ATE486967T1 - Herstellung von thiamin durch fermentation - Google Patents

Herstellung von thiamin durch fermentation

Info

Publication number
ATE486967T1
ATE486967T1 AT04734989T AT04734989T ATE486967T1 AT E486967 T1 ATE486967 T1 AT E486967T1 AT 04734989 T AT04734989 T AT 04734989T AT 04734989 T AT04734989 T AT 04734989T AT E486967 T1 ATE486967 T1 AT E486967T1
Authority
AT
Austria
Prior art keywords
thiamin
assays
products
fermentation
production
Prior art date
Application number
AT04734989T
Other languages
English (en)
Inventor
Markus Goese
John Perkins
Ghislain Schyns
Original Assignee
Dsm Ip Assets Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Ip Assets Bv filed Critical Dsm Ip Assets Bv
Application granted granted Critical
Publication of ATE486967T1 publication Critical patent/ATE486967T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09—Recombinant DNA-technology
    • C12N15/11—DNA or RNA fragments; Modified forms thereof; Non-coding nucleic acids having a biological activity
    • C12N15/52—Genes encoding for enzymes or proenzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P17/00—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms
    • C12P17/16—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms containing two or more hetero rings
    • C12P17/167—Heterorings having sulfur atoms as ring heteroatoms, e.g. vitamin B1, thiamine nucleus and open chain analogs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
    • C12Q1/04—Determining presence or kind of microorganism; Use of selective media for testing antibiotics or bacteriocides; Compositions containing a chemical indicator therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
    • C12Q1/18—Testing for antimicrobial activity of a material
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/07—Bacillus
    • C12R2001/125—Bacillus subtilis ; Hay bacillus; Grass bacillus

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biophysics (AREA)
  • Physics & Mathematics (AREA)
  • Toxicology (AREA)
  • Analytical Chemistry (AREA)
  • Immunology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Plant Pathology (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Investigating Or Analysing Biological Materials (AREA)
AT04734989T 2003-06-02 2004-05-27 Herstellung von thiamin durch fermentation ATE486967T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US47532303P 2003-06-02 2003-06-02
PCT/CH2004/000321 WO2004106557A2 (en) 2003-06-02 2004-05-27 Thiamin production by fermentation

Publications (1)

Publication Number Publication Date
ATE486967T1 true ATE486967T1 (de) 2010-11-15

Family

ID=33490751

Family Applications (1)

Application Number Title Priority Date Filing Date
AT04734989T ATE486967T1 (de) 2003-06-02 2004-05-27 Herstellung von thiamin durch fermentation

Country Status (8)

Country Link
US (2) US20060127993A1 (de)
EP (1) EP1651780B1 (de)
JP (1) JP4695068B2 (de)
KR (1) KR20060006846A (de)
CN (1) CN1894424B (de)
AT (1) ATE486967T1 (de)
DE (1) DE602004029897D1 (de)
WO (1) WO2004106557A2 (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100857379B1 (ko) 2007-01-11 2008-09-11 씨제이제일제당 (주) 포스포라이보실 아미노이미다졸 카복실라아제가 과발현된미생물 및 이를 이용한 5'-이노신산의 생산 방법
EP2186880A1 (de) 2008-11-07 2010-05-19 DSM IP Assets B.V. Verbesserte Riboflavin-Produktion
WO2012032522A1 (en) 2010-09-07 2012-03-15 Yeda Research And Development Co. Ltd. Thiamine pyrophosphate (tpp) riboswitch mutants producing vitamin b1 enriched food and feed crops
US20120107888A1 (en) * 2011-02-17 2012-05-03 Qteros, Inc. Modulation of fermentation products through vitamin supplementation
WO2017103221A1 (en) * 2015-12-18 2017-06-22 Biosyntia Aps A genetically modified bacterial cell factory for thiamine production
AU2018300754B2 (en) * 2017-07-14 2023-02-23 Biosyntia Aps Cell factory having improved iron-sulfur cluster delivery
CN108011094B (zh) * 2017-11-10 2020-08-04 上海交通大学 一种锂硫电池复合正极材料的制备方法
CN110468092B (zh) * 2019-08-26 2021-10-01 天津科技大学 一株高产l-缬氨酸的基因工程菌及其构建方法与应用
WO2022174928A1 (en) 2021-02-22 2022-08-25 Symrise Ag Biotechnological production of meat-like flavourings
EP4555076A1 (de) * 2022-07-15 2025-05-21 Biosyntia ApS Thiaminproduktionsproduktion mikrobieller zellfabriken
CN115851638B (zh) * 2022-12-30 2025-03-21 水羊化妆品制造有限公司 一种丙酮酸氧化酶制剂及其工业化生产方法与应用

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03210190A (ja) * 1989-09-04 1991-09-13 Kyowa Hakko Kogyo Co Ltd チアミンリン酸類の製造法

Also Published As

Publication number Publication date
US20060127993A1 (en) 2006-06-15
WO2004106557A2 (en) 2004-12-09
JP4695068B2 (ja) 2011-06-08
KR20060006846A (ko) 2006-01-19
US20090233296A1 (en) 2009-09-17
DE602004029897D1 (de) 2010-12-16
CN1894424B (zh) 2012-05-23
US8329395B2 (en) 2012-12-11
JP2006526395A (ja) 2006-11-24
CN1894424A (zh) 2007-01-10
EP1651780B1 (de) 2010-11-03
EP1651780A2 (de) 2006-05-03
WO2004106557A3 (en) 2005-09-01

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