ATE364330T1 - Komposit-teilchen, welche aufeinanderfolgende änderungen in lebensmitteln bewirken, und deren herstellungsverfahren - Google Patents

Komposit-teilchen, welche aufeinanderfolgende änderungen in lebensmitteln bewirken, und deren herstellungsverfahren

Info

Publication number
ATE364330T1
ATE364330T1 AT04257091T AT04257091T ATE364330T1 AT E364330 T1 ATE364330 T1 AT E364330T1 AT 04257091 T AT04257091 T AT 04257091T AT 04257091 T AT04257091 T AT 04257091T AT E364330 T1 ATE364330 T1 AT E364330T1
Authority
AT
Austria
Prior art keywords
food
production process
composite particles
sequential changes
effect sequential
Prior art date
Application number
AT04257091T
Other languages
English (en)
Inventor
Cathy Jean Ludwig
Anilkumar Ganapati Gaonklar
Charles R Frey
Original Assignee
Kraft Foods Holdings Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Holdings Inc filed Critical Kraft Foods Holdings Inc
Application granted granted Critical
Publication of ATE364330T1 publication Critical patent/ATE364330T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A23L2/395—Dry compositions in a particular shape or form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/58—Colouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/41—Retaining or modifying natural colour by use of additives, e.g. optical brighteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
AT04257091T 2003-12-02 2004-11-16 Komposit-teilchen, welche aufeinanderfolgende änderungen in lebensmitteln bewirken, und deren herstellungsverfahren ATE364330T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US10/726,150 US7122215B2 (en) 2003-12-02 2003-12-02 Composite particles imparting sequential changes in food products and methods of making same

Publications (1)

Publication Number Publication Date
ATE364330T1 true ATE364330T1 (de) 2007-07-15

Family

ID=34465750

Family Applications (1)

Application Number Title Priority Date Filing Date
AT04257091T ATE364330T1 (de) 2003-12-02 2004-11-16 Komposit-teilchen, welche aufeinanderfolgende änderungen in lebensmitteln bewirken, und deren herstellungsverfahren

Country Status (8)

Country Link
US (1) US7122215B2 (de)
EP (1) EP1537791B1 (de)
AR (1) AR046864A1 (de)
AT (1) ATE364330T1 (de)
BR (1) BRPI0405154A (de)
DE (1) DE602004006944D1 (de)
EG (1) EG23632A (de)
ZA (1) ZA200409229B (de)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7431956B2 (en) 2003-06-20 2008-10-07 Sensient Imaging Technologies, Inc. Food grade colored fluids for printing on edible substrates
DE602005018785D1 (de) 2004-06-10 2010-02-25 Sensient Imaging Technologies Tintenstrahltinten mit lebensmittelqualität zum drucken auf essbaren substraten
US20060204613A1 (en) * 2005-02-18 2006-09-14 Castro Armando J Chewing gum containing flavor delivery systems
IL169678A (en) 2005-07-14 2010-11-30 Innova Sa Sweetener compositions
US8431171B2 (en) * 2006-07-12 2013-04-30 Purac Biochem B.V. Partially neutralized acid coated food-grade particles
MX2009001295A (es) * 2006-08-02 2009-03-26 Quaker Oats Co Producto de alimento basado en grano.
US20090208603A1 (en) * 2007-09-14 2009-08-20 Tic Gums, Inc. Super dispersible gums and powders and process for making the same
GB2452953B (en) * 2007-09-20 2010-03-10 Kraft Foods R & D Inc Coffee Composition
US20110159165A1 (en) * 2007-10-10 2011-06-30 Nairsons Flavourhouse Cc Method of Producing Acid Stable Protein Products and Products so Produced
US10531681B2 (en) 2008-04-25 2020-01-14 Sensient Colors Llc Heat-triggered colorants and methods of making and using the same
US9113647B2 (en) 2008-08-29 2015-08-25 Sensient Colors Llc Flavored and edible colored waxes and methods for precision deposition on edible substrates
EP2347659B1 (de) 2010-01-22 2012-08-22 Unilever PLC Verfahren zur Herstellung gefrorener Teilchen
US20130039980A1 (en) * 2011-08-10 2013-02-14 Alejandro I. Olmos Time Release Capsule for Beverage
EP2774603A1 (de) * 2013-03-06 2014-09-10 L'Oréal Farbverändernde Zusammensetzung in Emulsionsform enthaltend einen emulgierenden, hydrophilen Gelbildner
US10207004B2 (en) 2014-04-04 2019-02-19 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
US10231476B2 (en) 2014-04-04 2019-03-19 Douxmatok Ltd Sweetener compositions and foods, beverages, and consumable products made thereof
US20160242439A1 (en) 2014-04-04 2016-08-25 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
EP3011837A1 (de) * 2014-08-27 2016-04-27 SWM Luxembourg s.a.r.l. Verfahren zur Herstellung von rekonstruiertem Pflanzenmaterial mittels Extrusion oder Formverfahren und so erhaltene Produkte
WO2019120593A1 (de) 2017-12-22 2019-06-27 Symrise Ag Lebensmittelzusammensetzung
EP3939437A1 (de) * 2020-07-17 2022-01-19 GNT Group B.V. Zusammensetzung mit spirulina-extrakt
MX2024006776A (es) * 2021-12-23 2024-06-20 Firmenich & Cie Composicion antimicrobiana que tiene colorante encapsulado.
US12389928B1 (en) 2024-10-25 2025-08-19 Mccormick & Company, Inc. Flavor-changing product

