BE462259A - - Google Patents

Info

Publication number
BE462259A
BE462259A BE462259DA BE462259A BE 462259 A BE462259 A BE 462259A BE 462259D A BE462259D A BE 462259DA BE 462259 A BE462259 A BE 462259A
Authority
BE
Belgium
Prior art keywords
sugar
food composition
composition according
pudding
skimmed
Prior art date
Application number
Other languages
English (en)
French (fr)
Publication of BE462259A publication Critical patent/BE462259A/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres

Landscapes

  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Grain Derivatives (AREA)
BE462259D BE462259A (2)

Publications (1)

Publication Number Publication Date
BE462259A true BE462259A (2)

Family

ID=114715

Family Applications (1)

Application Number Title Priority Date Filing Date
BE462259D BE462259A (2)

Country Status (1)

Country Link
BE (1) BE462259A (2)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2897236A1 (fr) * 2006-02-16 2007-08-17 Talal Chamas Dessert

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2897236A1 (fr) * 2006-02-16 2007-08-17 Talal Chamas Dessert

Similar Documents

Publication Publication Date Title
US2131064A (en) Food base and composition containing same
RU2135011C1 (ru) Пюре для детского питания "неженка"
JPS6140759A (ja) 食品増粘剤の製法
US4280011A (en) Aldehyde generators and foodstuffs containing such generators
CN108135223A (zh) 使用纤维二糖和/或阿洛酮糖掩蔽异味的方法
US5079023A (en) Foodstuffs containing aldehyde generators
ES2200462T3 (es) Concentrados de sopa y salsa.
BE462259A (2)
RU2135019C1 (ru) Пюре для детского питания "неженка"
RU2113803C1 (ru) Пищевая эмульсия
JP7009080B2 (ja) 酸性水中油型乳化組成物
BE437189A (2)
JP6910351B2 (ja) 甘味増強
JP2001095525A (ja) 酸性調味料
JP4028703B2 (ja) 脳内血流増大剤
JP2730814B2 (ja) 乳製品含有食品の製造方法
JP2018531032A6 (ja) 甘味増強
JPS6345772B2 (2)
RU2214714C2 (ru) Молоко сгущенное с сахаром и какао
BE1028716B1 (fr) Sauce à l’huile d’olive et grenade
RU2135018C1 (ru) Пюре для детского питания "неженка"
AU682386B2 (en) Powder food product and preparation process
JP3437310B2 (ja) 飲食品用香料組成物
RU2135022C1 (ru) Пюре для детского питания "неженка"
RU2135023C1 (ru) Пюре для детского питания "неженка"