ATE455859T1 - Herstellung von 5'-ribonukleotiden - Google Patents

Herstellung von 5'-ribonukleotiden

Info

Publication number
ATE455859T1
ATE455859T1 AT04704609T AT04704609T ATE455859T1 AT E455859 T1 ATE455859 T1 AT E455859T1 AT 04704609 T AT04704609 T AT 04704609T AT 04704609 T AT04704609 T AT 04704609T AT E455859 T1 ATE455859 T1 AT E455859T1
Authority
AT
Austria
Prior art keywords
ribonucleotides
rna
composition
present
cell
Prior art date
Application number
AT04704609T
Other languages
English (en)
Inventor
Bertus Noordam
Jan Kortes
Original Assignee
Dsm Ip Assets Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=32798942&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE455859(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Dsm Ip Assets Bv filed Critical Dsm Ip Assets Bv
Application granted granted Critical
Publication of ATE455859T1 publication Critical patent/ATE455859T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09—Recombinant DNA-technology
    • C12N15/10—Processes for the isolation, preparation or purification of DNA or RNA
    • C12N15/1003—Extracting or separating nucleic acids from biological samples, e.g. pure separation or isolation methods; Conditions, buffers or apparatuses therefor
    • C12N15/1017—Extracting or separating nucleic acids from biological samples, e.g. pure separation or isolation methods; Conditions, buffers or apparatuses therefor by filtration, e.g. using filters, frits, membranes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/26—Preparation of nitrogen-containing carbohydrates
    • C12P19/28—N-glycosides
    • C12P19/30—Nucleotides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/26—Preparation of nitrogen-containing carbohydrates
    • C12P19/28—N-glycosides
    • C12P19/30—Nucleotides
    • C12P19/32—Nucleotides having a condensed ring system containing a six-membered ring having two N-atoms in the same ring, e.g. purine nucleotides, nicotineamide-adenine dinucleotide

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Analytical Chemistry (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Physics & Mathematics (AREA)
  • Biophysics (AREA)
  • Plant Pathology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Saccharide Compounds (AREA)
  • Fodder In General (AREA)
AT04704609T 2003-01-27 2004-01-23 Herstellung von 5'-ribonukleotiden ATE455859T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP03075255 2003-01-27
PCT/EP2004/000658 WO2004067758A2 (en) 2003-01-27 2004-01-23 Production of 5'-ribonucleotides

Publications (1)

Publication Number Publication Date
ATE455859T1 true ATE455859T1 (de) 2010-02-15

Family

ID=32798942

Family Applications (1)

Application Number Title Priority Date Filing Date
AT04704609T ATE455859T1 (de) 2003-01-27 2004-01-23 Herstellung von 5'-ribonukleotiden

Country Status (14)

Country Link
US (1) US7968705B2 (de)
EP (1) EP1587947B1 (de)
JP (1) JP4786525B2 (de)
KR (1) KR101105124B1 (de)
CN (2) CN101155929B (de)
AT (1) ATE455859T1 (de)
AU (1) AU2004207932B2 (de)
BR (1) BRPI0406903A (de)
CA (1) CA2513590C (de)
DE (1) DE602004025199D1 (de)
DK (1) DK1587947T3 (de)
PT (1) PT1587947E (de)
WO (1) WO2004067758A2 (de)
ZA (1) ZA200505433B (de)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20070148284A1 (en) 2004-08-25 2007-06-28 Cadbury Adams Usa Llc. Liquid-filled chewing gum
WO2007089652A2 (en) * 2006-01-27 2007-08-09 Cadbury Adams Usa Llc Flavor-enhancing compositions, methods of manufacture, and methods of use
US20070269577A1 (en) * 2006-04-21 2007-11-22 Cadbury Adams Usa Llc. Coating compositions, confectionery and chewing gum compositions and methods
JP4914890B2 (ja) 2006-05-10 2012-04-11 三菱瓦斯化学株式会社 Ｓ−アデノシル−ｌ−メチオニン含有乾燥酵母の製造方法及び経口摂取用組成物
US20080213440A1 (en) 2007-03-01 2008-09-04 Cadbury Adams Usa Llc Non-Aldehyde Cinnamon Flavor and Delivery Systems Therefor
CN101873803A (zh) * 2007-11-29 2010-10-27 吉百利亚当斯美国有限责任公司 细粒包覆加工方法
US20120269926A1 (en) * 2008-02-19 2012-10-25 Xuefeng Yu Yeast extract and method of producng the same
RU2492695C2 (ru) 2008-02-27 2013-09-20 КРАФТ ФУДЗ ГЛОБАЛ БРЭНДЗ ЭлЭлСи Многозональное кондитерское изделие
US20100129489A1 (en) * 2008-11-12 2010-05-27 Bharani Ashokan Sensate-plated sanding composition and products made therefrom
EP2381795A2 (de) 2008-12-31 2011-11-02 Cadbury Adams Mexico, S. De R.L. De C.V. Perlglanzpigment-oberflächenbehandlung für süsswaren
KR101988063B1 (ko) 2010-08-31 2019-09-30 그린라이트 바이오사이언시스, 아이엔씨. 프로테아제 조작을 통한 대사 경로에서 유동의 제어 방법
JP5097832B2 (ja) * 2011-02-10 2012-12-12 三井農林株式会社 旨味が強化され、苦渋味が低減された茶飲料
JP5075261B2 (ja) * 2011-02-10 2012-11-21 三井農林株式会社 ヌクレオチド含有茶抽出物およびその製造方法
US9115379B2 (en) 2011-02-17 2015-08-25 Dsm Ip Assets B.V. Process for the production of a composition containing 5′-ribonucleotides
JP5671652B2 (ja) * 2012-03-28 2015-02-18 サッポロビール株式会社 植物原料液及び飲料並びにこれらに関する方法
JP5748702B2 (ja) * 2012-05-01 2015-07-15 三井農林株式会社 旨味が強化され、苦渋味が低減された茶飲料
EP3030671B1 (de) 2013-08-05 2018-10-03 Greenlight Biosciences, Inc. Manipulierte proteine mit einer proteaseschnittstelle
WO2016160936A1 (en) 2015-03-30 2016-10-06 Greenlight Biosciences, Inc. Cell-free production of ribonucleic acid
ITUA20161550A1 (it) * 2016-03-10 2017-09-10 Prosol S P A Procedimento per la produzione di RNA
MY195729A (en) 2016-04-06 2023-02-07 Greenlight Biosciences Inc Cell-Free Production of Ribonucleic Acid
EP3466275A4 (de) * 2016-05-31 2019-05-29 Kikkoman Corporation Nukleinsäurehaltiger fermentierter aromastoff und herstellungsverfahren dafür
JP6285068B1 (ja) * 2017-05-31 2018-02-28 キッコーマン株式会社 核酸含有発酵調味料及びその製造方法
AR113764A1 (es) * 2017-10-11 2020-06-10 Greenlight Biosciences Inc Métodos y composiciones para la producción de nucleósido trifosfato y ácido ribonucleico
FR3074811B1 (fr) * 2017-12-13 2019-12-27 Lesaffre Et Compagnie Extrait de levure riche en ribonucleotides et son utilisation pour le masquage de gouts indesirables et de notes aromatiques indesirables
AU2022299276A1 (en) * 2021-06-21 2023-12-14 Microharvest Gmbh Extracts from fast growing microbes
EP4166665A1 (de) * 2021-10-12 2023-04-19 Prosol S.p.A. Verfahren zur herstellung von rna und 5'-ribonukleotiden mit einem hohen reinheitsgrad

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1420112C3 (de) 1958-04-28 1974-05-02 Yamasa Shoyu K.K., Choshi, Chiba (Japan) Verfahren zur Herstellung von ^-Nucleotiden
JPS4810227B1 (de) * 1964-02-27 1973-04-02
JPS573342B2 (de) * 1974-07-26 1982-01-21
JPS51106791A (ja) * 1975-03-12 1976-09-21 Sanyo Kokusaku Pulp Co Ribokakusannoseizohoho
JPS5592672A (en) * 1979-01-05 1980-07-14 Ajinomoto Co Inc Preparation of yeast extract
JPS5791196A (en) * 1980-11-27 1982-06-07 Takeda Chem Ind Ltd Separation of inosine, guanosine or their mixture from cell bodies and high polymeric substances
DE3136940A1 (de) * 1981-09-17 1983-03-31 Hoechst Ag, 6230 Frankfurt "verfahren zur herstellung von 5'-ribonucleotiden"
DE3308932A1 (de) * 1983-03-12 1984-09-13 Hoechst Ag, 6230 Frankfurt Verfahren zur abtrennung von ribonukleinsaeuren aus einer loesung, die desoxyribonukleinsaeuren enthaelt
US4741914A (en) * 1984-11-13 1988-05-03 Ajinomoto Co., Inc. Flavor enhancing seasoning containing deodorized garlic extract and process
JPS63112965A (ja) * 1986-06-09 1988-05-18 Takeda Chem Ind Ltd 酵母エキスの製造法
CA1336174C (en) 1988-07-22 1995-07-04 Ronald Peter Potman Method for the preparation of a yeast extract said yeast extract, its use as a food flavour and a food composition comprising the yeast extract
CN1064233C (zh) * 1993-03-27 2001-04-11 颜怀玮 多核苷酸营养素产品及制造方法
JP4034865B2 (ja) * 1997-12-15 2008-01-16 株式会社興人 食品の香りをマスキングする方法
JPH11196812A (ja) * 1998-01-20 1999-07-27 Kohjin Co Ltd 食品に伸コク味を付与する方法
JP3088709B2 (ja) * 1998-05-18 2000-09-18 株式会社興人 甘味改善剤
JP2001112433A (ja) * 1999-10-14 2001-04-24 Kohjin Co Ltd 甘味改善剤及びそれを用いた食品
JP2002101846A (ja) * 2000-09-28 2002-04-09 Kohjin Co Ltd ５’−ヌクレオチド高含有酵母エキスの製造方法
JP2002281948A (ja) * 2001-03-27 2002-10-02 Kanegafuchi Chem Ind Co Ltd 風味が改善された飲料

Also Published As

Publication number Publication date
EP1587947B1 (de) 2010-01-20
US20060078972A1 (en) 2006-04-13
WO2004067758A3 (en) 2007-12-27
DE602004025199D1 (de) 2010-03-11
KR101105124B1 (ko) 2012-01-16
WO2004067758A2 (en) 2004-08-12
PT1587947E (pt) 2010-03-29
DK1587947T3 (da) 2010-05-10
CN101155929A (zh) 2008-04-02
CN102524737B (zh) 2015-12-02
JP2006525794A (ja) 2006-11-16
AU2004207932B2 (en) 2009-09-03
US7968705B2 (en) 2011-06-28
EP1587947A2 (de) 2005-10-26
CA2513590C (en) 2016-11-29
CA2513590A1 (en) 2004-08-12
KR20050100378A (ko) 2005-10-18
JP4786525B2 (ja) 2011-10-05
AU2004207932A1 (en) 2004-08-12
BRPI0406903A (pt) 2006-01-03
ZA200505433B (en) 2006-05-31
CN101155929B (zh) 2012-03-21
CN102524737A (zh) 2012-07-04

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties