ATE325549T1 - Entwässertes pflanzliches material und dessen herstellungsverfahren - Google Patents

Entwässertes pflanzliches material und dessen herstellungsverfahren

Info

Publication number
ATE325549T1
ATE325549T1 AT01949528T AT01949528T ATE325549T1 AT E325549 T1 ATE325549 T1 AT E325549T1 AT 01949528 T AT01949528 T AT 01949528T AT 01949528 T AT01949528 T AT 01949528T AT E325549 T1 ATE325549 T1 AT E325549T1
Authority
AT
Austria
Prior art keywords
vegetable product
relative
total weight
production
plant material
Prior art date
Application number
AT01949528T
Other languages
English (en)
Inventor
Jean-Francois Colonat
Regis Bouillon
Gilbert Ollivier
Original Assignee
Ducros
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ducros filed Critical Ducros
Application granted granted Critical
Publication of ATE325549T1 publication Critical patent/ATE325549T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • A23B7/022Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/06Blanching
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/02Preserving by heating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/08Drying; Subsequent reconstitution
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/16Preserving with chemicals
    • A23B9/24Preserving with chemicals in the form of liquids or solids
    • A23B9/26Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/16Preserving with chemicals
    • A23B9/24Preserving with chemicals in the form of liquids or solids
    • A23B9/30Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14Dried spices

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seasonings (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Fertilizers (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Treatment Of Sludge (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AT01949528T 2000-07-03 2001-06-26 Entwässertes pflanzliches material und dessen herstellungsverfahren ATE325549T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0008574A FR2810851B1 (fr) 2000-07-03 2000-07-03 Produit vegetal deshydrate et son procede d'obtention

Publications (1)

Publication Number Publication Date
ATE325549T1 true ATE325549T1 (de) 2006-06-15

Family

ID=8852012

Family Applications (1)

Application Number Title Priority Date Filing Date
AT01949528T ATE325549T1 (de) 2000-07-03 2001-06-26 Entwässertes pflanzliches material und dessen herstellungsverfahren

Country Status (7)

Country Link
US (1) US20040131635A1 (de)
EP (1) EP1296570B1 (de)
AT (1) ATE325549T1 (de)
AU (1) AU2001270663A1 (de)
DE (1) DE60119519D1 (de)
FR (1) FR2810851B1 (de)
WO (1) WO2002001968A1 (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7008665B2 (en) 2003-02-24 2006-03-07 Kraft Foods Holdings, Inc. Non-brittle dried fruits and vegetables
FR2887123B1 (fr) * 2005-06-17 2008-02-01 Darome Soc Par Actions Simplif Procede de sechage d'un produit vegetal sans msg, et produit ainsi obtenu
KR20090081392A (ko) * 2006-11-24 2009-07-28 가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조 당질 함유 건조 야채와 그 제조 방법 및 용도
AU2013100380A4 (en) * 2010-10-21 2013-05-02 Botanical Food Company Pty Ltd Preserved Plant Material
US9879284B2 (en) * 2010-10-28 2018-01-30 Alfonso José GONZALEZ MARÍN Method for obtaining natural extracts, oleoresins, condiments, colorants, flavoring substances and aromas from aromatic plant substances, alfalfa, flowers with pigments, and vegetables
WO2012077140A1 (en) * 2010-12-06 2012-06-14 Consorzio Delle Buone Idee Societa' Consortile A Responsabilita' Limitata Composition for the treatment of fruit and vegetable products
CN104489201B (zh) * 2015-01-08 2017-06-16 济南天源玫瑰制品开发有限公司 玫瑰花冠及其制作方法
US20180064124A1 (en) * 2015-03-20 2018-03-08 Optifreeze Ab Apparatus and method for extending shelf life of a food product comprising water and soft tissue
IT201700081292A1 (it) * 2017-07-18 2019-01-18 Food Solution S R L Metodo perfezionato per la produzione di vegetali essiccati, preferibilmente di radicchio essiccato.

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2432222A (en) * 1944-06-17 1947-12-09 Alexander M Zenzes Dehydrated food product
AU532414B2 (en) * 1979-07-11 1983-09-29 Byron Agricultural Company Pty Ltd Dehydration of vegetables
US4832969A (en) * 1986-10-28 1989-05-23 General Mills, Inc. Dried green vegetable and method of preparation
US4948609A (en) * 1988-02-12 1990-08-14 Nabisco Brands, Inc. Fruit and vegetable dried food product
US5227183A (en) * 1990-12-24 1993-07-13 Mccormick & Company, Inc. Process for preparing dehydrated aromatic plant products and the resulting products
AUPM792794A0 (en) * 1994-09-02 1994-09-29 Byron Agricultural Company Pty Ltd Processed fresh herbs
ES2218758T3 (es) * 1998-10-20 2004-11-16 Societe Des Produits Nestle S.A. Tomate confitado.

Also Published As

Publication number Publication date
WO2002001968A1 (fr) 2002-01-10
US20040131635A1 (en) 2004-07-08
DE60119519D1 (de) 2006-06-14
EP1296570A1 (de) 2003-04-02
FR2810851B1 (fr) 2007-06-29
EP1296570B1 (de) 2006-05-10
AU2001270663A1 (en) 2002-01-14
FR2810851A1 (fr) 2002-01-04

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Legal Events

Date Code Title Description
RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties