BE840338A - METHOD FOR PACKAGING MELT CHEESE - Google Patents
METHOD FOR PACKAGING MELT CHEESEInfo
- Publication number
- BE840338A BE840338A BE165808A BE165808A BE840338A BE 840338 A BE840338 A BE 840338A BE 165808 A BE165808 A BE 165808A BE 165808 A BE165808 A BE 165808A BE 840338 A BE840338 A BE 840338A
- Authority
- BE
- Belgium
- Prior art keywords
- melt cheese
- packaging
- packaging melt
- cheese
- melt
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B63/00—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged
- B65B63/08—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged for heating or cooling articles or materials to facilitate packaging
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J27/00—After-treatment of cheese; Coating of cheese
- A01J27/04—Milling or recasting cheese
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/068—Particular types of cheese
- A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
- A23C19/084—Treating the curd, or adding substances thereto, after melting
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Animal Husbandry (AREA)
- Environmental Sciences (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL7503943A NL7503943A (en) | 1975-04-03 | 1975-04-03 | METHOD FOR PACKAGING MELT CHEESE. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE840338A true BE840338A (en) | 1976-10-04 |
Family
ID=19823503
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE165808A BE840338A (en) | 1975-04-03 | 1976-04-02 | METHOD FOR PACKAGING MELT CHEESE |
Country Status (8)
| Country | Link |
|---|---|
| AT (1) | AT353086B (en) |
| BE (1) | BE840338A (en) |
| DE (1) | DE2613117A1 (en) |
| DK (1) | DK147976A (en) |
| FR (1) | FR2306126A1 (en) |
| IE (1) | IE43362B1 (en) |
| NL (1) | NL7503943A (en) |
| RO (1) | RO71186A (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU2305595A (en) * | 1994-04-12 | 1995-10-30 | Unilever N.V. | Integrated tomato sauce and cheese-product spread |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR876689A (en) * | 1941-11-11 | 1942-11-12 | Process for manufacturing fresh processed cheese and resulting product |
-
1975
- 1975-04-03 NL NL7503943A patent/NL7503943A/en not_active Application Discontinuation
-
1976
- 1976-03-25 DE DE19762613117 patent/DE2613117A1/en not_active Withdrawn
- 1976-03-30 RO RO7685366A patent/RO71186A/en unknown
- 1976-03-31 AT AT233176A patent/AT353086B/en not_active IP Right Cessation
- 1976-03-31 IE IE67876A patent/IE43362B1/en unknown
- 1976-03-31 DK DK147976A patent/DK147976A/en not_active IP Right Cessation
- 1976-04-02 FR FR7609722A patent/FR2306126A1/en active Granted
- 1976-04-02 BE BE165808A patent/BE840338A/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| FR2306126A1 (en) | 1976-10-29 |
| IE43362L (en) | 1976-10-03 |
| DK147976A (en) | 1976-10-04 |
| IE43362B1 (en) | 1981-02-11 |
| ATA233176A (en) | 1979-03-15 |
| FR2306126B1 (en) | 1981-02-06 |
| DE2613117A1 (en) | 1976-10-14 |
| AT353086B (en) | 1979-10-25 |
| NL7503943A (en) | 1976-10-05 |
| RO71186A (en) | 1982-02-01 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| NL7603604A (en) | METHOD FOR PREPARING ALKES. | |
| NL184625C (en) | METHOD FOR PROTECTING PLASTIC SURFACES. | |
| NL185519C (en) | METHOD FOR PREPARING MELTING ADHESIVES FOR TEXTILE AND FORMED PRODUCTS. | |
| NL185500C (en) | METHOD FOR FLUORIZING SURFACES. | |
| NL7614578A (en) | METHOD FOR MODIFYING POLYVINYLIDE-FLUORIDE. | |
| NL7711052A (en) | APPARATUS FOR MANUFACTURING PACKAGING HOLDERS. | |
| NL160746C (en) | DEVICE FOR MAKING CANS. | |
| NL7612911A (en) | METHOD AND DEVICE FOR MAKING SCREW-LINE-SHAPED TRAYS. | |
| NL162665C (en) | METHOD FOR POLYMERIZING 1-OLEGINS. | |
| NL7606773A (en) | METHOD FOR PREPARING PYRROLIDONES. | |
| NL177832C (en) | METHOD FOR STICKING TEXTILE MATERIALS | |
| NL7610586A (en) | METHOD FOR PREPARING POLYESTERAMIDES. | |
| NL7607794A (en) | METHOD FOR PREPARING SUBSTITUTED OXAZOLOPYRIDINS. | |
| NL163486C (en) | METHOD FOR PREPARING PHOSGEN. | |
| NL7604355A (en) | METHOD FOR PREPARING 5-ACETOACETYL-AMINOBENZIMIDAZOLONE. | |
| BE844899A (en) | PROCESS FOR POLYMERIZING ALKINES-1 | |
| NL7511539A (en) | DEVICE FOR SOFTENING MEAT. | |
| NL7609239A (en) | METHOD FOR PREPARING THREADED MATERIAL. | |
| NL7613643A (en) | METHOD FOR PREPARING PYRROLIDONES. | |
| NL7315642A (en) | METHOD AND EQUIPMENT FOR PROPAGING MOLTEN MATERIAL. | |
| NL7705331A (en) | METHOD FOR PREPARING MEDICINAL PRODUCTS. | |
| NL7606645A (en) | METHOD FOR PREPARING PYRROLIDONES. | |
| NL162422C (en) | METHOD FOR BONDING SURFACES. | |
| BE840338A (en) | METHOD FOR PACKAGING MELT CHEESE | |
| NL7611096A (en) | METHOD FOR PREPARING BENZOCHINOLIS. |