ATE9168T1 - Verfahren zum kochen oder gelieren von materialien. - Google Patents

Verfahren zum kochen oder gelieren von materialien.

Info

Publication number
ATE9168T1
ATE9168T1 AT80304455T AT80304455T ATE9168T1 AT E9168 T1 ATE9168 T1 AT E9168T1 AT 80304455 T AT80304455 T AT 80304455T AT 80304455 T AT80304455 T AT 80304455T AT E9168 T1 ATE9168 T1 AT E9168T1
Authority
AT
Austria
Prior art keywords
cooking
spray
aperture
atomization
chamber
Prior art date
Application number
AT80304455T
Other languages
English (en)
Inventor
Esra Pitchon
Joseph D. O'rourke
Theodore H. Joseph
Original Assignee
General Foods Corporation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by General Foods Corporation filed Critical General Foods Corporation
Application granted granted Critical
Publication of ATE9168T1 publication Critical patent/ATE9168T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • C08B30/16—Apparatus therefor

Landscapes

  • Chemical & Material Sciences (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Cereal-Derived Products (AREA)
AT80304455T 1979-12-14 1980-12-10 Verfahren zum kochen oder gelieren von materialien. ATE9168T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US06/103,779 US4280851A (en) 1979-12-14 1979-12-14 Process for cooking or gelatinizing materials
EP80304455A EP0032296B1 (de) 1979-12-14 1980-12-10 Verfahren zum Kochen oder Gelieren von Materialien

Publications (1)

Publication Number Publication Date
ATE9168T1 true ATE9168T1 (de) 1984-09-15

Family

ID=22297000

Family Applications (1)

Application Number Title Priority Date Filing Date
AT80304455T ATE9168T1 (de) 1979-12-14 1980-12-10 Verfahren zum kochen oder gelieren von materialien.

Country Status (7)

Country Link
US (1) US4280851A (de)
EP (1) EP0032296B1 (de)
AT (1) ATE9168T1 (de)
AU (1) AU540982B2 (de)
CA (1) CA1172091A (de)
DE (1) DE3069087D1 (de)
IE (1) IE50401B1 (de)

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US4761185A (en) * 1986-11-14 1988-08-02 Universite De Sherbrooke Rapid starch depolymerization via spray reactors
US4847371A (en) * 1987-10-20 1989-07-11 General Foods Corporation Process for preparing modified, pregelatinized dent cornstarch and product thereof
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US5932017A (en) * 1993-07-30 1999-08-03 National Starch And Chemical Investment Holding Corporation Thermally-inhibited non-pregelatinized granular starches and flours and process for their preparation
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EP0804140A2 (de) * 1995-01-18 1997-11-05 National Starch and Chemical Investment Holding Corporation Kosmetika enthaltend thermisch inhibierte stärke
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RU2363245C2 (ru) * 2004-02-19 2009-08-10 Тат Э Лиль Эроп Нв Высушенный распылением агломерированный гидролизат крахмала и способ приготовления высушенного распылением агломерированного гидролизата крахмала
DE602004006317T2 (de) * 2004-02-19 2008-01-10 Tate & Lyle Europe N.V. Sprühgetrocknetes stärkehydrolysat-agglomeratprodukt und verfahren zur herstellung eines sprühgetrockneten stärkehydrolysat-agglomeratprodukts
CN1968967A (zh) * 2004-04-16 2007-05-23 塞里斯塔控股有限公司 新一代的淀粉产品
US20050256306A1 (en) * 2004-05-11 2005-11-17 Kyungsoo Woo Oxidized reversibly swelling granular starch products
US20060188631A1 (en) * 2005-02-18 2006-08-24 Kyungsoo Woo Pregelatinized chemically modified resistant starch products and uses thereof
US8753705B2 (en) * 2005-06-07 2014-06-17 Mgpi Processing, Inc. Mineral-bound starch compositions and methods of making the same
US20060286251A1 (en) * 2005-06-07 2006-12-21 Kyungsoo Woo Reversibly swellable granular starch-lipid composites and methods of making the same
US7727945B2 (en) * 2005-07-15 2010-06-01 Akzo Nobel N.V. Modified polysaccharides
EP1887079A1 (de) * 2006-08-09 2008-02-13 Bayer CropScience AG Genetisch modifizierte Pflanzen, die eine Stärke mit erhöhtem Quellvermögen synthetisieren
EP1950303A1 (de) * 2007-01-26 2008-07-30 Bayer CropScience AG Genetisch modifizierte Pflanzen, die eine Stärke mit geringem Amylosegehalt und erhöhtem Quellvermögen synthetisieren
WO2009013346A1 (en) * 2007-07-26 2009-01-29 Cargill, Incorporated Process for modifying starches
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AR070959A1 (es) * 2007-12-18 2010-05-19 Cargill Inc Almidon modificado con anhidrido n- octenil succinico (nosa) como un aditivo en productos lacteos
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US20100224703A1 (en) * 2009-03-09 2010-09-09 Illinois Tool Works Inc. Pneumatic Atomization Nozzle for Web Moistening
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US20100310747A1 (en) 2009-06-05 2010-12-09 Brunob Ii B.V. Gluten-Free Bakery Products
US10239958B2 (en) * 2010-04-07 2019-03-26 Cargill, Incorporated Process for modifying starches
EP2556093B1 (de) * 2010-04-07 2018-08-08 Cargill, Incorporated Verfahren zur stärkemodifizierung
CN103119124A (zh) 2010-10-07 2013-05-22 阿克佐诺贝尔化学国际公司 低残留地层压裂
WO2012130260A1 (en) * 2011-03-31 2012-10-04 N.V. Nutricia A process for the production of a powdered composition, the powdered composition obtained thereby and uses thereof
EP2711411B1 (de) * 2011-05-19 2015-11-04 Carrera Varela, José Antonio Verfahren und vorrichtung zur herstellung eines festen brennstoffes aus brennbaren abfällen
US10219525B2 (en) 2011-10-05 2019-03-05 Cargill, Incorporated Cold water-swelling, intact, high amylose starch granules
FR2993365B1 (fr) * 2012-07-13 2015-06-19 Seb Sa Procede de cuisson d'un aliment et d'evaluation de la preservation de ses proprietes nutritionnelles
US20150025158A1 (en) 2013-07-22 2015-01-22 Corn Products Development, Inc. Novel thickening composition comprising pregelatinized waxy potato starch or pregelatinized cassava starch
FI20136127A7 (fi) 2013-11-15 2015-05-16 Adpap Oy Menetelmä ja laitteisto pintaliimatärkkelyksen, massatärkkelyksen tai sideainetärkkelyksen jatkuvatoimiseksi valmistamiseksi paperi-, kartonki- ja selluteollisuudessa
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JP7210062B1 (ja) * 2021-10-12 2023-01-23 伊那食品工業株式会社 ゲル状食品用物性改良剤、ゲル状食品の物性改良方法、およびゲル状食品
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Also Published As

Publication number Publication date
IE802387L (en) 1981-06-14
AU6538580A (en) 1981-07-16
EP0032296B1 (de) 1984-08-29
EP0032296A3 (en) 1981-11-25
EP0032296A2 (de) 1981-07-22
US4280851A (en) 1981-07-28
AU540982B2 (en) 1984-12-13
IE50401B1 (en) 1986-04-16
CA1172091A (en) 1984-08-07
DE3069087D1 (en) 1984-10-04

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