ATE286661T1 - Verfahren zur herstellung von milchproteinen - Google Patents

Verfahren zur herstellung von milchproteinen

Info

Publication number: ATE286661T1
Authority: AT; Austria
Prior art keywords: milk; protein; sodium caseinate; whey; milk proteins
Prior art date: 1997-02-21

Application number

AT98905594T

Other languages

English (en)

Inventor

Philip M Kelly

Brendan T O'kennedy

Original Assignee

Teagasc Agric Food Dev Authori

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1997-02-21

Filing date

1998-02-18

Publication date

2005-01-15

1998-02-18 Application filed by Teagasc Agric Food Dev Authori filed Critical Teagasc Agric Food Dev Authori

2005-01-15 Application granted granted Critical

2005-01-15 Publication of ATE286661T1 publication Critical patent/ATE286661T1/de

Links

102000014171 Milk Proteins Human genes 0.000 title abstract 2
108010011756 Milk Proteins Proteins 0.000 title abstract 2
235000021239 milk protein Nutrition 0.000 title abstract 2
238000004519 manufacturing process Methods 0.000 title 1
102000011632 Caseins Human genes 0.000 abstract 2
108010076119 Caseins Proteins 0.000 abstract 2
108010046377 Whey Proteins Proteins 0.000 abstract 2
102000007544 Whey Proteins Human genes 0.000 abstract 2
239000000796 flavoring agent Substances 0.000 abstract 2
235000019634 flavors Nutrition 0.000 abstract 2
238000000034 method Methods 0.000 abstract 2
229940080237 sodium caseinate Drugs 0.000 abstract 2
239000005862 Whey Substances 0.000 abstract 1
230000002378 acidificating effect Effects 0.000 abstract 1
235000005911 diet Nutrition 0.000 abstract 1
230000000378 dietary effect Effects 0.000 abstract 1
235000013305 food Nutrition 0.000 abstract 1
238000009472 formulation Methods 0.000 abstract 1
238000010438 heat treatment Methods 0.000 abstract 1
238000002955 isolation Methods 0.000 abstract 1
235000013336 milk Nutrition 0.000 abstract 1
239000008267 milk Substances 0.000 abstract 1
210000004080 milk Anatomy 0.000 abstract 1
239000000203 mixture Substances 0.000 abstract 1
235000016709 nutrition Nutrition 0.000 abstract 1
230000020477 pH reduction Effects 0.000 abstract 1
235000018102 proteins Nutrition 0.000 abstract 1
102000004169 proteins and genes Human genes 0.000 abstract 1
108090000623 proteins and genes Proteins 0.000 abstract 1
235000020183 skimmed milk Nutrition 0.000 abstract 1
235000021119 whey protein Nutrition 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/207—Co-precipitates of casein and lactalbumine

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Biochemistry (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Dairy Products (AREA)
Peptides Or Proteins (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)

AT98905594T 1997-02-21 1998-02-18 Verfahren zur herstellung von milchproteinen ATE286661T1 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
IE970105A IES970105A2 (en)	1997-02-21	1997-02-21	Process for the manufacture of milk proteins
PCT/IE1998/000012 WO1998036647A1 (en)	1997-02-21	1998-02-18	Process for the manufacture of milk proteins

Publications (1)

Publication Number	Publication Date
ATE286661T1 true ATE286661T1 (de)	2005-01-15

Family

ID=11041374

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT98905594T ATE286661T1 (de)	1997-02-21	1998-02-18	Verfahren zur herstellung von milchproteinen

Country Status (7)

Country	Link
EP (1)	EP0967884B1 (de)
AT (1)	ATE286661T1 (de)
AU (1)	AU6112298A (de)
DE (1)	DE69828590D1 (de)
IE (1)	IES970105A2 (de)
NZ (1)	NZ337570A (de)
WO (1)	WO1998036647A1 (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JP4371292B2 (ja) *	1999-01-11	2009-11-25	カルピス株式会社	アンジオテンシン変換酵素阻害ペプチド含有乳清の製造法
DK1249176T3 (da) *	2001-04-09	2006-03-27	Kraft Foods R & D Inc	Fremgangsmåde til inkorporering af valleprotein i levnedsmidler
US7579029B2 (en)	2001-04-09	2009-08-25	Kraft Foods Global Brands Llc	Process for incorporating whey proteins into foodstuffs

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
SE421741B (sv) *	1977-11-23	1982-02-01	Arla Mjoelkcentralen	Metod for framstellning av proteinkoncentrat fran skummjolk for foljande anvendning vid framstellning av lagkalorimargarin
NL8204923A (nl) *	1982-12-21	1984-07-16	Stichting Nl I Zuivelonderzoek	Werkwijze voor het bereiden van een precipitaat van caseine en wei-eiwit alsmede aldus bereid precipitaat.
DE3445223A1 (de) *	1983-12-16	1985-10-03	Martin Prof. Dr.-Ing. 3050 Wunstorf Herrmann	Verfahren zum ausfaellen von eiweiss bei milch und/oder molke
FR2583267B1 (fr) *	1985-06-17	1990-10-19	Bridel Laiteries	Procede de separation des proteines du lactoserum

1997
- 1997-02-21 IE IE970105A patent/IES970105A2/en not_active IP Right Cessation
1998
- 1998-02-18 DE DE69828590T patent/DE69828590D1/de not_active Expired - Fee Related
- 1998-02-18 AU AU61122/98A patent/AU6112298A/en not_active Abandoned
- 1998-02-18 NZ NZ337570A patent/NZ337570A/en unknown
- 1998-02-18 EP EP98905594A patent/EP0967884B1/de not_active Expired - Lifetime
- 1998-02-18 AT AT98905594T patent/ATE286661T1/de not_active IP Right Cessation
- 1998-02-18 WO PCT/IE1998/000012 patent/WO1998036647A1/en not_active Ceased

Also Published As

Publication number	Publication date
NZ337570A (en)	2001-06-29
EP0967884A1 (de)	2000-01-05
IES80443B2 (en)	1998-07-15
WO1998036647A1 (en)	1998-08-27
AU6112298A (en)	1998-09-09
EP0967884B1 (de)	2005-01-12
DE69828590D1 (de)	2005-02-17
IES970105A2 (en)	1998-07-15

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Legal Events

Date	Code	Title	Description
2005-07-15	RER	Ceased as to paragraph 5 lit. 3 law introducing patent treaties