BE806586A - Compositions et methodes utilisant des derives soufres et procedes pour preparer ces derives - Google Patents

Compositions et methodes utilisant des derives soufres et procedes pour preparer ces derives

Info

Publication number: BE806586A
Authority: BE; Belgium
Prior art keywords: methods; derivatives; compositions; preparing; sulfur
Prior art date: 1972-10-27

Application number

BE137126A

Other languages

English (en)

Inventor

A O Pittet

J V Pascale

S J Patton

M H Brodnitz

Original Assignee

Int Flavors & Fragrances Inc

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1972-10-27

Filing date

1973-10-26

Publication date

1974-04-26

1973-10-26 Application filed by Int Flavors & Fragrances Inc filed Critical Int Flavors & Fragrances Inc

1974-04-26 Publication of BE806586A publication Critical patent/BE806586A/fr

Links

239000000203 mixture Substances 0.000 title 1
150000003463 sulfur Chemical class 0.000 title 1

Classifications

- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/202—Aliphatic compounds
- A23L27/2022—Aliphatic compounds containing sulfur
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
- A24B15/32—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances by acyclic compounds
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C323/00—Thiols, sulfides, hydropolysulfides or polysulfides substituted by halogen, oxygen or nitrogen atoms, or by sulfur atoms not being part of thio groups
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B9/00—Essential oils; Perfumes
- C11B9/0007—Aliphatic compounds
- C11B9/0011—Aliphatic compounds containing S

Landscapes

Chemical & Material Sciences (AREA)
Organic Chemistry (AREA)
Engineering & Computer Science (AREA)
Life Sciences & Earth Sciences (AREA)
Health & Medical Sciences (AREA)
General Health & Medical Sciences (AREA)
Chemical Kinetics & Catalysis (AREA)
Wood Science & Technology (AREA)
General Chemical & Material Sciences (AREA)
Bioinformatics & Cheminformatics (AREA)
Oil, Petroleum & Natural Gas (AREA)
Nutrition Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Biochemistry (AREA)
Toxicology (AREA)
General Engineering & Computer Science (AREA)
Genetics & Genomics (AREA)
Zoology (AREA)
Seasonings (AREA)
Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Manufacture Of Tobacco Products (AREA)
Fats And Perfumes (AREA)

BE137126A 1972-10-27 1973-10-26 Compositions et methodes utilisant des derives soufres et procedes pour preparer ces derives BE806586A (fr)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
US301524A US3870800A (en)	1972-10-27	1972-10-27	Foodstuff flavored with 4-(methylthio)butane derivatives

Publications (1)

Publication Number	Publication Date
BE806586A true BE806586A (fr)	1974-04-26

Family

ID=23163755

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
BE137126A BE806586A (fr)	1972-10-27	1973-10-26	Compositions et methodes utilisant des derives soufres et procedes pour preparer ces derives

Country Status (11)

Country	Link
US (1)	US3870800A (fr)
JP (1)	JPS4975770A (fr)
AU (1)	AU472416B2 (fr)
BE (1)	BE806586A (fr)
BR (1)	BR7308227D0 (fr)
CA (1)	CA1012749A (fr)
DE (1)	DE2353795A1 (fr)
FR (1)	FR2204368A1 (fr)
GB (1)	GB1427553A (fr)
IT (1)	IT1003549B (fr)
NL (1)	NL7314726A (fr)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US4044164A (en) *	1976-10-07	1977-08-23	International Flavors & Fragrances Inc.	Uses of α-oxy(oxo) sulfides and ethers in foodstuffs and flavors for foodstuffs
US4045491A (en) *	1976-10-07	1977-08-30	International Flavors & Fragrances Inc.	α-Oxy(oxo) sulfides and ethers
CA1156255A (fr) *	1978-07-18	1983-11-01	Steven Van Den Bosch	Esters de methylthiomethyl employes comme agent de sapidite
US4426403A (en) *	1982-03-22	1984-01-17	General Foods Corporation	Flavoring with ethyl-2-methylthioisobutyrate
US4481224A (en) *	1983-08-08	1984-11-06	International Flavors & Fragrances Inc.	Flavoring with alkylthioalkanal dialkyl mercaptals
US4552770A (en) *	1984-03-14	1985-11-12	International Flavors & Fragrances Inc.	Flavoring with 4(hydrocarbylthio)acetoacetic esters
US4590082A (en) *	1985-08-23	1986-05-20	International Flavors & Fragrances Inc.	Flavoring with cycloalkyl esters of mercaptoalkanoic acids
US4631194A (en) *	1985-12-06	1986-12-23	International Flavors & Fragrances Inc.	Esters of alkylthioalkanoic acids
GB0011675D0 (en) *	2000-05-15	2000-07-05	Unilever Plc	Ambient stable beverage
JP4527989B2 (ja) *	2004-01-20	2010-08-18	長谷川香料株式会社	香料組成物
TWI524853B (zh) *	2009-03-27	2016-03-11	Ajinomoto Kk	Give the flavor of the raw material
JP5981891B2 (ja) *	2013-07-16	2016-08-31	サッポロビール株式会社	ノンアルコールビールテイスト飲料へのアルコール感付与方法、及び後味改善方法

1972
- 1972-10-27 US US301524A patent/US3870800A/en not_active Expired - Lifetime
1973
- 1973-10-11 AU AU61295/73A patent/AU472416B2/en not_active Expired
- 1973-10-19 CA CA183,717A patent/CA1012749A/en not_active Expired
- 1973-10-22 BR BR8227/73A patent/BR7308227D0/pt unknown
- 1973-10-23 GB GB4920473A patent/GB1427553A/en not_active Expired
- 1973-10-23 FR FR7337772A patent/FR2204368A1/fr not_active Withdrawn
- 1973-10-25 IT IT53344/73A patent/IT1003549B/it active
- 1973-10-25 NL NL7314726A patent/NL7314726A/xx not_active Application Discontinuation
- 1973-10-26 DE DE19732353795 patent/DE2353795A1/de active Pending
- 1973-10-26 BE BE137126A patent/BE806586A/fr unknown
- 1973-10-27 JP JP48120428A patent/JPS4975770A/ja active Pending

Also Published As

Publication number	Publication date
IT1003549B (it)	1976-06-10
JPS4975770A (fr)	1974-07-22
DE2353795A1 (de)	1974-05-09
AU472416B2 (en)	1976-05-27
GB1427553A (en)	1976-03-10
AU6129573A (en)	1975-04-17
CA1012749A (en)	1977-06-28
BR7308227D0 (pt)	1974-08-15
NL7314726A (fr)	1974-05-01
FR2204368A1 (fr)	1974-05-24
US3870800A (en)	1975-03-11

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