ATE371374T1 - Verfahren zur herstellung eines gepressten, nicht-gebrannten käsebruchs und auf diese weise hergestellter bruch - Google Patents

Verfahren zur herstellung eines gepressten, nicht-gebrannten käsebruchs und auf diese weise hergestellter bruch

Info

Publication number
ATE371374T1
ATE371374T1 AT03778386T AT03778386T ATE371374T1 AT E371374 T1 ATE371374 T1 AT E371374T1 AT 03778386 T AT03778386 T AT 03778386T AT 03778386 T AT03778386 T AT 03778386T AT E371374 T1 ATE371374 T1 AT E371374T1
Authority
AT
Austria
Prior art keywords
cheese
curd
produced
burned
producing
Prior art date
Application number
AT03778386T
Other languages
English (en)
Inventor
Jean-Claude Walchli
Original Assignee
Walchli Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Walchli Sa filed Critical Walchli Sa
Application granted granted Critical
Publication of ATE371374T1 publication Critical patent/ATE371374T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/064—Salting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/0688—Hard cheese or semi-hard cheese with or without eyes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2250/00—Particular aspects related to cheese
    • A23C2250/20—Compacting shredded or ground cheese other than curd or small cheese pieces without melting

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
AT03778386T 2002-10-08 2003-10-08 Verfahren zur herstellung eines gepressten, nicht-gebrannten käsebruchs und auf diese weise hergestellter bruch ATE371374T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0212479A FR2845248B1 (fr) 2002-10-08 2002-10-08 Procede de fabrication d'une pate fromagere pressee, non cuite, et pate ainsi obtenue

Publications (1)

Publication Number Publication Date
ATE371374T1 true ATE371374T1 (de) 2007-09-15

Family

ID=32011505

Family Applications (1)

Application Number Title Priority Date Filing Date
AT03778386T ATE371374T1 (de) 2002-10-08 2003-10-08 Verfahren zur herstellung eines gepressten, nicht-gebrannten käsebruchs und auf diese weise hergestellter bruch

Country Status (7)

Country Link
US (1) US20060008571A1 (de)
EP (1) EP1549152B1 (de)
AT (1) ATE371374T1 (de)
AU (1) AU2003285395A1 (de)
DE (1) DE60316001T2 (de)
FR (1) FR2845248B1 (de)
WO (1) WO2004032640A1 (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2990827B1 (fr) * 2012-05-25 2014-08-29 Gaec De L Anneau D Or Tomme de chevre

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4152101A (en) * 1975-04-04 1979-05-01 Wincanton Engineering Limited Apparatus for forming blocks of natural cheese from cheese curd
US4332831A (en) * 1978-02-21 1982-06-01 Universal Foods Corporation Method of preparing salted cheese curd loaves
GB2125674B (en) * 1982-08-24 1985-11-27 Alfa Laval Cheddar Systems Ltd Cheese block former
NL1003550C2 (nl) * 1996-07-09 1998-02-20 Tetra Pak Tebel Bv Blokvormer.
WO2000051418A1 (en) * 1999-03-04 2000-09-08 Sherping Systems Limited A cheese tower incorporating a pressurised curd inlet
FR2800570B1 (fr) * 1999-11-08 2005-07-01 Jacques Jean Antoine Chanet Procede et dispositif d'egouttage, de preformage et de tranchage de la calilebotte, pour la fabrication fermiere notamment

Also Published As

Publication number Publication date
FR2845248A1 (fr) 2004-04-09
DE60316001T2 (de) 2008-05-15
WO2004032640A1 (fr) 2004-04-22
EP1549152B1 (de) 2007-08-29
US20060008571A1 (en) 2006-01-12
FR2845248B1 (fr) 2006-05-26
DE60316001D1 (de) 2007-10-11
AU2003285395A1 (en) 2004-05-04
EP1549152A1 (de) 2005-07-06

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Legal Events

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties