ATE354969T1 - Belüftete nahrungsmittelkomponente - Google Patents
Belüftete nahrungsmittelkomponenteInfo
- Publication number
- ATE354969T1 ATE354969T1 AT02707977T AT02707977T ATE354969T1 AT E354969 T1 ATE354969 T1 AT E354969T1 AT 02707977 T AT02707977 T AT 02707977T AT 02707977 T AT02707977 T AT 02707977T AT E354969 T1 ATE354969 T1 AT E354969T1
- Authority
- AT
- Austria
- Prior art keywords
- food component
- aerated food
- aerated
- disclosed
- fruit
- Prior art date
Links
- 235000012041 food component Nutrition 0.000 title abstract 7
- 239000005428 food component Substances 0.000 title abstract 7
- 235000013399 edible fruits Nutrition 0.000 abstract 3
- 239000000203 mixture Substances 0.000 abstract 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 abstract 1
- 239000002253 acid Substances 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 230000000996 additive effect Effects 0.000 abstract 1
- 229910052791 calcium Inorganic materials 0.000 abstract 1
- 239000011575 calcium Substances 0.000 abstract 1
- 150000001768 cations Chemical class 0.000 abstract 1
- 235000013339 cereals Nutrition 0.000 abstract 1
- 239000012141 concentrate Substances 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- 238000009472 formulation Methods 0.000 abstract 1
- 239000000416 hydrocolloid Substances 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 239000013589 supplement Substances 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
- A23L21/12—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable solids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
- A23L21/15—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/231—Pectin; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Dispersion Chemistry (AREA)
- Jellies, Jams, And Syrups (AREA)
- Grain Derivatives (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US27537601P | 2001-03-13 | 2001-03-13 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE354969T1 true ATE354969T1 (de) | 2006-03-15 |
Family
ID=23052022
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT02707977T ATE354969T1 (de) | 2001-03-13 | 2002-03-13 | Belüftete nahrungsmittelkomponente |
Country Status (9)
| Country | Link |
|---|---|
| US (2) | US20020192345A1 (de) |
| EP (1) | EP1367907B1 (de) |
| AT (1) | ATE354969T1 (de) |
| AU (1) | AU2002242336B2 (de) |
| CA (1) | CA2439209A1 (de) |
| DE (1) | DE60218433D1 (de) |
| ES (1) | ES2282393T3 (de) |
| MX (1) | MXPA03008227A (de) |
| WO (1) | WO2002071872A2 (de) |
Families Citing this family (25)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7264835B2 (en) * | 2002-08-01 | 2007-09-04 | General Mills, Inc. | Food product and method of preparation |
| EP1562438B1 (de) * | 2002-10-31 | 2007-01-17 | Kellogg Company | Aufgeschlagene süssware mit hohem gehalt an festen fruchtbestandteilen und methode zu deren herstellung |
| US20050112177A1 (en) * | 2002-12-20 | 2005-05-26 | Dopson Minter H. | Nutritional supplement composition and method |
| CN1893840B (zh) | 2003-12-19 | 2011-10-05 | 不二制油株式会社 | 酸性蛋白质食品或饮料及其原料 |
| US20050260329A1 (en) * | 2004-05-18 | 2005-11-24 | Christianita Yusuf | Production of liquid center filled confections |
| US7470119B2 (en) | 2004-05-18 | 2008-12-30 | Wm. Wrighley Jr. Company | Confection center fill apparatus and method |
| US20060034976A1 (en) * | 2004-08-12 | 2006-02-16 | Cotten Gerald B | Dual textured swirled confections |
