ATE31466T1 - Verfahren und vorrichtungen zur herstellung von gefuellten extrudierten nahrungsmitteln. - Google Patents
Verfahren und vorrichtungen zur herstellung von gefuellten extrudierten nahrungsmitteln.Info
- Publication number
- ATE31466T1 ATE31466T1 AT85300813T AT85300813T ATE31466T1 AT E31466 T1 ATE31466 T1 AT E31466T1 AT 85300813 T AT85300813 T AT 85300813T AT 85300813 T AT85300813 T AT 85300813T AT E31466 T1 ATE31466 T1 AT E31466T1
- Authority
- AT
- Austria
- Prior art keywords
- opening
- knife
- casing
- manufacture
- processes
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000010411 cooking Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/06—Apparatus for filling pieces of dough such as doughnuts
- A21C9/061—Making continuous filled tubular products, e.g. with subsequent cutting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
- A23P30/25—Co-extrusion of different foodstuffs
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Manufacturing & Machinery (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Formation And Processing Of Food Products (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Confectionery (AREA)
- Extrusion Moulding Of Plastics Or The Like (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB848403966A GB8403966D0 (en) | 1984-02-15 | 1984-02-15 | Filled products involving extrusion |
| EP85300813A EP0153094B1 (de) | 1984-02-15 | 1985-02-07 | Verfahren und Vorrichtungen zur Herstellung von gefüllten extrudierten Nahrungsmitteln |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE31466T1 true ATE31466T1 (de) | 1988-01-15 |
Family
ID=10556639
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT85300813T ATE31466T1 (de) | 1984-02-15 | 1985-02-07 | Verfahren und vorrichtungen zur herstellung von gefuellten extrudierten nahrungsmitteln. |
Country Status (5)
| Country | Link |
|---|---|
| US (1) | US4618499A (de) |
| EP (1) | EP0153094B1 (de) |
| AT (1) | ATE31466T1 (de) |
| DE (1) | DE3561221D1 (de) |
| GB (1) | GB8403966D0 (de) |
Families Citing this family (47)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4808422A (en) * | 1984-06-07 | 1989-02-28 | Frito-Lay, Inc. | Center-filled food products |
| US4888192A (en) * | 1986-03-05 | 1989-12-19 | Nabisco Brands, Inc. | Method for extrusion of baked goods |
| US4698004A (en) * | 1986-03-05 | 1987-10-06 | Nabisco Brands, Inc. | Nozzle for extrusion |
| US5296247A (en) * | 1988-05-26 | 1994-03-22 | Cpc International Inc. | Method of making pre-cooked filled pasta products by co-extrusion |
| US5216946A (en) * | 1988-05-26 | 1993-06-08 | Cpc International Inc. | Precooked filled pasta products made by co-extrusion |
| US4938127A (en) * | 1989-06-07 | 1990-07-03 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure including a post-extrusion radio frequency device |
| US4999208A (en) * | 1989-06-07 | 1991-03-12 | Nabisco Brands, Inc. | Extrusion baking of cookies having liposome encapsulated ingredients |
| US5124161A (en) | 1989-06-07 | 1992-06-23 | Nabisco Brands, Inc. | Filled, microwave expandable snack food product and method and apparatus for its production |
| US4957042A (en) * | 1989-06-07 | 1990-09-18 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure including a post-extrusion microwave device |
| US5077074A (en) * | 1989-06-07 | 1991-12-31 | Nabisco Brands, Inc. | Preparation of cookie products involving extrusion heating and wire cutting |
| US5015490A (en) * | 1989-06-07 | 1991-05-14 | Nabisco Brands, Inc. | Production of extruded baked products without oil separation |
| US4984514A (en) * | 1989-06-07 | 1991-01-15 | Nabisco Brands, Inc. | Extruder apparatus for producing an at least partially baked product having a cookie-like crumb structure including a post extrusion microwave device |
| US4949628A (en) * | 1989-06-07 | 1990-08-21 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure, the extruder including a microwave applicator |
| US4960043A (en) * | 1989-06-07 | 1990-10-02 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure |
| US5071668A (en) * | 1989-06-07 | 1991-12-10 | Nabisco Brands, Inc. | Extrusion baking of cookies containing heat and shear sensitive additives |
| US5015488A (en) * | 1989-06-07 | 1991-05-14 | Nabisco Brands, Inc. | Cookie production with extrusion heat treatment and post extrusion mixing and baking |
| US5030468A (en) * | 1989-06-07 | 1991-07-09 | Nabisco Brands, Inc. | Production of leavened products using high temperature mixing |
| US5015489A (en) * | 1989-06-07 | 1991-05-14 | Nabisco Brands, Inc. | Production of cookies with extrusion and post extrusion baking |
| US4957041A (en) * | 1989-06-07 | 1990-09-18 | Nabisco Brands, Inc. | Extruder apparatus for producing an at least partially baked product having a cookie-like crumb structure including a post-extrusion radio frequency device |
| US4979434A (en) * | 1989-06-07 | 1990-12-25 | Nabisco Brands, Inc. | Extruder apparatus for producing an at least partially baked product having a cookie-like crumb structure |
| US5079012A (en) * | 1989-06-07 | 1992-01-07 | Nabisco Brands, Inc. | Shelf stable cookie product containing heat and shear sensitive additives and method of making |
| DE69016555T2 (de) * | 1989-10-02 | 1995-06-01 | Unilever Nv | Nahrungsmittel. |
| US5160754A (en) * | 1990-03-15 | 1992-11-03 | Asahi Denka Kogyo Kabushiki Kaisha | Dough of pie, etc. having a slit roll configuration |
| US5687638A (en) * | 1995-09-20 | 1997-11-18 | 562186 Alberta Ltd. | Apparatus for producing filled food products |
| US5524529A (en) * | 1995-09-20 | 1996-06-11 | 562186 Alberta Ltd. | Rotary stamper disk |
| AT1352U1 (de) * | 1995-11-30 | 1997-04-25 | Nestle Sa | Nahrungs- bzw. genussmittel sowie verfahren und vorrichtung zur herstellung desselben |
| USD391737S (en) | 1996-03-01 | 1998-03-10 | Food Talk, Inc. | Twisted meat filled dough product |
| US6399128B1 (en) * | 1996-05-29 | 2002-06-04 | The Sandwich Factory, Co. | Injection of foodstuff to fill bagels and breads |
| DE19842546A1 (de) * | 1998-09-17 | 2000-03-23 | Werner Sinnig | Pommes frites Applikationsfüllungsvorrichtung |
| US6413572B1 (en) | 1999-08-24 | 2002-07-02 | Michael Foods, Inc. | Enhanced precooked egg product and process for formulation of precooked egg products |
| US6383535B1 (en) | 2000-03-16 | 2002-05-07 | Bestfoods | Extruded potato casing and method of making |
| US7288279B2 (en) * | 2001-12-21 | 2007-10-30 | Michael Foods Of Delaware, Inc. | Formulated fried egg product |
| US20030118714A1 (en) | 2001-12-21 | 2003-06-26 | Michael Foods Of Delaware, Inc. | Formulation and process to prepare a premium formulated fried egg |
| US7241469B2 (en) | 2002-05-30 | 2007-07-10 | Michael Foods, Inc. | Formulation and process to prepare a pre-formed filing unit |
| AU2003293218A1 (en) * | 2002-12-02 | 2004-06-23 | Scott E. Brient | Methods and apparatuses for dispensing condiments |
| US20050214421A1 (en) * | 2004-03-24 | 2005-09-29 | Kraft Foods Holdings, Inc. | Method and apparatus for extruding filled doughs |
| FR2879898B1 (fr) * | 2004-12-24 | 2007-04-06 | Clextral | Produit alimentaire, son procede de fabrication et dispositif pour la mise en oeuvre d'une forme particuliere de ce procede |
| ES2298886T3 (es) * | 2005-06-30 | 2008-05-16 | ALBERT HANDTMANN MASCHINENFABRIK GMBH & CO. KG | Dispositivo y procedimiento para la produccion de un cordon de embutido con un contorno geometrico exterior cualquiera. |
| RU2314918C1 (ru) * | 2006-06-29 | 2008-01-20 | Закрытое Акционерное Общество "Юнайтед Бейкерс" | Экструдер |
| US20080038427A1 (en) * | 2006-08-09 | 2008-02-14 | The Quaker Oats Company | Method for adding slits to expose fruit filling in a co-extruded bar |
| US8334005B2 (en) * | 2008-11-14 | 2012-12-18 | Kraft Foods Global Brands Llc | Ribbon cutter apparatus and method for making sandwich baked goods |
| MX359454B (es) * | 2011-09-20 | 2018-09-28 | Nestec Sa | Juguete y mordedera comestible para animales. |
| US8877277B2 (en) | 2011-11-29 | 2014-11-04 | Frito-Lay North America, Inc. | Supercritical fluid extrusion method, apparatus and system for making a food product |
| US8986774B2 (en) | 2011-11-29 | 2015-03-24 | Frito-Lay North America, Inc. | Supercritical fluid extruded food product |
| USD822329S1 (en) | 2014-10-31 | 2018-07-10 | Mars, Incorporated | Confectionery bar |
| USD809240S1 (en) | 2015-04-24 | 2018-02-06 | Mars, Incorporated | Confectionery bar |
| US11388909B2 (en) * | 2018-10-02 | 2022-07-19 | Pure Nature Foods, LLC | Apparatus and method for post-extrusion filling and closure of an extrudate |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1542710A (en) * | 1924-04-23 | 1925-06-16 | William B Laskey | Frocess of making filled candy |
| FR944011A (fr) * | 1946-04-03 | 1949-03-24 | Procédé de fabrication de pâtes alimentaires en bandes planes continues, et dispositif pour sa mise en oeuvre et leur introduction dans les machines à façonner | |
| US2960045A (en) * | 1950-02-25 | 1960-11-15 | Pentzlin Kurt | Making molded pastry |
| US3551161A (en) * | 1969-01-02 | 1970-12-29 | Esther Whitestone | Method of preparing a proteinpotato article |
| US3751202A (en) * | 1971-04-15 | 1973-08-07 | Gen Mills Inc | Coextrusion apparatus |
| US4283430A (en) * | 1977-04-14 | 1981-08-11 | Carnation Company | Preparing centerfilled food product |
| US4275647A (en) * | 1977-04-14 | 1981-06-30 | Carnation Company | Apparatus for producing a centerfilled food product |
| US4309450A (en) * | 1980-09-19 | 1982-01-05 | Seibert Robert W | Method for manufacturing a seafood product |
| DE3129947C2 (de) * | 1981-07-29 | 1985-08-08 | Convent Knabber-Gebäck GmbH & Co KG, 5000 Köln | Düsenkopf für einen Kochextruder |
-
1984
- 1984-02-15 GB GB848403966A patent/GB8403966D0/en active Pending
-
1985
- 1985-02-07 AT AT85300813T patent/ATE31466T1/de not_active IP Right Cessation
- 1985-02-07 DE DE8585300813T patent/DE3561221D1/de not_active Expired
- 1985-02-07 EP EP85300813A patent/EP0153094B1/de not_active Expired
- 1985-02-14 US US06/701,684 patent/US4618499A/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| DE3561221D1 (en) | 1988-02-04 |
| EP0153094B1 (de) | 1987-12-23 |
| US4618499A (en) | 1986-10-21 |
| GB8403966D0 (en) | 1984-03-21 |
| EP0153094A1 (de) | 1985-08-28 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification | ||
| REN | Ceased due to non-payment of the annual fee |