ATE555671T1 - Aromatische zusammensetzung - Google Patents

Aromatische zusammensetzung

Info

Publication number
ATE555671T1
ATE555671T1 AT09011999T AT09011999T ATE555671T1 AT E555671 T1 ATE555671 T1 AT E555671T1 AT 09011999 T AT09011999 T AT 09011999T AT 09011999 T AT09011999 T AT 09011999T AT E555671 T1 ATE555671 T1 AT E555671T1
Authority
AT
Austria
Prior art keywords
onion
aromatic composition
flavour
edible composition
cysteine
Prior art date
Application number
AT09011999T
Other languages
English (en)
Inventor
Sander Tondeur
Emeile Verhoek
Cornelis Winkel
Original Assignee
Givaudan Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Givaudan Sa filed Critical Givaudan Sa
Application granted granted Critical
Publication of ATE555671T1 publication Critical patent/ATE555671T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A23L27/16—Onions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Dairy Products (AREA)
  • Saccharide Compounds (AREA)
  • Fodder In General (AREA)
AT09011999T 2008-09-23 2009-09-22 Aromatische zusammensetzung ATE555671T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB0817393.2A GB0817393D0 (en) 2008-09-23 2008-09-23 Flavour

Publications (1)

Publication Number Publication Date
ATE555671T1 true ATE555671T1 (de) 2012-05-15

Family

ID=39952047

Family Applications (1)

Application Number Title Priority Date Filing Date
AT09011999T ATE555671T1 (de) 2008-09-23 2009-09-22 Aromatische zusammensetzung

Country Status (4)

Country Link
US (1) US20100075010A1 (de)
EP (1) EP2165612B1 (de)
AT (1) ATE555671T1 (de)
GB (1) GB0817393D0 (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012159957A1 (en) 2011-05-24 2012-11-29 Firmenich Sa Taste modifying compound
US10363234B2 (en) * 2015-06-12 2019-07-30 Wakunaga Pharmaceutical Co., Ltd. Antihypertensive agent
WO2020096037A1 (ja) * 2018-11-09 2020-05-14 味の素株式会社 香気付与方法
PL3880004T3 (pl) 2018-11-16 2022-10-03 Unilever Ip Holdings B.V. Kompozycja o smaku cebulowym oraz sposób jej wytwarzania
PL3880005T3 (pl) * 2018-11-16 2022-08-08 Unilever Ip Holdings B.V. Kompozycja o smaku cebulowym oraz sposób jej wytwarzania
WO2021132200A1 (ja) * 2019-12-23 2021-07-01 味の素株式会社 香料組成物の製造方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4741914A (en) * 1984-11-13 1988-05-03 Ajinomoto Co., Inc. Flavor enhancing seasoning containing deodorized garlic extract and process
US5244794A (en) 1989-03-17 1993-09-14 Cornell Research Foundation, Inc. Flavor compounds from allium root cultures
JP2875308B2 (ja) * 1989-11-22 1999-03-31 湧永製薬株式会社 Ｓ−アリルシステイン高濃度含有組成物の製造方法
CN1119088C (zh) * 1998-04-08 2003-08-27 韩国科学技术研究院 增进健康的调味品组合物
EP0998945A1 (de) * 1998-09-30 2000-05-10 Transgene S.A. Verwendung von Magnesium (Mg2+) zur Erhöhung der Gen-Verabreichung bei Gentherapie
JP4322103B2 (ja) * 2003-12-08 2009-08-26 一郎 山田 にんにく卵黄に水溶性有機イオウ化合物ｓ−アリルシステインを配合した製品とその製造方法

Also Published As

Publication number Publication date
GB0817393D0 (en) 2008-10-29
EP2165612B1 (de) 2012-05-02
EP2165612A1 (de) 2010-03-24
US20100075010A1 (en) 2010-03-25

Similar Documents

Publication Publication Date Title
ZA201008138B (en) Natural and/or synthetic high-potency sweetener compositions with improved temporal profile and/or flavor profile,methods for their formulation,and uses
BRPI0923711A2 (pt) Métodos para produzir uma composição flavorizante, e um alimento, e, alimento
ZA200708361B (en) Compositions and methods for increasing metabolism, thermogenesis and/or muscular definition
DE602006014147D1 (de) Aroma- und duftstoffzusammensetzung
TWI368809B (en) Laser source based on fabry-perot laser diodes and seeding method using the same
IL209188A (en) Sweetener, preparations containing it and methods of manufacture
IL232313A0 (en) Modulators of indoleamine 2,3-dioxygenase and methods of using the aforementioned
PL2271725T3 (pl) Kompozycje zawierające 2,3,3,3-tetrafluoropropen i 1,1,1-trifluoropropen
AP2008004494A0 (en) Synthetic sweetener compositions with improved temporal profile and/or flavour profile, methods for their formulations, ans uses
EP2151233A4 (de) Oxidative haarfärbezusammensetzung mit zwei bestandteilen
AR055678A1 (es) Composicion que enmascara el sabor metalico
EP2632448A4 (de) Cis-3,4-dihydroxy-2-(3-methylbutanoyl-)5-(3-methylbutyl-)-4-(4-methylpentanoyl-)cyclopent-2-en-1-on-derivat, praktisch enantiomerenreine zusammensetzungen und verfahren dafür
AP2010005440A0 (en) Insecticidal formulations with improved long-term effect on surfaces.
BRPI0908095A8 (pt) produtos de confeitaria contendo aroma melhorados
IL213034A0 (en) Octreotide depot formulation with constantly high exposure levels
GB0817393D0 (en) Flavour
WO2012054743A3 (en) Taste modifying compositions
DK2478054T3 (da) Polyamidsammensætning, som indeholder polyamid 4,10
GB0719367D0 (en) Transcription factor decoys, compositions and methods
AU2006223217A1 (en) Maize seed with synergistically enhanced lysine content
PL1954301T3 (pl) Kompozycje cukiernicze z wyciągiem z kory magnolii
EP1915049A4 (de) Milde langtagzwiebel
WO2012035032A3 (en) Taste enhancement
BRPI0514188A (pt) caramelos duros com perfil organoléptico melhorado, em particular, estáveis em armazenamento
ZA200802774B (en) Benzothiadiazolyphenylalkylamine derivatives for use in the treatment of conditions ameliorated by monoamine reuptake