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4187326A (en) 1977-10-25 1980-02-05 General Foods Corporation Dry beverage mix containing a clouding agent
US4230687A (en) * 1978-05-30 1980-10-28 Griffith Laboratories U.S.A., Inc. Encapsulation of active agents as microdispersions in homogeneous natural polymeric matrices
JPS5515769A (en) 1978-07-21 1980-02-04 Kawakami Kagaku Kogyo Kk Powder composition for refreshing drink
US4760138A (en) 1984-12-13 1988-07-26 Nestec S. A. Carbonating agents and their preparation
US4981698A (en) * 1986-12-23 1991-01-01 Warner-Lambert Co. Multiple encapsulated sweetener delivery system and method of preparation
US4853235A (en) 1987-09-16 1989-08-01 The Quaker Oats Company Color-changing cereals and confections
US5154917A (en) 1990-09-11 1992-10-13 Beecham Inc. Color change mouthrinse
US5223245A (en) 1990-09-11 1993-06-29 Beecham Inc. Color change mouthrinse
US6106883A (en) 1995-01-27 2000-08-22 Bush Boake Allen, Inc. Method of suspending inclusions
US5562939A (en) 1995-01-27 1996-10-08 Bush Boake Allen Inc. Method of suspending inclusions and compositions produced thereby
US6319535B1 (en) 1995-11-28 2001-11-20 Laurence J. Shaw Confections that “swim” in a carbonated beverage
US5958481A (en) 1998-03-16 1999-09-28 Hodges; William S. Method of making novelty ice cubes
US6120821A (en) 1998-11-02 2000-09-19 Kalsec, Incorporated Method for preparing color changing food
US6231901B1 (en) 1999-03-23 2001-05-15 Nestec S.A. Frozen dessert novelty which changes color
JP2003500035A (ja) 1999-05-21 2003-01-07 セーホーエル．ハンセン アクティーゼルスカブ 着色物質組成物および該組成物を製造する方法
JP3970540B2 (ja) 2000-05-30 2007-09-05 高砂香料工業株式会社 コーティング剤およびコーティング粉末
US6365209B2 (en) * 2000-06-06 2002-04-02 Capricorn Pharma, Inc. Confectionery compositions and methods of making
US6607744B1 (en) 2000-06-23 2003-08-19 Segan Industries Ingestibles possessing intrinsic color change
JP3583380B2 (ja) 2001-04-26 2004-11-04 高砂香料工業株式会社 コーティング剤およびコーティング粉末

Also Published As

Publication number Publication date
EG23632A (en) 2007-02-13
US7122215B2 (en) 2006-10-17
ZA200409229B (en) 2005-07-12
US20050118306A1 (en) 2005-06-02
AR046864A1 (es) 2005-12-28
BRPI0405154A (pt) 2005-08-23
DE602004006944D1 (de) 2007-07-26
EP1537791A1 (de) 2005-06-08
EP1537791B1 (de) 2007-06-13

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Legal Events

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties