ATE150034T1 - Herstellungsverfahren von schnelllöslichem agar - Google Patents

Herstellungsverfahren von schnelllöslichem agar

Info

Publication number: ATE150034T1
Authority: AT; Austria
Prior art keywords: agar; water; production process; temperature higher; temperature
Prior art date: 1992-11-17

Application number

AT92119586T

Other languages

English (en)

Inventor

Thami Lebbar

Rachid Lebbar

Abdelwahab Riad

Original Assignee

D Exploit D Algues Et Produits

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1992-11-17

Filing date

1992-11-17

Publication date

1997-03-15

1992-11-17 Application filed by D Exploit D Algues Et Produits filed Critical D Exploit D Algues Et Produits

1997-03-15 Application granted granted Critical

1997-03-15 Publication of ATE150034T1 publication Critical patent/ATE150034T1/de

Links

229920001817 Agar Polymers 0.000 title abstract 5
239000008272 agar Substances 0.000 title 1
238000004519 manufacturing process Methods 0.000 title 1
241000206672 Gelidium Species 0.000 abstract 3
235000010419 agar Nutrition 0.000 abstract 3
238000000034 method Methods 0.000 abstract 3
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 3
229920002907 Guar gum Polymers 0.000 abstract 1
229920000161 Locust bean gum Polymers 0.000 abstract 1
239000001888 Peptone Substances 0.000 abstract 1
108010080698 Peptones Proteins 0.000 abstract 1
235000014113 dietary fatty acids Nutrition 0.000 abstract 1
AIUDWMLXCFRVDR-UHFFFAOYSA-N dimethyl 2-(3-ethyl-3-methylpentyl)propanedioate Chemical class CCC(C)(CC)CCC(C(=O)OC)C(=O)OC AIUDWMLXCFRVDR-UHFFFAOYSA-N 0.000 abstract 1
239000002270 dispersing agent Substances 0.000 abstract 1
238000004090 dissolution Methods 0.000 abstract 1
239000000194 fatty acid Substances 0.000 abstract 1
229930195729 fatty acid Natural products 0.000 abstract 1
150000004665 fatty acids Chemical class 0.000 abstract 1
239000008187 granular material Substances 0.000 abstract 1
239000000665 guar gum Substances 0.000 abstract 1
235000010417 guar gum Nutrition 0.000 abstract 1
229960002154 guar gum Drugs 0.000 abstract 1
239000000711 locust bean gum Substances 0.000 abstract 1
235000010420 locust bean gum Nutrition 0.000 abstract 1
239000000203 mixture Substances 0.000 abstract 1
235000019319 peptone Nutrition 0.000 abstract 1
229940066779 peptones Drugs 0.000 abstract 1
229920001296 polysiloxane Polymers 0.000 abstract 1
239000000843 powder Substances 0.000 abstract 1
238000003825 pressing Methods 0.000 abstract 1
235000000346 sugar Nutrition 0.000 abstract 1
238000010257 thawing Methods 0.000 abstract 1

Classifications

- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0036—Galactans; Derivatives thereof
- C08B37/0039—Agar; Agarose, i.e. D-galactose, 3,6-anhydro-D-galactose, methylated, sulfated, e.g. from the red algae Gelidium and Gracilaria; Agaropectin; Derivatives thereof, e.g. Sepharose, i.e. crosslinked agarose
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Polymers & Plastics (AREA)
Health & Medical Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Organic Chemistry (AREA)
Dispersion Chemistry (AREA)
Chemical Kinetics & Catalysis (AREA)
Medicinal Chemistry (AREA)
Biochemistry (AREA)
Molecular Biology (AREA)
General Health & Medical Sciences (AREA)
Materials Engineering (AREA)
Nutrition Science (AREA)
Edible Seaweed (AREA)
Polysaccharides And Polysaccharide Derivatives (AREA)
Jellies, Jams, And Syrups (AREA)
Seasonings (AREA)
Micro-Organisms Or Cultivation Processes Thereof (AREA)
Enzymes And Modification Thereof (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)

AT92119586T 1992-11-17 1992-11-17 Herstellungsverfahren von schnelllöslichem agar ATE150034T1 (de)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP92119586A EP0598141B1 (de)	1992-11-17	1992-11-17	Herstellungsverfahren von schnelllöslichem Agar

Publications (1)

Publication Number	Publication Date
ATE150034T1 true ATE150034T1 (de)	1997-03-15

Family

ID=8210233

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT92119586T ATE150034T1 (de)	1992-11-17	1992-11-17	Herstellungsverfahren von schnelllöslichem agar

Country Status (6)

Country	Link
EP (1)	EP0598141B1 (de)
AT (1)	ATE150034T1 (de)
DE (1)	DE69218218T2 (de)
DK (1)	DK0598141T3 (de)
ES (1)	ES2101783T3 (de)
GR (1)	GR3023739T3 (de)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US6479649B1 (en)	2000-12-13	2002-11-12	Fmc Corporation	Production of carrageenan and carrageenan products
CN102766224B (zh) *	2012-08-06	2015-02-04	青岛德慧海洋生物科技有限公司	一种低温速溶琼脂的生产技术
RU2551101C1 (ru) *	2013-12-04	2015-05-20	Общество с ограниченной ответственностью "Зеленые линии"	Способ получения агар-агара, растворимого в воде без кипячения
CN107602729B (zh) *	2017-10-11	2020-04-03	青岛海之林生物科技开发有限公司	一种低温速溶琼脂的制备方法
JP2024034798A (ja) *	2022-09-01	2024-03-13	奥野製薬工業株式会社	改質寒天およびその製造方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS4885761A (de) *	1972-02-14	1973-11-13

1992
- 1992-11-17 DK DK92119586.3T patent/DK0598141T3/da active
- 1992-11-17 EP EP92119586A patent/EP0598141B1/de not_active Expired - Lifetime
- 1992-11-17 DE DE69218218T patent/DE69218218T2/de not_active Expired - Fee Related
- 1992-11-17 AT AT92119586T patent/ATE150034T1/de not_active IP Right Cessation
- 1992-11-17 ES ES92119586T patent/ES2101783T3/es not_active Expired - Lifetime
1997
- 1997-06-11 GR GR970401383T patent/GR3023739T3/el unknown

Also Published As

Publication number	Publication date
EP0598141A1 (de)	1994-05-25
EP0598141B1 (de)	1997-03-12
DE69218218T2 (de)	1997-08-14
DK0598141T3 (da)	1997-07-21
GR3023739T3 (en)	1997-09-30
DE69218218D1 (de)	1997-04-17
ES2101783T3 (es)	1997-07-16

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Legal Events

Date	Code	Title	Description
1998-06-15	UEP	Publication of translation of european patent specification
2010-08-15	REN	Ceased due to non-payment of the annual fee