ATE443453T1 - Tomatenprodukte - Google Patents

Tomatenprodukte

Info

Publication number
ATE443453T1
ATE443453T1 AT03792252T AT03792252T ATE443453T1 AT E443453 T1 ATE443453 T1 AT E443453T1 AT 03792252 T AT03792252 T AT 03792252T AT 03792252 T AT03792252 T AT 03792252T AT E443453 T1 ATE443453 T1 AT E443453T1
Authority
AT
Austria
Prior art keywords
tomato
water
dry residue
tomato products
percentage
Prior art date
Application number
AT03792252T
Other languages
English (en)
Inventor
Aurelio Romeo
Original Assignee
Zanichelli Ricerche Srl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Zanichelli Ricerche Srl filed Critical Zanichelli Ricerche Srl
Application granted granted Critical
Publication of ATE443453T1 publication Critical patent/ATE443453T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/08—Concentrating or drying of juices
    • A23L2/082—Concentrating or drying of juices by membrane processes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof

Landscapes

  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Water Supply & Treatment (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicines Containing Plant Substances (AREA)
AT03792252T 2002-08-08 2003-08-05 Tomatenprodukte ATE443453T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT001801A ITMI20021801A1 (it) 2002-08-08 2002-08-08 Prodotti di pomodoro.
PCT/EP2003/008639 WO2004017759A2 (en) 2002-08-08 2003-08-05 Tomato products

Publications (1)

Publication Number Publication Date
ATE443453T1 true ATE443453T1 (de) 2009-10-15

Family

ID=31898499

Family Applications (1)

Application Number Title Priority Date Filing Date
AT03792252T ATE443453T1 (de) 2002-08-08 2003-08-05 Tomatenprodukte

Country Status (15)

Country Link
US (2) US7635496B2 (de)
EP (1) EP1531686B1 (de)
JP (1) JP2005534338A (de)
KR (1) KR20050037573A (de)
CN (1) CN100352369C (de)
AT (1) ATE443453T1 (de)
AU (1) AU2003255370A1 (de)
BR (1) BR0313258A (de)
CA (1) CA2495029A1 (de)
DE (1) DE60329397D1 (de)
ES (1) ES2332130T3 (de)
IT (1) ITMI20021801A1 (de)
MX (1) MXPA05001502A (de)
PT (1) PT1531686E (de)
WO (1) WO2004017759A2 (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005063054A1 (ja) * 2003-12-25 2005-07-14 Kao Corporation 野菜及び/又は果実飲料組成物
ITMI20040189A1 (it) 2004-02-06 2004-05-06 Zanichelli Ricerche Srl Prodotti di pomodoro
ITMI20040188A1 (it) * 2004-02-06 2004-05-06 Zanichelli Ricerche Srl Prodotti di pomodoro
ITMI20040190A1 (it) * 2004-02-06 2004-05-06 Zanichelli Ricerche Srl Prodotti di pomodoror e processo per la loro preparazione
TWI421033B (zh) * 2005-06-23 2014-01-01 Kao Corp 蔬菜及/或果實飲料組合物
US20090104338A1 (en) * 2005-06-24 2009-04-23 Kao Corporation Vegetable and/or fruit beverage composition
US8202561B2 (en) * 2005-09-16 2012-06-19 Mott's Llp Tomato-based alcohol compositions and methods of preparation
WO2009104194A2 (en) * 2008-02-24 2009-08-27 Lycored Ltd The use of soluble tomato solids for reducing the salt content of food products
AU2009348164A1 (en) * 2009-06-15 2011-12-22 Kagome Kabushiki Kaisha Method for producing processed tomato product
EP2934179B1 (de) 2012-12-20 2016-06-15 Unilever N.V. Tomatenfaserzusammensetzung und herstellungsverfahren dafür
RU2566046C1 (ru) * 2014-11-21 2015-10-20 Александр Сергеевич Поминов Способ производства томатного продукта и томатный продукт
CN110613092A (zh) * 2019-09-27 2019-12-27 安徽科技学院 一种瓜蒌子意大利面条
CN113383929A (zh) * 2021-07-03 2021-09-14 四川省阳家私坊食品开发有限公司 一种带有番茄块的番茄汤料的制作方法

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4140809A (en) * 1976-02-04 1979-02-20 General Foods Corporation Soup concentrates
DD201847A5 (de) * 1981-09-23 1983-08-17 Ts Lab Przemyslu Konzentratow Verfahren zur herstellung von tomatenpulver
US4670281A (en) * 1984-03-22 1987-06-02 Campbell Soup Company Method for consistency control of manufactured tomato pulp
US5173196A (en) * 1989-12-08 1992-12-22 Macrae Dennis P Dewatering and compacting equipment with high pressure pumping arrangement
SU1738241A1 (ru) * 1990-07-05 1992-06-07 Одесский технологический институт пищевой промышленности им.М.В.Ломоносова Протирочна машина
US5260083A (en) * 1992-03-25 1993-11-09 The J. M. Smucker Company Fruit spread and method of preparing same
US5837311A (en) * 1993-12-13 1998-11-17 Makhteshim Chemical Works Ltd. Industrial processing of tomatoes and product thereof
US5965190A (en) * 1995-03-31 1999-10-12 Kraft Foods, Inc. Method for improving the texture of tomato paste products
IL118697A (en) * 1996-06-20 1999-12-31 Lycored Natural Prod Ind Ltd Industrial processing of tomatoes
EP0888718A1 (de) * 1997-07-05 1999-01-07 Societe Des Produits Nestle S.A. Tomatenprodukte und Verfahren zu deren Herstellung
PT1429627E (pt) 2001-09-19 2008-07-09 Conagra Grocery Prod Co Método para a produção de pasta de tomate por fraccionamento e concentração
CN100471403C (zh) * 2002-05-31 2009-03-25 荷兰联合利华有限公司 基于番茄的产品及其制备方法

Also Published As

Publication number Publication date
BR0313258A (pt) 2005-06-14
MXPA05001502A (es) 2005-09-30
DE60329397D1 (de) 2009-11-05
US7635496B2 (en) 2009-12-22
WO2004017759A2 (en) 2004-03-04
US20060035002A1 (en) 2006-02-16
AU2003255370A1 (en) 2004-03-11
US20100136193A1 (en) 2010-06-03
CN100352369C (zh) 2007-12-05
KR20050037573A (ko) 2005-04-22
EP1531686B1 (de) 2009-09-23
PT1531686E (pt) 2009-12-03
CA2495029A1 (en) 2004-03-04
EP1531686A2 (de) 2005-05-25
CN1691896A (zh) 2005-11-02
ITMI20021801A1 (it) 2004-02-09
WO2004017759A3 (en) 2004-05-21
JP2005534338A (ja) 2005-11-17
ES2332130T3 (es) 2010-01-27

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Legal Events

Date Code Title Description
RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties