ATE278187T1 - Verfahren und vorrichtung zur ermittlung der härte eines produkts wie zum beispiel frucht - Google Patents

Verfahren und vorrichtung zur ermittlung der härte eines produkts wie zum beispiel frucht

Info

Publication number
ATE278187T1
ATE278187T1 AT00953575T AT00953575T ATE278187T1 AT E278187 T1 ATE278187 T1 AT E278187T1 AT 00953575 T AT00953575 T AT 00953575T AT 00953575 T AT00953575 T AT 00953575T AT E278187 T1 ATE278187 T1 AT E278187T1
Authority
AT
Austria
Prior art keywords
product
hardness
tapping
vibration signals
sensing
Prior art date
Application number
AT00953575T
Other languages
English (en)
Inventor
Leonardus Paulus Crezee
Original Assignee
Food Processing Systems
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Food Processing Systems filed Critical Food Processing Systems
Application granted granted Critical
Publication of ATE278187T1 publication Critical patent/ATE278187T1/de

Links

Classifications

    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N3/00—Investigating strength properties of solid materials by application of mechanical stress
    • G01N3/40—Investigating hardness or rebound hardness
    • G01N3/405—Investigating hardness or rebound hardness by determining the vibration frequency of a sensing element in contact with the specimen
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G01N33/025—Fruits or vegetables
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2203/00—Investigating strength properties of solid materials by application of mechanical stress
    • G01N2203/02—Details not specific for a particular testing method
    • G01N2203/06—Indicating or recording means; Sensing means
    • G01N2203/0617—Electrical or magnetic indicating, recording or sensing means
    • G01N2203/0623—Electrical or magnetic indicating, recording or sensing means using piezoelectric gauges
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2291/00—Indexing codes associated with group G01N29/00
    • G01N2291/02—Indexing codes associated with the analysed material
    • G01N2291/028—Material parameters
    • G01N2291/02827—Elastic parameters, strength or force

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Immunology (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Physics & Mathematics (AREA)
  • Pathology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Investigating Or Analyzing Materials By The Use Of Ultrasonic Waves (AREA)
  • Investigating Strength Of Materials By Application Of Mechanical Stress (AREA)
  • Analysing Materials By The Use Of Radiation (AREA)
AT00953575T 1999-07-30 2000-07-31 Verfahren und vorrichtung zur ermittlung der härte eines produkts wie zum beispiel frucht ATE278187T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP99202495 1999-07-30
PCT/NL2000/000548 WO2001009602A1 (en) 1999-07-30 2000-07-31 Method and device for determining the hardness of products such as fruit

Publications (1)

Publication Number Publication Date
ATE278187T1 true ATE278187T1 (de) 2004-10-15

Family

ID=8240508

Family Applications (1)

Application Number Title Priority Date Filing Date
AT00953575T ATE278187T1 (de) 1999-07-30 2000-07-31 Verfahren und vorrichtung zur ermittlung der härte eines produkts wie zum beispiel frucht

Country Status (13)

Country Link
US (1) US6539781B1 (de)
EP (1) EP1198708B1 (de)
JP (1) JP4675016B2 (de)
CN (1) CN1208620C (de)
AT (1) ATE278187T1 (de)
AU (1) AU770616B2 (de)
BR (1) BR0012894B1 (de)
CA (1) CA2380978A1 (de)
DE (1) DE60014387T2 (de)
IL (1) IL147897A (de)
MX (1) MXPA02001072A (de)
NZ (1) NZ517040A (de)
WO (1) WO2001009602A1 (de)

Families Citing this family (30)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7224896B1 (en) * 1997-02-25 2007-05-29 Telesector Resources Group, Inc. Methods and apparatus for generating local oscillation signals
JP3567199B2 (ja) * 2002-03-28 2004-09-22 国立大学法人広島大学 食品の物性測定装置および測定方法
RU2237881C1 (ru) * 2003-07-10 2004-10-10 Караев Алибек Басханукович Способ определения твердости металла тонкостенных оболочек
US7565841B2 (en) * 2004-04-07 2009-07-28 Nihon University Operating frequency selection method for hardness measurement system, operating frequency selection apparatus, and hardness measurement system
DE102005030904A1 (de) * 2005-07-01 2007-01-04 Heinz Sechting Verfahren und Vorrichtung zur Feststellung der Qualität von pflanzlichen Produkten
US8346388B1 (en) * 2007-12-15 2013-01-01 Jared Michael Tritz System and method for automated tactile sorting
JP5395417B2 (ja) * 2008-12-09 2014-01-22 テイ・エス テック株式会社 測定方法および測定装置
CN101644649B (zh) * 2009-09-15 2011-11-16 江苏大学 一种巧克力脆性的测定方法
JP5854516B2 (ja) * 2010-08-31 2016-02-09 国立大学法人広島大学 食感指標の測定方法及び測定装置
ES2693100T3 (es) 2010-11-05 2018-12-07 Moba Group B.V. Método y aparato para examinar cáscaras de huevo
FR2972536B1 (fr) * 2011-03-09 2013-03-29 Maf Agrobotic Procede et dispositif de mesure non destructive de fermete a entrainement positif commande par accelerometre
ITPN20110022A1 (it) * 2011-04-05 2012-10-06 Unitec Spa Procedimento ed apparato per la valutazione della durazza e per la selezione di prodotti orto-frutticoli
US9678015B2 (en) 2014-09-26 2017-06-13 Frito-Lay North America, Inc. Method for elemental analysis of a snack food product in a dynamic production line
US10107785B2 (en) 2015-09-24 2018-10-23 Frito-Lay North America, Inc. Quantitative liquid texture measurement apparatus and method
US9541537B1 (en) 2015-09-24 2017-01-10 Frito-Lay North America, Inc. Quantitative texture measurement apparatus and method
US10598648B2 (en) 2015-09-24 2020-03-24 Frito-Lay North America, Inc. Quantitative texture measurement apparatus and method
US11243190B2 (en) 2015-09-24 2022-02-08 Frito-Lay North America, Inc. Quantitative liquid texture measurement method
US10070661B2 (en) * 2015-09-24 2018-09-11 Frito-Lay North America, Inc. Feedback control of food texture system and method
US10969316B2 (en) 2015-09-24 2021-04-06 Frito-Lay North America, Inc. Quantitative in-situ texture measurement apparatus and method
WO2017058015A1 (en) * 2015-10-02 2017-04-06 Moba Group B.V. Detector for determining the force constant of food products in particular eggs, fruit and vegetables
CN106018716B (zh) * 2016-05-22 2018-10-26 沈阳特亦佳玉米科技有限公司 一种鉴定鲜食玉米果皮脆嫩度的方法
CN108007866B (zh) * 2017-11-28 2021-01-01 河南工业大学 一种水果的流变参数检测方法及系统
CN110501429B (zh) * 2019-07-24 2022-05-20 江苏大学 一种阵列超声信号稀疏采样方法
EP4161281A1 (de) 2020-06-07 2023-04-12 Comestaag LLC Sperrbeschichtungszusammensetzungen für verderbliche güter sowie verfahren, kits und beschichtete gegenstände im zusammenhang damit
EP4161280A1 (de) 2020-06-07 2023-04-12 Comestaag LLC Selektive behandlung von pflanzenartikeln
WO2022150742A1 (en) 2021-01-11 2022-07-14 Durand-Wayland, Inc. Produce sorting and weighing systems and methods
CN112868952B (zh) * 2021-02-04 2023-09-01 福建生物工程职业技术学院 一种橄榄汁饮料的生产方法及橄榄硬度选别机
CN114544772B (zh) * 2022-04-26 2022-08-05 华南农业大学 基于卷积神经网络和声音频谱的鸭蛋裂纹检测装置及方法
KR102602883B1 (ko) * 2023-04-28 2023-11-16 경상북도(농업기술원) 현장형 과일 경도측정장치
TWI905724B (zh) * 2024-04-22 2025-11-21 千農科技股份有限公司 智慧敲擊棒

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL82037A0 (en) 1987-03-29 1987-10-20 Kalman Peleg Method and apparatus for automatically inspecting and classifying different objects
US5152401A (en) * 1989-10-13 1992-10-06 The United States Of America As Representd By The Secretary Of Agriculture Agricultural commodity condition measurement
US5691473A (en) * 1991-04-03 1997-11-25 Peleg; Kalman Method and equipment for measuring firmness of fruits and vegetables
US5811680A (en) * 1993-06-13 1998-09-22 Technion Research & Development Foundation Ltd. Method and apparatus for testing the quality of fruit
NL9401388A (nl) * 1994-08-26 1996-04-01 Leuven K U Res & Dev Inrichting voor het onderzoeken van eieren.
JP3770668B2 (ja) * 1996-09-17 2006-04-26 佐藤工業株式会社 構造物の内部欠陥の検知方法
EP0966680B1 (de) * 1997-03-10 2004-12-22 Imperial College Of Science, Technology & Medicine Verfahren und vorrichtung zur kontrolle der reife oder festigkeit von obst und gemüse
GB9709840D0 (en) * 1997-05-15 1997-07-09 Sinclair Int Ltd Assessment of the condition of fruit and vegetables
JP3710595B2 (ja) * 1997-05-20 2005-10-26 東芝ソリューション株式会社 青果物判定装置
EP1238582B1 (de) * 2001-03-05 2004-06-02 FPS Food Processing Systems B.V. Verfahren und Vorrichtung zur Bestimmung des Schwingverhaltens schwingender Körper wie Eier

Also Published As

Publication number Publication date
EP1198708A1 (de) 2002-04-24
CN1208620C (zh) 2005-06-29
DE60014387T2 (de) 2006-03-02
JP4675016B2 (ja) 2011-04-20
NZ517040A (en) 2003-09-26
JP2003506682A (ja) 2003-02-18
DE60014387D1 (de) 2004-11-04
BR0012894B1 (pt) 2009-05-05
IL147897A0 (en) 2002-08-14
EP1198708B1 (de) 2004-09-29
IL147897A (en) 2005-08-31
AU6600000A (en) 2001-02-19
WO2001009602A1 (en) 2001-02-08
MXPA02001072A (es) 2003-07-21
AU770616B2 (en) 2004-02-26
CA2380978A1 (en) 2001-02-08
US6539781B1 (en) 2003-04-01
CN1377463A (zh) 2002-10-30
BR0012894A (pt) 2002-04-16

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