ATE123385T1 - Entfernung von freiem wasser aus fleisch. - Google Patents

Entfernung von freiem wasser aus fleisch.

Info

Publication number
ATE123385T1
ATE123385T1 AT92104731T AT92104731T ATE123385T1 AT E123385 T1 ATE123385 T1 AT E123385T1 AT 92104731 T AT92104731 T AT 92104731T AT 92104731 T AT92104731 T AT 92104731T AT E123385 T1 ATE123385 T1 AT E123385T1
Authority
AT
Austria
Prior art keywords
meat
removal
free water
coated
absorbing material
Prior art date
Application number
AT92104731T
Other languages
English (en)
Inventor
Jacques Nocquet
Original Assignee
Frisco Findus Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frisco Findus Ag filed Critical Frisco Findus Ag
Application granted granted Critical
Publication of ATE123385T1 publication Critical patent/ATE123385T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/10Coating with a protective layer; Compositions or apparatus therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/03Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/77Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by mechanical treatment, e.g. kneading, rubbing or tumbling

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Mechanical Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
AT92104731T 1991-04-11 1992-03-19 Entfernung von freiem wasser aus fleisch. ATE123385T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP91105750 1991-04-11

Publications (1)

Publication Number Publication Date
ATE123385T1 true ATE123385T1 (de) 1995-06-15

Family

ID=8206610

Family Applications (1)

Application Number Title Priority Date Filing Date
AT92104731T ATE123385T1 (de) 1991-04-11 1992-03-19 Entfernung von freiem wasser aus fleisch.

Country Status (6)

Country Link
US (1) US5262188A (de)
EP (1) EP0508172B1 (de)
AT (1) ATE123385T1 (de)
DE (1) DE69202805T2 (de)
DK (1) DK0508172T3 (de)
ES (1) ES2073802T3 (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SK30392A3 (en) * 1992-02-04 1994-12-07 Magistand B Harald Method of treatment and raising raw heat durability
ES2055664B1 (es) * 1993-02-03 1995-03-01 Gemi Aliment Sa Procedimiento de fabricacion de jamon cocido sin sal.
US6113959A (en) * 1998-09-25 2000-09-05 Wti, Inc. Method of packaging meat
US20040121051A1 (en) * 2002-12-19 2004-06-24 Melissa Fenn Moisture barrier for foods
US20060141123A1 (en) * 2003-01-30 2006-06-29 Berge Erik M Process for treating meat
ITMI20040934A1 (it) * 2004-05-10 2004-08-10 Flii Emiliani S P A I Prosciutto cotto

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2352611A (en) * 1941-09-12 1944-07-04 Wilson & Co Inc Method of preparing meat products
US2428495A (en) * 1943-05-17 1947-10-07 Armour & Co Sausage covering and method of forming the same
US2440517A (en) * 1943-06-07 1948-04-27 Armour & Co Coated meat product and process
US3092500A (en) * 1959-03-19 1963-06-04 Armour & Co Double coating of food products to prevent moisture loss
US3539362A (en) * 1968-01-31 1970-11-10 Rene Foods Inc Process for preparing vacuum packed fried foods
US3769027A (en) * 1971-03-11 1973-10-30 R Mangiere Dry powder for glazing foodstuffs
US3792173A (en) * 1971-12-22 1974-02-12 Food Technology Process of reducing shrinkage and retaining moisture and juices in meat products and products produced thereby

Also Published As

Publication number Publication date
DE69202805D1 (de) 1995-07-13
DK0508172T3 (da) 1995-10-02
EP0508172B1 (de) 1995-06-07
DE69202805T2 (de) 1995-10-19
EP0508172A1 (de) 1992-10-14
ES2073802T3 (es) 1995-08-16
US5262188A (en) 1993-11-16

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
REN Ceased due to non-payment of the annual fee