ATE481002T1 - Herstellung von rauchextrakt - Google Patents
Herstellung von rauchextraktInfo
- Publication number
- ATE481002T1 ATE481002T1 AT05746272T AT05746272T ATE481002T1 AT E481002 T1 ATE481002 T1 AT E481002T1 AT 05746272 T AT05746272 T AT 05746272T AT 05746272 T AT05746272 T AT 05746272T AT E481002 T1 ATE481002 T1 AT E481002T1
- Authority
- AT
- Austria
- Prior art keywords
- wood tar
- smoke extract
- different
- components
- ppb
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/27—Smoke flavours
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/11—Natural spices, flavouring agents or condiments; Extracts thereof obtained by solvent extraction
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Extraction Or Liquid Replacement (AREA)
- Medicines Containing Plant Substances (AREA)
- Compounds Of Unknown Constitution (AREA)
- Seasonings (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DKPA200400875 | 2004-06-04 | ||
| DKPA200400877 | 2004-06-04 | ||
| PCT/DK2005/000361 WO2005117612A1 (en) | 2004-06-04 | 2005-06-01 | Preparation of smoke extract |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE481002T1 true ATE481002T1 (de) | 2010-10-15 |
Family
ID=34969002
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT05746272T ATE481002T1 (de) | 2004-06-04 | 2005-06-01 | Herstellung von rauchextrakt |
Country Status (12)
| Country | Link |
|---|---|
| EP (1) | EP1753308B1 (de) |
| JP (1) | JP2008501322A (de) |
| AT (1) | ATE481002T1 (de) |
| AU (1) | AU2005249176B2 (de) |
| CA (1) | CA2568505A1 (de) |
| DE (1) | DE602005023603D1 (de) |
| DK (1) | DK1753308T3 (de) |
| EA (1) | EA009621B1 (de) |
| NO (1) | NO330822B1 (de) |
| PL (1) | PL1753308T3 (de) |
| PT (1) | PT1753308E (de) |
| WO (1) | WO2005117612A1 (de) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU2001273892B2 (en) * | 2000-06-28 | 2005-02-17 | Danfo A/S | A method of preparing liquid smoke |
| KR101224062B1 (ko) | 2010-10-11 | 2013-01-24 | 대한민국 | 목타르로부터 고열량 물질의 제조방법 |
| US8409302B2 (en) | 2011-03-17 | 2013-04-02 | The Clorox Company | Scented lighter fluid |
| RU2468849C1 (ru) * | 2011-05-05 | 2012-12-10 | Федеральное Государственное Бюджетное Образовательное Учреждение Высшего Профессионального Образования "Нижегородский Государственный Университет Им. Н.И. Лобачевского" | Способ извлечения бензапирена из фильтра |
| JP2017209079A (ja) * | 2016-05-27 | 2017-11-30 | 高砂香料工業株式会社 | 風味改善剤 |
| KR102390387B1 (ko) * | 2022-03-24 | 2022-04-26 | 최상배 | 훈제향이 함유된 부탄가스 제조방법 및 이에 의해 제조된 부탄가스 |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PL96145B3 (pl) * | 1974-02-22 | 1977-12-31 | Sposob wytwarzania srodka aromatyzujacego i/lub antyseptycznego i/lub przeciwdzialajacego utlenianiu | |
| JPS6269965A (ja) * | 1985-09-20 | 1987-03-31 | Seitetsu Kagaku Co Ltd | 調味料 |
| JPS63174968A (ja) * | 1987-01-14 | 1988-07-19 | Nkk Corp | インド−ル類の分離方法 |
| JPH05209174A (ja) * | 1992-01-29 | 1993-08-20 | Nippon Steel Corp | タール類の分離分析方法 |
| US5681603A (en) * | 1995-09-29 | 1997-10-28 | Red Arrow Products Co., Inc. | Method of preparing a smoke composition from a tar solution |
| AU2001273892B2 (en) * | 2000-06-28 | 2005-02-17 | Danfo A/S | A method of preparing liquid smoke |
-
2005
- 2005-06-01 EA EA200602277A patent/EA009621B1/ru not_active IP Right Cessation
- 2005-06-01 WO PCT/DK2005/000361 patent/WO2005117612A1/en not_active Ceased
- 2005-06-01 DE DE602005023603T patent/DE602005023603D1/de not_active Expired - Lifetime
- 2005-06-01 AU AU2005249176A patent/AU2005249176B2/en not_active Ceased
- 2005-06-01 CA CA002568505A patent/CA2568505A1/en not_active Abandoned
- 2005-06-01 DK DK05746272.3T patent/DK1753308T3/da active
- 2005-06-01 PT PT05746272T patent/PT1753308E/pt unknown
- 2005-06-01 EP EP05746272A patent/EP1753308B1/de not_active Expired - Lifetime
- 2005-06-01 PL PL05746272T patent/PL1753308T3/pl unknown
- 2005-06-01 AT AT05746272T patent/ATE481002T1/de not_active IP Right Cessation
- 2005-06-01 JP JP2007513685A patent/JP2008501322A/ja active Pending
-
2006
- 2006-12-15 NO NO20065857A patent/NO330822B1/no not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| DK1753308T3 (da) | 2011-01-17 |
| EA009621B1 (ru) | 2008-02-28 |
| AU2005249176A1 (en) | 2005-12-15 |
| NO330822B1 (no) | 2011-07-25 |
| EP1753308A1 (de) | 2007-02-21 |
| WO2005117612A1 (en) | 2005-12-15 |
| EP1753308B1 (de) | 2010-09-15 |
| DE602005023603D1 (de) | 2010-10-28 |
| EA200602277A1 (ru) | 2007-06-29 |
| JP2008501322A (ja) | 2008-01-24 |
| AU2005249176B2 (en) | 2008-05-15 |
| NO20065857L (no) | 2006-12-15 |
| PT1753308E (pt) | 2010-12-17 |
| PL1753308T3 (pl) | 2011-04-29 |
| CA2568505A1 (en) | 2005-12-15 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |