MX9201500A
(en )
1992-10-01
INCREASING THE STABILITY OF FRUITS, VEGETABLES OR FUNGI.
FI834166A7
(en )
1983-11-14
Cooked wheat product.
IT8119744A0
(en )
1981-02-13
JUICE EXTRACTOR FOR CITRUS FRUIT.
IT8123682A0
(en )
1981-08-28
OR SIMILAR. HARVESTER-SHAKER FOR THE HARVEST OF VEGETABLES SUCH AS TOMATOES
NO158917C
(en )
1988-11-16
PROCEDURE FOR THE PREPARATION OF A POROEST, SOLID OR Semi-solid FOOD PRODUCT.
IT8219929A0
(en )
1982-03-03
PROCEDURE AND MACHINE FOR WASHING FRUIT AND/OR VEGETABLES.
ATE11503T1
(en )
1985-02-15
KITCHEN APPLIANCE FOR CUTTING FRUIT, VEGETABLES OR THE LIKE. IN STRIPES.
DE3777124D1
(en )
1992-04-09
FOOD PRODUCT.
IT8026544A0
(en )
1980-12-10
MACHINE FOR HARVESTING VEGETABLE PRODUCTS SUCH AS SIMILAR TOMATOES.
NO830881L
(en )
1983-09-26
MELL-RESISTANT CELLULOSE FOOD CONTAINERS.
DE3376191D1
(en )
1988-05-11
Preventing fungal decay of food products, particularly harvested fruits
DE3769237D1
(en )
1991-05-16
REACTIVE SORTING AGENT FOR THE PRESERVATION OF HARVESTED PLANT PRODUCTS.
ES517519A0
(en )
1984-02-01
PROCEDURE FOR THE TREATMENT OF FRUITS, VEGETABLES OR MEAT PRODUCTS.
BR7903015A
(en )
1979-12-04
Citrus or other fruit juicer
AU536988B2
(en )
1984-05-31
Fruit juicer, hammer-sieve-centrifuge
ATE33332T1
(en )
1988-04-15
PREVENTION OF FUNGAL ROTIFYING OF FOOD PRODUCTS, ESPECIALLY HARVESTED FRUITS.
ES244630Y
(en )
1980-09-01
APPLIANCE FOR PREPARING FOOD, ESPECIALLY BLANCHED OR COOKED DEHYDRATED VEGETABLES.
ZA835294B
(en )
1985-03-27
Preventing fungal decay of food products,particularly harvested fruits
ES497036A0
(en )
1981-12-16
PROCEDURE FOR THE CANNED PACKAGING OF FRUITS, VEGETABLES AND SIMILAR
DK556286D0
(en )
1986-11-20
PROCEDURE FOR THE PREPARATION OF FRUIT VEGETABLE OR SPICES.
MA19190A1
(en )
1981-12-31
FRUIT CONVEYOR.
IT7827024A0
(en )
1978-08-25
SUPPORT FOR ONIONS, FRUIT AND VEGETABLES OR SIMILAR FOOD PRODUCTS.
IT8122751A0
(en )
1981-07-03
COMPOSITION TO PREVENT THE SPOILAGE OF FRUIT.
OA06983A
(en )
1983-08-31
Fruit shelling machine.
BR6400198U
(en )
1985-09-17
PACKAGING FOR FRUITS, VEGETABLES, VEGETABLES OR OTHER PRODUCTS