | β−パルミチン酸含有トリグリセリドの製造方法 |
| DK0698078T3 (da) * | 1993-05-13 | 1998-03-30 | Loders Croklaan Bv | Modermælks-fedtstoferstatninger fra interesteroficerede blandinger af triglycerider |
| JP2761293B2 (ja) * | 1993-05-13 | 1998-06-04 | ロデルス−クロクラーン | ヒト乳脂の代替物の製造方法 |
| PT893064E (pt) * | 1997-07-22 | 2003-04-30 | Nestle Sa | Composicao lipidica para formulacao infantil e processo de preparacao |
| EP1062873A1 (de) * | 1999-12-13 | 2000-12-27 | N.V. Nutricia | Verbessertes Säuglingsnährpräparat, Eiweisshydrolysat zur Verwendung in solchem Säuglingsnährpräparat, und Verfahren zur Herstellung solches Hydrolysates |
| US7041840B2 (en) | 2002-12-18 | 2006-05-09 | Alberta Research Council Inc. | Antioxidant triacylglycerols and lipid compositions |
| IL158555A0 (en) | 2003-10-22 | 2004-05-12 | Enzymotec Ltd | Human breast milk lipid mimetic as dietary supplement |
| KR101368603B1 (ko) | 2005-04-27 | 2014-02-27 | 엔지모테크 리미티드 | 모유 지방 대체물 |
| CN101258230B (zh) * | 2005-09-08 | 2012-11-21 | 荷兰洛德斯克罗科兰有限公司 | 用于制备二油酰棕榈酰甘油酯的方法 |
| NZ579108A (en) | 2007-02-28 | 2011-02-25 | Loders Croklaan Bv | Process for producing 1,3,-dioleoyl-2-palmitoyl glyceride (OPO) |
| JP4850153B2 (ja) * | 2007-09-03 | 2012-01-11 | サントリーホールディングス株式会社 | 新規なトリグリセリド及びそれを含む組成物 |
| DK2219476T3 (en) | 2007-11-14 | 2016-08-01 | Loders Croklaan Bv | Infant formula composition |
| FR2930406B1 (fr) * | 2008-04-29 | 2011-04-15 | Groupe Lactalis | Aliment infantile a base de matiere grasse d'origine laitiere |
| WO2012173467A1 (en) * | 2011-06-16 | 2012-12-20 | N.V. Nutricia | Metabolic imprinting effects of specifically designed lipid component |
| WO2013062110A1 (ja) * | 2011-10-26 | 2013-05-02 | 株式会社カネカ | ホイップドクリーム用起泡性水中油型乳化油脂組成物 |
| WO2013191533A1 (en) | 2012-06-18 | 2013-12-27 | N.V. Nutricia | Metabolic imprinting effects of nutrition with large lipid globules comprising milk fat and vegetable fat |
| CN102845537B (zh) * | 2012-08-28 | 2014-05-07 | 江南大学 | 一种人乳脂替代品的制备方法 |
| CN103667379B (zh) * | 2013-12-17 | 2015-06-17 | 江苏科技大学 | 一种脂肪酶促酸解藻油制备母乳脂肪替代品的方法 |
| CN103689101B (zh) * | 2013-12-17 | 2015-08-12 | 江苏科技大学 | 蚕蛹油来源的合成母乳脂肪替代品的制备方法 |
| JP6557798B1 (ja) * | 2017-09-13 | 2019-08-07 | 日清オイリオグループ株式会社 | 油脂の製造方法 |
| CN107549313B (zh) * | 2017-10-12 | 2020-09-22 | 中国农业科学院农产品加工研究所 | 基于甘油三酯分析模拟母乳脂肪的婴儿奶粉油脂配制方法 |
| WO2019167331A1 (ja) * | 2018-03-02 | 2019-09-06 | 不二製油グループ本社株式会社 | 2位がパルミチン酸に富む油脂組成物の製造方法 |
| CN110616234B (zh) | 2018-06-20 | 2023-12-22 | 花臣有限公司 | 一种用于生产人乳脂替代物的方法 |
| CA3185352A1 (en) | 2020-07-10 | 2022-01-13 | Kim Leong CHUA | Fat composition |
| CN113575697B (zh) * | 2021-07-30 | 2022-10-18 | 江南大学 | 一种基于动物乳脂肪的母乳脂肪替代品的制备方法 |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB8302574D0 (en) * | 1983-01-31 | 1983-03-02 | Unilever Plc | Fat blend having butter-like properties |
| NL8400270A (nl) * | 1984-01-30 | 1985-08-16 | Unilever Nv | Vetten met een laag transgehalte en broodsmeersels die dergelijke vetten bevatten. |
| FR2570388B1 (fr) * | 1984-09-18 | 1986-12-05 | Daniel Gerschel | Phase grasse pour produits alimentaires, procede pour sa preparation et produits alimentaires contenant ladite phase grasse |
| JPS61209544A (ja) * | 1985-03-14 | 1986-09-17 | Ueda Seiyu Kk | 人乳脂類似油脂 |
| GB2178752B (en) * | 1985-07-12 | 1989-10-11 | Unilever Plc | Substitute milk fat |
| JPS6387988A (ja) * | 1986-10-01 | 1988-04-19 | Nisshin Oil Mills Ltd:The | 消化吸収性の良い油脂 |
| JP2719667B2 (ja) * | 1987-08-31 | 1998-02-25 | 名糖産業株式会社 | エステル交換脂の製造法 |
| US5000975A (en) * | 1988-12-29 | 1991-03-19 | American Home Products Corporation | Randomized palm oil fat composition for infant formulas |
| FR2653972B1 (fr) * | 1989-11-07 | 1993-07-09 | Perrier Sante Sa | Phase grasse pour produits alimentaires et matieres alimentaires comparables a la creme contenant ladite phase grasse et leur procede de preparation. |
-
1992
- 1992-01-16 AT AT92200115T patent/ATE119744T1/de not_active IP Right Cessation
- 1992-01-16 ES ES92200115T patent/ES2069961T3/es not_active Expired - Lifetime
- 1992-01-16 EP EP92200115A patent/EP0496456B1/de not_active Expired - Lifetime
- 1992-01-16 DE DE69201651T patent/DE69201651T2/de not_active Expired - Fee Related
- 1992-01-16 DK DK92200115.1T patent/DK0496456T3/da active
- 1992-01-20 AU AU10344/92A patent/AU640301B2/en not_active Ceased
- 1992-01-22 MY MYPI92000092A patent/MY108210A/en unknown
- 1992-01-22 CA CA002059837A patent/CA2059837A1/en not_active Abandoned
- 1992-01-23 JP JP4032640A patent/JP2513553B2/ja not_active Expired - Lifetime
- 1992-01-23 ZA ZA92474A patent/ZA92474B/xx unknown
-
1995
- 1995-03-30 GR GR950400740T patent/GR3015573T3/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| EP0496456A1 (de) | 1992-07-29 |
| ZA92474B (en) | 1993-07-23 |
| DE69201651D1 (de) | 1995-04-20 |
| JP2513553B2 (ja) | 1996-07-03 |
| MY108210A (en) | 1996-08-30 |
| ES2069961T3 (es) | 1995-05-16 |
| DK0496456T3 (da) | 1995-08-07 |
| EP0496456B1 (de) | 1995-03-15 |
| GR3015573T3 (en) | 1995-06-30 |
| JPH0576283A (ja) | 1993-03-30 |
| AU1034492A (en) | 1992-08-06 |
| CA2059837A1 (en) | 1992-07-24 |
| AU640301B2 (en) | 1993-08-19 |
| DE69201651T2 (de) | 1995-07-13 |
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| IE810220L (en) | Cocoa butter substitute | |
| FI881647A0 (fi) | Menetelmä rasvavalmisteen valmistamiseksi | |
| GB2168715B (en) | Temperable confectionery compositions having improved mouth melt suitable for chocolate | |
| ATE2185T1 (de) | Von hydrierten und umgeesterten fetten im wesentlichen freie fettmischung und verwendung dieser fettmischung in margarinen. | |
| DE3770005D1 (de) | Neue polyensaeure-reiche fettmischung und deren verwendung bei der herstellung von saeuglingsnahrungen. | |
| DK0404058T3 (da) | Fedtstofblanding, fremgangsmåde til fremstilling deraf samt anvendelse deraf | |
| EP0199580A3 (en) | Process for the preparation of symmetrical triglycerides |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification | ||
| REN | Ceased due to non-payment of the annual fee |