| WO2007008560A2 (en) * | 2005-07-08 | 2007-01-18 | Durafizz, Llc | Stabilized edible foams |
| US7700144B2 (en) * | 2005-07-19 | 2010-04-20 | Nellson Nutraceutical Llc | Process for preparing an aerated food product comprising protein and fiber |
| US8277865B2 (en) | 2007-03-02 | 2012-10-02 | Paul Ralph Bunke | Nutritious fabricated snack products |
| US20110300255A9 (en) * | 2007-05-09 | 2011-12-08 | Nestec S.A. | Freeze-dried, dairy or dairy-substitute compositions and methods of using same |
| ES2727417T3 (es) * | 2007-05-09 | 2019-10-16 | Nestle Sa | El uso de una composición de fruta o de verdura en un procedimiento para la preparación de un producto liofilizado, aireado, de fruta o de verdura |
| WO2008141233A1 (en) * | 2007-05-09 | 2008-11-20 | Nestec S.A. | Freeze-dried, aerated dairy or dairy-substitute compositions and methods of making thereof |
| US20090202700A1 (en) * | 2007-08-16 | 2009-08-13 | Paul Ralph Bunke | Nutritious snack products |
| US9943086B2 (en) | 2007-09-18 | 2018-04-17 | General Mills, Inc. | Aerated confections containing nonhydrated starch and methods of preparation |
| WO2010052703A1 (en) * | 2008-11-04 | 2010-05-14 | Natural Bits Food Design Ltd. | Semi-solid honey-based products |
| WO2011047787A1 (en) | 2009-10-19 | 2011-04-28 | Cargill, Incorporated | Non-gelatin containing non-dairy aerated fruit preparation and method of making same |
| AU2011342368B2 (en) | 2010-12-13 | 2016-11-17 | Rite-Prep Pty Ltd | Gastric and colonic formulations and methods for making and using them |
| CN103338742A (zh) * | 2010-12-21 | 2013-10-02 | 阿克佐诺贝尔化学国际公司 | 用于含水化妆品和药物应用的速溶粉末 |
| US20140072672A1 (en) * | 2011-02-15 | 2014-03-13 | Cornell University | Hydrocolloid stabilized dehydrated food foam |
| PT2877163T (pt) | 2012-07-27 | 2019-05-24 | Redhill Biopharma Ltd | Formulações e métodos de fabrico de formulações para utilização na evacuação colónica |
| CN105982038A (zh) * | 2015-02-09 | 2016-10-05 | 可口可乐公司 | 用于再造粒的组合物和方法 |
| US10070654B2 (en) | 2015-07-21 | 2018-09-11 | Earth Island | Plant-based egg substitute compositions |
| US10070655B2 (en) | 2015-07-21 | 2018-09-11 | Earth Island | Plant-based egg substitute compositions |
| US12532896B1 (en) | 2022-05-02 | 2026-01-27 | General Mills, Inc. | Method of making multi-textured confectionery pieces |
Family Cites Families (27)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4117172A (en) * | 1972-03-01 | 1978-09-26 | Lever Brothers Company | Process for preparing simulated soft centered fruits |
| GB1428105A (en) * | 1972-05-11 | 1976-03-17 | Unilever Ltd | Gel products |
| US3892871A (en) * | 1974-02-19 | 1975-07-01 | Ned Cooper | High fructose corn syrup jellies and method for manufacture thereof |
| SU504534A1 (ru) * | 1974-06-25 | 1976-02-28 | Московский институт народного хозяйства им.Г.В.Плеханова | Способ приготовлени белково-фруктового крема |
| GB1531219A (en) * | 1974-12-04 | 1978-11-08 | Unilever Ltd | Food product |
| US4119739A (en) * | 1976-05-28 | 1978-10-10 | Thomas J. Lipton, Inc. | Process of preparing simulated fruit |
| US4120987A (en) * | 1977-07-05 | 1978-10-17 | A. E. Staley Manufacturing Company | Aerated confections |
| GB2153136B (en) * | 1984-01-20 | 1987-03-18 | Lilliwyte Sa | Temperature controlled na-s cell |
| JPS61170351A (ja) * | 1985-01-24 | 1986-08-01 | Morinaga Milk Ind Co Ltd | 気泡を含有するデザ−ト類の製造法 |
| US4853236A (en) * | 1988-03-18 | 1989-08-01 | General Mills, Inc. | Dual textured food piece of enhanced stability |
| US4847098A (en) * | 1988-03-18 | 1989-07-11 | General Mills, Inc. | Dual textured food piece of enhanced stability |
| US4888187A (en) * | 1988-07-06 | 1989-12-19 | Nabisco Brands, Inc. | Fruit-containing confectionery bar |
| RU1780690C (ru) * | 1990-03-14 | 1992-12-15 | Воронежский технологический институт | Способ производства зефирной массы |
| US5260083A (en) * | 1992-03-25 | 1993-11-09 | The J. M. Smucker Company | Fruit spread and method of preparing same |
| US5342635A (en) * | 1993-05-12 | 1994-08-30 | General Mills, Inc. | Puffed edible foams and high intensity microwave method of preparation |
| US5695805A (en) * | 1995-05-30 | 1997-12-09 | General Mills, Inc. | Multistrand twist cereal pieces |
| US5641533A (en) * | 1995-08-09 | 1997-06-24 | Hercules Incorporated | No and low fat mayonnaise compositions |
| US5688548A (en) * | 1996-08-15 | 1997-11-18 | The J. M. Smucker Company | Non-fat baking ingredient and method of making |
| US6432460B1 (en) * | 1998-06-12 | 2002-08-13 | General Mills, Inc. | Food product and method of preparation |
| US6180158B1 (en) * | 1998-06-12 | 2001-01-30 | General Mills, Inc. | Process for aerated confection |
| US6444252B1 (en) * | 1998-11-20 | 2002-09-03 | General Mills, Inc. | Methods of preparation of gel products fortified with calcium |
| US6077557A (en) * | 1998-11-20 | 2000-06-20 | General Mills, Inc. | Gel products fortified with calcium and method of preparation |
| RU2166259C1 (ru) * | 1999-09-16 | 2001-05-10 | Открытое акционерное общество "Кондитерская фабрика "Ударница" | Способ производства зефира и зефир |
| US6592915B1 (en) * | 1999-09-30 | 2003-07-15 | General Mills, Inc. | Layered cereal bars and their methods of manufacture |
| US6376003B1 (en) * | 1999-10-16 | 2002-04-23 | Shade Foods, Inc. | Low density marshmallow-like products and methods of producing the same |
| US6596334B1 (en) * | 2000-09-26 | 2003-07-22 | General Mills, Inc. | Gel products forming system and methods of preparation |
| US6599555B2 (en) * | 2001-03-08 | 2003-07-29 | Bocabear Foods, Inc. | Process for making a reduced-calorie fruit and/or vegetable spread |
-
2002
- 2002-03-13 CA CA002439209A patent/CA2439209A1/en not_active Abandoned
- 2002-03-13 ES ES02707977T patent/ES2282393T3/es not_active Expired - Lifetime
- 2002-03-13 US US10/098,789 patent/US20020192345A1/en not_active Abandoned
- 2002-03-13 MX MXPA03008227A patent/MXPA03008227A/es active IP Right Grant
- 2002-03-13 AU AU2002242336A patent/AU2002242336B2/en not_active Ceased
- 2002-03-13 AT AT02707977T patent/ATE354969T1/de not_active IP Right Cessation
- 2002-03-13 EP EP02707977A patent/EP1367907B1/de not_active Expired - Lifetime
- 2002-03-13 WO PCT/US2002/007460 patent/WO2002071872A2/en not_active Ceased
- 2002-03-13 DE DE60218433T patent/DE60218433D1/de not_active Expired - Fee Related
-
2005
- 2005-06-15 US US11/153,276 patent/US20050244540A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| US20020192345A1 (en) | 2002-12-19 |
| WO2002071872A2 (en) | 2002-09-19 |
| US20050244540A1 (en) | 2005-11-03 |
| MXPA03008227A (es) | 2004-01-29 |
| CA2439209A1 (en) | 2002-09-19 |
| WO2002071872A3 (en) | 2002-12-19 |
| DE60218433D1 (de) | 2007-04-12 |
| ES2282393T3 (es) | 2007-10-16 |
| EP1367907B1 (de) | 2007-02-28 |
| EP1367907A2 (de) | 2003-12-10 |
| AU2002242336B2 (en) | 2006-07-20 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |