ATE88611T1 - Verlaengerung der aufbewahrungsdauer fuer wurzelgemuese. - Google Patents
Verlaengerung der aufbewahrungsdauer fuer wurzelgemuese.Info
- Publication number
- ATE88611T1 ATE88611T1 AT86114897T AT86114897T ATE88611T1 AT E88611 T1 ATE88611 T1 AT E88611T1 AT 86114897 T AT86114897 T AT 86114897T AT 86114897 T AT86114897 T AT 86114897T AT E88611 T1 ATE88611 T1 AT E88611T1
- Authority
- AT
- Austria
- Prior art keywords
- vegetable
- carrots
- storage time
- root vegetables
- raw
- Prior art date
Links
- 235000013311 vegetables Nutrition 0.000 title abstract 6
- 235000002767 Daucus carota Nutrition 0.000 abstract 5
- 244000000626 Daucus carota Species 0.000 abstract 5
- 238000000034 method Methods 0.000 abstract 2
- 230000000813 microbial effect Effects 0.000 abstract 2
- 230000002411 adverse Effects 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 244000005706 microflora Species 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/148—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/005—Preserving by heating
- A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
- A23B7/0056—Preserving by heating by direct or indirect contact with heating gases or liquids with packages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/06—Blanching
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Storage Of Harvested Produce (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US79244085A | 1985-10-29 | 1985-10-29 | |
| EP86114897A EP0221489B1 (de) | 1985-10-29 | 1986-10-27 | Verlängerung der Aufbewahrungsdauer für Wurzelgemüse |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE88611T1 true ATE88611T1 (de) | 1993-05-15 |
Family
ID=25156887
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT86114897T ATE88611T1 (de) | 1985-10-29 | 1986-10-27 | Verlaengerung der aufbewahrungsdauer fuer wurzelgemuese. |
Country Status (6)
| Country | Link |
|---|---|
| EP (1) | EP0221489B1 (de) |
| JP (1) | JPS62118843A (de) |
| AT (1) | ATE88611T1 (de) |
| CA (1) | CA1312499C (de) |
| DE (1) | DE3688357T2 (de) |
| ES (1) | ES2056786T3 (de) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03201937A (ja) * | 1989-12-28 | 1991-09-03 | Kunio Shimazaki | 生野菜加工品の保存方法 |
| US5316778A (en) * | 1991-11-29 | 1994-05-31 | Global Prepcorp | Method for processing leafy vegetables for extended storage |
| GB9400603D0 (en) * | 1994-01-14 | 1994-03-09 | Cpc International Inc | Dehydrated vegetables and method for their preparation |
| GB2303290B (en) * | 1995-07-18 | 1999-03-03 | Cpc International Inc | Process for producing dehydrated vegetables |
| WO2012020436A1 (en) * | 2010-08-11 | 2012-02-16 | Romealex Fondo | A method for the preservation of vegetables |
| JP2017013873A (ja) * | 2015-07-03 | 2017-01-19 | 由香理 谷川 | 相対湿度を一定に保つ方法 |
| CN108041495A (zh) * | 2017-11-15 | 2018-05-18 | 泰州市艾瑞斯克模具有限公司 | 一种蔬菜半成品的制备方法 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1450866A (en) * | 1918-08-08 | 1923-04-03 | Peters Thomas Jefferson | Method of preparing fruits and vegetables for shipment |
| FR540867A (fr) * | 1921-09-08 | 1922-07-19 | Thermokept Products Corp | Procédé de traitement des légumes préalablement à leur mise en conserve |
| CH501197A (fr) * | 1969-01-23 | 1970-12-31 | Croll Reynolds Company Inc | Procédé de refroidissement d'une matière, appareil pour sa mise en oeuvre et application de ce procédé |
| FR2218056A1 (en) * | 1973-02-19 | 1974-09-13 | Carrere Emery Sa | Preserving raw grated vegetables e.g. carrots - by treating in aq. soln. of vinegar, salt and sugar |
| GB1441072A (en) * | 1974-07-24 | 1976-06-30 | Fehmerling Ass | Process for air evacuation of foods under ultra-low pressure |
| US4001443A (en) * | 1976-02-10 | 1977-01-04 | Pennwalt Corporation | Package and method for packaging and storing cut leafy vegetables |
| EP0021629B1 (de) * | 1979-06-06 | 1985-01-16 | Andrew M. Ferguson | Verfahren zur Behandlung von Pilzen |
| FR2512643B1 (fr) * | 1981-09-11 | 1988-09-16 | Bournier Edgard | Procede ameliore de blanchiment de champignons et autres legumes |
-
1986
- 1986-10-23 CA CA000521269A patent/CA1312499C/en not_active Expired - Fee Related
- 1986-10-27 ES ES86114897T patent/ES2056786T3/es not_active Expired - Lifetime
- 1986-10-27 AT AT86114897T patent/ATE88611T1/de not_active IP Right Cessation
- 1986-10-27 DE DE8686114897T patent/DE3688357T2/de not_active Expired - Fee Related
- 1986-10-27 EP EP86114897A patent/EP0221489B1/de not_active Expired - Lifetime
- 1986-10-29 JP JP61258066A patent/JPS62118843A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| EP0221489A2 (de) | 1987-05-13 |
| EP0221489B1 (de) | 1993-04-28 |
| ES2056786T3 (es) | 1994-10-16 |
| EP0221489A3 (en) | 1989-07-26 |
| DE3688357D1 (de) | 1993-06-03 |
| JPS62118843A (ja) | 1987-05-30 |
| CA1312499C (en) | 1993-01-12 |
| DE3688357T2 (de) | 1993-08-05 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification | ||
| REN | Ceased due to non-payment of the annual fee |