ATE383773T1 - Stabile dispersion von partikeln in essbarem öl - Google Patents

Stabile dispersion von partikeln in essbarem öl

Info

Publication number
ATE383773T1
ATE383773T1 AT02791661T AT02791661T ATE383773T1 AT E383773 T1 ATE383773 T1 AT E383773T1 AT 02791661 T AT02791661 T AT 02791661T AT 02791661 T AT02791661 T AT 02791661T AT E383773 T1 ATE383773 T1 AT E383773T1
Authority
AT
Austria
Prior art keywords
particles
edible oil
stable dispersion
dispersion
stable
Prior art date
Application number
AT02791661T
Other languages
English (en)
Inventor
Eckhard Floeter
Wim Hogervorst
Jan Iburg
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE383773T1 publication Critical patent/ATE383773T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/80—Emulsions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Nutrition Science (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AT02791661T 2001-12-19 2002-11-08 Stabile dispersion von partikeln in essbarem öl ATE383773T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP01205001 2001-12-19

Publications (1)

Publication Number Publication Date
ATE383773T1 true ATE383773T1 (de) 2008-02-15

Family

ID=8181470

Family Applications (1)

Application Number Title Priority Date Filing Date
AT02791661T ATE383773T1 (de) 2001-12-19 2002-11-08 Stabile dispersion von partikeln in essbarem öl

Country Status (13)

Country Link
US (1) US20030113427A1 (de)
EP (1) EP1455590B1 (de)
AR (1) AR038025A1 (de)
AT (1) ATE383773T1 (de)
AU (1) AU2002357997B8 (de)
BR (1) BRPI0214374B1 (de)
CA (1) CA2470566C (de)
DE (1) DE60224716T2 (de)
HU (1) HUP0402266A3 (de)
PL (1) PL373114A1 (de)
RU (1) RU2307519C2 (de)
WO (1) WO2003051136A1 (de)
ZA (1) ZA200403546B (de)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020026053A (ko) * 2000-09-30 2002-04-06 노승권 음료용 식물성 스테롤의 분산방법 및 이를 함유하는 음료
AU2002241369B2 (en) * 2002-03-20 2009-05-28 Eugene Science Inc. Mixing powder of plant sterol and emulsifier, and method for preparing the same
CN1289005C (zh) * 2002-03-20 2006-12-13 优俊科学公司 包含植物甾醇的食物及其制备方法
EP1691627B1 (de) 2003-12-09 2008-12-10 Unilever N.V. Wasser-in-öl-emulsion mit verbessertem spritzverhalten
WO2005058066A1 (en) 2003-12-09 2005-06-30 Unilever N.V. Cooking fat product with improved spattering behaviour
PT1926398E (pt) 2005-09-23 2011-02-15 Unilever Nv Produtos aerados com teor reduzido de creme
DE602006004369D1 (de) 2005-09-23 2009-01-29 Unilever Nv Durchlüftete produkte mit niedrigem ph-wert
AU2007321309A1 (en) * 2006-11-15 2008-05-22 Unilever Plc Edible emulsions with PGPR
EP3178328B1 (de) * 2008-06-11 2019-02-20 General Mills Marketing, Inc. Hydrierte fettteilzusammensetzungen und daraus hergestellte teigartikel
EP2296483B1 (de) * 2008-06-24 2015-11-11 Nestec S.A. Maillard-duftstoffzusammensetzungen und verfahren zur herstellung solcher zusammensetzungen
AU2009304092B2 (en) 2008-10-16 2013-09-05 Unilever Plc Hydrophobin solution containing antifoam
CA2745522A1 (en) 2008-12-16 2010-06-24 Unilever Plc Method for extracting hydrophobin from a solution
US8357420B2 (en) 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
US8394444B2 (en) 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
WO2012072624A1 (en) 2010-12-02 2012-06-07 Unilever Plc Oils and fats with improved spattering behaviour
WO2012080227A1 (en) 2010-12-14 2012-06-21 Unilever Plc Oil-in-water emulsion with improved spattering behaviour
US20120214871A1 (en) * 2011-02-17 2012-08-23 Conopco, Inc., D/B/A Unilever Leave-on nonsolid oil-continuous skin conditioning compositions containing 12-hydroxystearic acid
EP2706863B1 (de) 2011-05-09 2017-10-04 General Mills, Inc. Fettzusammensetzung welche backfettteilchen enthält, sowie backfettzusammensetzungen ohne zugegebenes nicht-umgeestertes hochschmelzendes fett und deren produkte
WO2013162802A1 (en) 2012-04-27 2013-10-31 General Mills, Inc. Fat particle compositions containing salt, dough and baked dough articles made therefrom, and related methods

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3360376A (en) * 1964-03-27 1967-12-26 Procter & Gamble Thixotropic shortening
US3369909A (en) * 1964-05-18 1968-02-20 Nat Dairy Prod Corp Method for making fluid oleaginous suspension
US3455699A (en) * 1966-06-02 1969-07-15 Anderson Clayton & Co Liquid shortening process
US3857985A (en) * 1973-07-23 1974-12-31 Hunt Wesson Foods Inc Pourable liquid shortening
US4391838A (en) * 1981-11-13 1983-07-05 Scm Corporation Process for continuous fluidization of shortening
DE3340680A1 (de) * 1983-11-10 1985-05-23 Henkel Kgaa Verfahren zur erhoehung der viskositaet von oelen
US4889740A (en) * 1987-05-22 1989-12-26 Beatrice/Hunt-Wesson, Inc. Pourable shortening and process for its preparation
WO1996023846A1 (en) * 1995-01-30 1996-08-08 Tomoyuki Fukuda Method of solidifying liquid oil and solidifying agent used therefor
US5958499A (en) * 1995-10-25 1999-09-28 Van Den Bergh Foods Company, Division Of Conopco, Inc. Fluidized fat
GB2335433B (en) * 1998-03-20 2003-01-08 Danisco Particulate delivery system for a food product
US6051541A (en) * 1998-12-16 2000-04-18 Unilever Home & Personal Care, Division Of Conopco, Inc. Process for preparing pourable, transparent/translucent liquid detergent with continuous suspending system
DK1139799T3 (da) * 1998-12-23 2003-10-20 Unilever Nv Hældbare vand- og olieholdige emulsioner, der indeholder gasbobler
IL133968A0 (en) * 2000-01-10 2001-04-30 Thixo Ltd Therapeutic oils and edible pastes containing the same
AU2001238497A1 (en) * 2000-02-17 2001-08-27 Monsanto Technology Llc Low calorie fat compositions
CZ306275B6 (cs) * 2000-05-09 2016-11-09 Unilever N. V. Tekutá směs pokrmového tuku a způsob snižování druhotného rozstřikování této směsi
RU2302743C2 (ru) * 2001-12-19 2007-07-20 Юнилевер Н.В. Триглицеридный жир, способ его получения и пищевой продукт, содержащий его

Also Published As

Publication number Publication date
AU2002357997B2 (en) 2005-08-18
WO2003051136A1 (en) 2003-06-26
RU2307519C2 (ru) 2007-10-10
AR038025A1 (es) 2004-12-22
AU2002357997B8 (en) 2005-09-08
BRPI0214374B1 (pt) 2016-03-29
EP1455590A1 (de) 2004-09-15
AU2002357997A1 (en) 2003-06-30
ZA200403546B (en) 2005-07-27
HUP0402266A3 (en) 2005-11-28
US20030113427A1 (en) 2003-06-19
CA2470566A1 (en) 2003-06-26
DE60224716T2 (de) 2009-01-15
EP1455590B1 (de) 2008-01-16
DE60224716D1 (de) 2008-03-06
CA2470566C (en) 2011-05-03
HUP0402266A2 (hu) 2005-03-29
RU2004121960A (ru) 2005-10-27
BR0214374A (pt) 2004-11-03
PL373114A1 (en) 2005-08-08

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