ATE493896T1 - Verbindungen mit zwiebelgeschmack und ihre verwendung - Google Patents

Verbindungen mit zwiebelgeschmack und ihre verwendung

Info

Publication number
ATE493896T1
ATE493896T1 AT06792420T AT06792420T ATE493896T1 AT E493896 T1 ATE493896 T1 AT E493896T1 AT 06792420 T AT06792420 T AT 06792420T AT 06792420 T AT06792420 T AT 06792420T AT E493896 T1 ATE493896 T1 AT E493896T1
Authority
AT
Austria
Prior art keywords
flavor compounds
onion flavor
compounds
onion
consumables
Prior art date
Application number
AT06792420T
Other languages
English (en)
Inventor
Thomas Hofmann
Andreas Dunkel
Original Assignee
Hofmann Thomas Frank
Andreas Dunkel
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hofmann Thomas Frank, Andreas Dunkel filed Critical Hofmann Thomas Frank
Application granted granted Critical
Publication of ATE493896T1 publication Critical patent/ATE493896T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2022—Aliphatic compounds containing sulfur
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Peptides Or Proteins (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Fats And Perfumes (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AT06792420T 2005-10-14 2006-10-11 Verbindungen mit zwiebelgeschmack und ihre verwendung ATE493896T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GBGB0520872.3A GB0520872D0 (en) 2005-10-14 2005-10-14 Onion flavour compounds and use
PCT/EP2006/009838 WO2007042287A2 (en) 2005-10-14 2006-10-11 Onion flavour compounds and use

Publications (1)

Publication Number Publication Date
ATE493896T1 true ATE493896T1 (de) 2011-01-15

Family

ID=35451721

Family Applications (1)

Application Number Title Priority Date Filing Date
AT06792420T ATE493896T1 (de) 2005-10-14 2006-10-11 Verbindungen mit zwiebelgeschmack und ihre verwendung

Country Status (7)

Country Link
US (1) US20080268123A1 (de)
EP (1) EP1933640B1 (de)
JP (1) JP2009511682A (de)
AT (1) ATE493896T1 (de)
DE (1) DE602006019457D1 (de)
GB (1) GB0520872D0 (de)
WO (1) WO2007042287A2 (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8524302B2 (en) * 2009-11-02 2013-09-03 Pepsico Natural flavour enhancers and methods for making same
AU2010339303B2 (en) * 2009-12-28 2013-06-20 Ajinomoto Co., Inc. Lanthionine derivative
PL3880004T3 (pl) 2018-11-16 2022-10-03 Unilever Ip Holdings B.V. Kompozycja o smaku cebulowym oraz sposób jej wytwarzania
PL3880005T3 (pl) * 2018-11-16 2022-08-08 Unilever Ip Holdings B.V. Kompozycja o smaku cebulowym oraz sposób jej wytwarzania

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1099711A (en) * 1964-01-16 1968-01-17 Int Flavors & Fragrances Inc Composition and process for preparation thereof
US3966985A (en) * 1974-02-18 1976-06-29 Pfizer Inc. Flavoring agent obtained by reacting a monosaccharide and a supplemented plastein
GB1469331A (en) * 1974-02-18 1977-04-06 Pfizer Ltd Flavouring agent
JPS527468A (en) * 1975-07-07 1977-01-20 Shiono Koryo Kaisha Taste enhancing method of food
EP0276317B1 (de) * 1986-07-07 1993-03-17 Teijin Limited Gamma-l-glutamyl-l-cysteinethylester und arzneimittel, die dieses als aktives mittel enthalten
JPS6361302A (ja) * 1986-09-02 1988-03-17 Sony Corp デイジタル調整装置
GB9018994D0 (en) * 1990-08-31 1990-10-17 Secr Defence Toxic agent protective compounds
AU1607601A (en) * 1999-11-15 2001-05-30 J. Manheimer, Inc. Mint flavor and aroma compositions
JP4148058B2 (ja) * 2003-07-31 2008-09-10 味の素株式会社 燻煙香を増強した食品

Also Published As

Publication number Publication date
DE602006019457D1 (de) 2011-02-17
JP2009511682A (ja) 2009-03-19
GB0520872D0 (en) 2005-11-23
WO2007042287A2 (en) 2007-04-19
US20080268123A1 (en) 2008-10-30
WO2007042287A3 (en) 2007-10-11
EP1933640A2 (de) 2008-06-25
EP1933640B1 (de) 2011-01-05

Similar Documents

Publication Publication Date Title
WO2007046006A3 (en) Il-15ralpha sushi domain as a selective and potent enhancer of il-15 action through il-15rbeta/gamma, and hyperagonist (ilralpha sushi-il 15) fusion proteins
MA30153B1 (fr) Anticorps anti-ox40l et methodes correspondantes
NO20072965L (no) Potentiatorer av glutamatreceptorer
TW200626171A (en) Fixed dosing of HER antibodies
WO2006127757A3 (en) Interferon-igg fusion
ZA201001054B (en) Peptide with reduced dimer formation
WO2005056759A3 (en) Methods of generating variant proteins with increased host string content and compositions thereof
CY1110026T1 (el) Ενωσεις πιπεραζινης βενζισοξαζολης και μεθοδοι χρησης εξ αυτων
EA200601553A1 (ru) Замещенные бензимидазол-, бензтриазол- и бензимидазолон-о-глюкозиды
NO20082699L (no) Immunoglobuliner
NO20073368L (no) Amid-promedikament av gemcitabin, sammensetninger og anvendelse derav
WO2008057550A3 (en) Stabilization of vaccines by lyophilization
WO2007016591A3 (en) Compositions and methods for monitoring and altering protein folding and solubility
BRPI0606687A2 (pt) composições nutracêuticas
DE602006015671D1 (de) Kokumi-geschmackverbindungen und ihre verwendung
ATE519378T1 (de) Verbindungen mit kokumi-geschmack und ihre verwendung
ATE427039T1 (de) Tee-aromatisierung
WO2007016674A3 (en) 2-aminoaryl pyridines as protein kinases inhibitors
ATE537712T1 (de) Salzverstärkende verbindungen und ihre verwendung
WO2005075412A3 (en) Norbornane based cycloaliphatic compounds containing nitrile groups
IL185997A0 (en) Substituted aryl 1.4-pyrazine derivatives background of the invention
DE602006019457D1 (de) Verbindungen mit zwiebelgeschmack und ihre verwendung
ATE543833T1 (de) Bmp-7-varianten-zusammensetzungen, verfahren und verwendungen
DE602006011275D1 (de) Zusammensetzungen mit epigallocatechingallat und proteinhydrolysat
WO2007009529A3 (de) Calcium-peptid-komponente

Legal Events

Date Code Title Description
RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties