BE561381A - - Google Patents
Info
- Publication number
- BE561381A BE561381A BE561381DA BE561381A BE 561381 A BE561381 A BE 561381A BE 561381D A BE561381D A BE 561381DA BE 561381 A BE561381 A BE 561381A
- Authority
- BE
- Belgium
- Prior art keywords
- extract
- coffee
- temperature
- coffee beans
- oxygen
- Prior art date
Links
- 239000000284 extract Substances 0.000 claims description 106
- 241000533293 Sesbania emerus Species 0.000 claims description 89
- 235000013353 coffee beverage Nutrition 0.000 claims description 51
- 235000016213 coffee Nutrition 0.000 claims description 50
- 238000000034 method Methods 0.000 claims description 45
- 230000008569 process Effects 0.000 claims description 40
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 39
- 239000001301 oxygen Substances 0.000 claims description 39
- 229910052760 oxygen Inorganic materials 0.000 claims description 39
- 239000000796 flavoring agent Substances 0.000 claims description 37
- 235000019634 flavors Nutrition 0.000 claims description 37
- 239000007787 solid Substances 0.000 claims description 21
- 239000000203 mixture Substances 0.000 claims description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 17
- 229940069765 bean extract Drugs 0.000 claims description 16
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 13
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 13
- 239000003570 air Substances 0.000 claims description 13
- 239000007789 gas Substances 0.000 claims description 12
- 235000019568 aromas Nutrition 0.000 claims description 11
- 239000006286 aqueous extract Substances 0.000 claims description 8
- 238000006243 chemical reaction Methods 0.000 claims description 8
- UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 claims description 7
- 238000000354 decomposition reaction Methods 0.000 claims description 6
- 238000004321 preservation Methods 0.000 claims description 6
- 239000012530 fluid Substances 0.000 claims description 4
- 239000000126 substance Substances 0.000 claims description 4
- 230000008961 swelling Effects 0.000 claims description 4
- 238000011161 development Methods 0.000 claims description 3
- 230000005587 bubbling Effects 0.000 claims description 2
- 239000008373 coffee flavor Substances 0.000 claims description 2
- 239000001257 hydrogen Substances 0.000 claims description 2
- 229910052739 hydrogen Inorganic materials 0.000 claims description 2
- MYMOFIZGZYHOMD-UHFFFAOYSA-N Dioxygen Chemical compound O=O MYMOFIZGZYHOMD-UHFFFAOYSA-N 0.000 claims 1
- 239000007864 aqueous solution Substances 0.000 claims 1
- 239000007795 chemical reaction product Substances 0.000 claims 1
- 229910001882 dioxygen Inorganic materials 0.000 claims 1
- 230000009969 flowable effect Effects 0.000 claims 1
- 238000003756 stirring Methods 0.000 claims 1
- 240000007154 Coffea arabica Species 0.000 description 45
- 239000000047 product Substances 0.000 description 12
- 238000000605 extraction Methods 0.000 description 10
- 239000012141 concentrate Substances 0.000 description 9
- 238000012545 processing Methods 0.000 description 8
- 230000009471 action Effects 0.000 description 6
- 238000001914 filtration Methods 0.000 description 6
- 239000012467 final product Substances 0.000 description 6
- 239000000463 material Substances 0.000 description 6
- 230000035943 smell Effects 0.000 description 6
- 239000007788 liquid Substances 0.000 description 5
- 235000019645 odor Nutrition 0.000 description 5
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 description 4
- 230000008901 benefit Effects 0.000 description 4
- 235000021539 instant coffee Nutrition 0.000 description 4
- 239000000470 constituent Substances 0.000 description 3
- 238000000227 grinding Methods 0.000 description 3
- 230000035484 reaction time Effects 0.000 description 3
- 208000010470 Ageusia Diseases 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 235000019666 ageusia Nutrition 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- 230000000717 retained effect Effects 0.000 description 2
- 239000000779 smoke Substances 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- 206010016275 Fear Diseases 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000001143 conditioned effect Effects 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 150000002431 hydrogen Chemical class 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 229930014626 natural product Natural products 0.000 description 1
- 239000007800 oxidant agent Substances 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 238000006116 polymerization reaction Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000010926 purge Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000010561 standard procedure Methods 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/26—Extraction of water soluble constituents
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE561381A true BE561381A (de) |
Family
ID=183348
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE561381D BE561381A (de) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE561381A (de) |
-
0
- BE BE561381D patent/BE561381A/fr unknown
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