ATE263580T1 - Methode zur inaktivierung von mikroorganismen mittels hochdruckverfahren - Google Patents

Methode zur inaktivierung von mikroorganismen mittels hochdruckverfahren

Info

Publication number
ATE263580T1
ATE263580T1 AT00122386T AT00122386T ATE263580T1 AT E263580 T1 ATE263580 T1 AT E263580T1 AT 00122386 T AT00122386 T AT 00122386T AT 00122386 T AT00122386 T AT 00122386T AT E263580 T1 ATE263580 T1 AT E263580T1
Authority
AT
Austria
Prior art keywords
product
high pressure
microorganisms
inactivation
pressure process
Prior art date
Application number
AT00122386T
Other languages
English (en)
Inventor
Andreas Maerz
Original Assignee
Andreas Maerz
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Andreas Maerz filed Critical Andreas Maerz
Application granted granted Critical
Publication of ATE263580T1 publication Critical patent/ATE263580T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/10—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
    • A23B2/103—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/30—Preservation of foods or foodstuffs, in general by heating materials in packages which are not progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Disinfection or sterilisation of materials or objects, in general; Accessories therefor
    • A61L2/02—Disinfection or sterilisation of materials or objects, in general; Accessories therefor using physical processes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Epidemiology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
AT00122386T 2000-10-25 2000-10-25 Methode zur inaktivierung von mikroorganismen mittels hochdruckverfahren ATE263580T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00122386A EP1201252B1 (de) 2000-10-25 2000-10-25 Methode zur Inaktivierung von Mikroorganismen mittels Hochdruckverfahren

Publications (1)

Publication Number Publication Date
ATE263580T1 true ATE263580T1 (de) 2004-04-15

Family

ID=8170083

Family Applications (1)

Application Number Title Priority Date Filing Date
AT00122386T ATE263580T1 (de) 2000-10-25 2000-10-25 Methode zur inaktivierung von mikroorganismen mittels hochdruckverfahren

Country Status (3)

Country Link
EP (1) EP1201252B1 (de)
AT (1) ATE263580T1 (de)
DE (1) DE60009713T2 (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2841474B1 (fr) * 2002-06-26 2006-03-03 Ellipse Pharmaceuticals Procede d'inactivation de microorganismes par application de hautes pressions
BRPI0414321B8 (pt) 2003-09-22 2021-06-22 Baxter Healthcare Sa esterilização à alta pressão para esterilização final de preparações farmacêuticas e produtos médicos
DE102005017404A1 (de) * 2005-04-15 2006-10-19 Krones Ag Vorrichtung und Verfahren zur Sterilisation von Flüssigkeiten
DE102009042088A1 (de) 2009-09-18 2010-12-02 Multivac Sepp Haggenmüller Gmbh & Co. Kg Vorrichtung und Verfahren zur Hochdruckbehandlung von Produkten
DE102009042083B3 (de) 2009-09-18 2011-04-21 Multivac Sepp Haggenmüller Gmbh & Co. Kg Maschine und Verfahren zum Verpacken und Hochdruckbehandeln von Produkten
DE102009042094B4 (de) 2009-09-18 2012-05-31 Multivac Sepp Haggenmüller Gmbh & Co. Kg Transportbehälter
US9055755B2 (en) 2011-08-09 2015-06-16 Multivac Sepp Haggenmueller Gmbh & Co. Kg Container for accommodating products during a high-pressure treatment
ES2489690T3 (es) 2011-08-09 2014-09-02 Multivac Sepp Haggenmüller Gmbh & Co. Kg Recipiente para la recepción de productos durante un tratamiento a alta presión
US10869497B2 (en) * 2015-09-08 2020-12-22 R.J. Reynolds Tobacco Company High-pressure cold pasteurization of tobacco material
ES2607689B1 (es) * 2015-10-02 2017-10-18 Metronics Technologies, S.L. Sistema de tratamiento de alimentos mediante alta presión y temperatura
US20230135003A1 (en) * 2020-03-27 2023-05-04 Avure Technologies Incorporated Pressure vessel temperature control for bulk processing in high pressure application

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5213029A (en) * 1991-03-28 1993-05-25 Kabushiki Kaisha Kobe Seiko Sho Apparatus for treating food under high pressure
FR2722475B1 (fr) * 1994-07-12 1996-08-23 Acb Sa Installation pour le traitement a haute pression de denrees sous emballages souples
US6086936A (en) * 1995-12-14 2000-07-11 Kal Kan Foods, Inc. High temperature/ultra-high pressure sterilization of foods
WO1999029187A1 (en) * 1997-12-05 1999-06-17 Meyer Richard S Ultra high pressure, low temperature food preservation process
FR2779035B1 (fr) * 1998-05-29 2001-01-05 Pernod Ricard Procede de conservation de preparation de fruits par traitement a tres haute pression et preparation de fruits obtenue

Also Published As

Publication number Publication date
EP1201252B1 (de) 2004-04-07
DE60009713T2 (de) 2005-04-07
DE60009713D1 (de) 2004-05-13
EP1201252A1 (de) 2002-05-02

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