ATE381612T1 - Verfahren zur fermentativen herstellung von l- aminosäuren mittels koryneformen bakterien - Google Patents
Verfahren zur fermentativen herstellung von l- aminosäuren mittels koryneformen bakterienInfo
- Publication number
- ATE381612T1 ATE381612T1 AT02740596T AT02740596T ATE381612T1 AT E381612 T1 ATE381612 T1 AT E381612T1 AT 02740596 T AT02740596 T AT 02740596T AT 02740596 T AT02740596 T AT 02740596T AT E381612 T1 ATE381612 T1 AT E381612T1
- Authority
- AT
- Austria
- Prior art keywords
- amino acid
- bacteria
- amino acids
- codes
- gene
- Prior art date
Links
- 150000008575 L-amino acids Chemical class 0.000 title abstract 7
- 241000186031 Corynebacteriaceae Species 0.000 title abstract 2
- 238000000034 method Methods 0.000 title abstract 2
- 238000012262 fermentative production Methods 0.000 title 1
- 108090000623 proteins and genes Proteins 0.000 abstract 4
- 241000894006 Bacteria Species 0.000 abstract 3
- 230000002238 attenuated effect Effects 0.000 abstract 1
- 230000006696 biosynthetic metabolic pathway Effects 0.000 abstract 1
- 230000015572 biosynthetic process Effects 0.000 abstract 1
- 238000000855 fermentation Methods 0.000 abstract 1
- 230000004151 fermentation Effects 0.000 abstract 1
- 238000002955 isolation Methods 0.000 abstract 1
- 108010039327 maltooligosyl trehalose synthase Proteins 0.000 abstract 1
- 108010074674 maltooligosyl trehalose trehalohydrolase Proteins 0.000 abstract 1
- 230000037353 metabolic pathway Effects 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 108020003272 trehalose-phosphatase Proteins 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1048—Glycosyltransferases (2.4)
- C12N9/1051—Hexosyltransferases (2.4.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/90—Isomerases (5.)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/14—Glutamic acid; Glutamine
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10139062A DE10139062A1 (de) | 2001-08-09 | 2001-08-09 | Verfahren zur fermentativen Herstellung von L-Aminosäuren unter Verwendung coryneformer Bakterien |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE381612T1 true ATE381612T1 (de) | 2008-01-15 |
Family
ID=7694868
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT02740596T ATE381612T1 (de) | 2001-08-09 | 2002-05-14 | Verfahren zur fermentativen herstellung von l- aminosäuren mittels koryneformen bakterien |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP1414952B1 (de) |
| AT (1) | ATE381612T1 (de) |
| AU (1) | AU2002314063A1 (de) |
| DE (2) | DE10139062A1 (de) |
| WO (1) | WO2003014370A2 (de) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE10261579A1 (de) * | 2002-12-23 | 2004-07-15 | Basf Ag | Verfahren zur Herstellung von Trehalose-freien Aminosäuren |
| EP1929027B1 (de) | 2005-08-09 | 2009-01-14 | Ajinomoto Co., Inc. | VERFAHREN ZUR HERSTELLUNG EINER L-AMINOSÄURE UNTER VERWENDUNG EINES BAKTERIUMS DER FAMILIE ENTEROBACTERIACEAE MIT ABGESCHWÄCHTER EXPRESSION DES ybiV-GENS |
| CN106434715B (zh) * | 2016-10-25 | 2019-11-26 | 齐鲁工业大学 | 麦芽寡糖基海藻糖合成酶及其表达基因与应用 |
| CN114107158B (zh) * | 2021-12-22 | 2022-07-26 | 广东省科学院生物与医学工程研究所 | 一种高产高纯度异麦芽酮糖的重组谷氨酸棒杆菌及其应用 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2747131B1 (fr) * | 1996-04-09 | 1998-06-26 | Orsan | Procede de production d'amino acide par fermentation de corynebacterie exprimant une activite trehalase |
| MXPA01013123A (es) * | 1999-06-25 | 2002-06-21 | Basf Ag | Genes de corynebacterium glutamicum que codifican proteinas de via metabolica. |
| JP4304837B2 (ja) * | 2000-07-05 | 2009-07-29 | 味の素株式会社 | L−グルタミン酸生産菌及びl−グルタミン酸の製造法 |
-
2001
- 2001-08-09 DE DE10139062A patent/DE10139062A1/de not_active Withdrawn
-
2002
- 2002-05-14 DE DE60224197T patent/DE60224197T2/de not_active Expired - Lifetime
- 2002-05-14 AU AU2002314063A patent/AU2002314063A1/en not_active Abandoned
- 2002-05-14 WO PCT/EP2002/005264 patent/WO2003014370A2/en not_active Ceased
- 2002-05-14 AT AT02740596T patent/ATE381612T1/de not_active IP Right Cessation
- 2002-05-14 EP EP02740596A patent/EP1414952B1/de not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| EP1414952A2 (de) | 2004-05-06 |
| DE60224197T2 (de) | 2008-12-04 |
| EP1414952B1 (de) | 2007-12-19 |
| DE60224197D1 (de) | 2008-01-31 |
| DE10139062A1 (de) | 2003-04-30 |
| AU2002314063A1 (en) | 2003-02-24 |
| WO2003014370A2 (en) | 2003-02-20 |
| WO2003014370A3 (en) | 2003-12-11 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |