BE841948A - PROCESS FOR IMPROVING THE AROMA OR TASTE OF A TOBACCO-BASED PRODUCT OR OF A FOOD AND PRODUCT OBTAINED - Google Patents

PROCESS FOR IMPROVING THE AROMA OR TASTE OF A TOBACCO-BASED PRODUCT OR OF A FOOD AND PRODUCT OBTAINED

Info

Publication number
BE841948A
BE841948A BE167125A BE167125A BE841948A BE 841948 A BE841948 A BE 841948A BE 167125 A BE167125 A BE 167125A BE 167125 A BE167125 A BE 167125A BE 841948 A BE841948 A BE 841948A
Authority
BE
Belgium
Prior art keywords
aroma
tobacco
taste
food
improving
Prior art date
Application number
BE167125A
Other languages
French (fr)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of BE841948A publication Critical patent/BE841948A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/18Treatment of tobacco products or tobacco substitutes
    • A24B15/28Treatment of tobacco products or tobacco substitutes by chemical substances
    • A24B15/30Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
    • A24B15/36Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring
    • A24B15/38Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring having only nitrogen as hetero atom
    • A24B15/385Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring having only nitrogen as hetero atom in a five-membered ring
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/205Heterocyclic compounds
    • A23L27/2054Heterocyclic compounds having nitrogen as the only hetero atom

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Toxicology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Manufacture Of Tobacco Products (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
BE167125A 1975-05-19 1976-05-18 PROCESS FOR IMPROVING THE AROMA OR TASTE OF A TOBACCO-BASED PRODUCT OR OF A FOOD AND PRODUCT OBTAINED BE841948A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US57880675A 1975-05-19 1975-05-19

Publications (1)

Publication Number Publication Date
BE841948A true BE841948A (en) 1976-09-16

Family

ID=24314397

Family Applications (1)

Application Number Title Priority Date Filing Date
BE167125A BE841948A (en) 1975-05-19 1976-05-18 PROCESS FOR IMPROVING THE AROMA OR TASTE OF A TOBACCO-BASED PRODUCT OR OF A FOOD AND PRODUCT OBTAINED

Country Status (4)

Country Link
JP (1) JPS597432B2 (en)
BE (1) BE841948A (en)
FR (1) FR2311506A1 (en)
NL (1) NL7605279A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01111218U (en) * 1987-12-28 1989-07-26

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL134354C (en) * 1963-05-23
GB1017710A (en) * 1964-08-14 1966-01-19 R. J. Reynolds Tobacco Company
CH586017A5 (en) * 1973-09-28 1977-03-31 Firmenich & Cie

Also Published As

Publication number Publication date
AU1400576A (en) 1977-11-24
FR2311506A1 (en) 1976-12-17
JPS51142599A (en) 1976-12-08
FR2311506B1 (en) 1980-02-08
JPS597432B2 (en) 1984-02-18
NL7605279A (en) 1976-11-23

Similar Documents

Publication Publication Date Title
BE862049A (en) ADDITIVE FOR SMOKING TOBACCO PRODUCTS AND THEIR FILTERS, AND PROCESS FOR THE PREPARATION OF SUCH ADDITIVE
FR2328411A1 (en) COMPOSITIONS FOR FLAVORED BEVERAGES AND PROCESS FOR PREPARING THEM
FR2329213A1 (en) FOOD PRODUCT FOR FAMILY ANIMALS, AND PROCESS FOR PREPARING IT
BE841189A (en) IMPROVED TANTALUM POWDER AND PROCESS FOR PRODUCING IT
JPS5228973A (en) Production of taste imparting product
BE840026A (en) PROCESS AND APPARATUS FOR PREPARING A FOOD PRODUCT
BE851950A (en) PROCESS FOR PREPARING MOLYBDENE 99 AND PRODUCT OBTAINED
BE847566A (en) GLYCIDOL CONDENSATION PRODUCTS ON FAT-CHAIN DIGLYCOLAMIDES AND PROCESS FOR PREPARING THEM,
BE753866A (en) PROCESS FOR THE MANUFACTURE OF A TOBACCO PRODUCT AND PRODUCT OBTAINED
FR2281069A1 (en) PROCESS FOR THE PREPARATION OF A MEAT FOOD PRODUCT AND PRODUCT OBTAINED
FR2312971A1 (en) FLAVOR MODIFICATION PROCESS AND MODIFIER COMPOUNDS
FR2314674A1 (en) METHOD FOR THE REMOVAL OF AFLATOXIN FROM CEREALS, OIL SEEDS AND FOODS
BE843248A (en) PROCESS FOR THE PREPARATION OF PHTHALONITRILE, AND PRODUCT OBTAINED
BE836497A (en) PROCESS FOR OBTAINING A FIBROUS PROTEIN-BASED PRODUCT AND PRODUCT OBTAINED
FR2301595A1 (en) PROCESS FOR DISABLED BACTERIA AND PRODUCT OBTAINED
BE872945A (en) TEA DECAFEINATION PROCESS AND PRODUCTS OBTAINED
BE890184Q (en) PROCESS FOR PREVENTING OXIDATION OF SPONGIOUS IRON AND PRODUCT OBTAINED
BR7308503D0 (en) PROCESS TO CHANGE THE FLAVOR OR AROMA OF A CONSUMABLE MATERIAL AND TASTING OR FLAVORING COMPOSITION
OA05311A (en) Method and product for masking the salty taste of pharmaceutical products.
BE841182A (en) IMPROVED COLLAGEN COMPOSITIONS, THEIR PROCESS FOR OBTAINING AND TUBULAR ENVELOPES FOR SHAPED FOOD PRODUCTS
BE841948A (en) PROCESS FOR IMPROVING THE AROMA OR TASTE OF A TOBACCO-BASED PRODUCT OR OF A FOOD AND PRODUCT OBTAINED
BE810975A (en) PROCESS FOR LOWERING THE AFLATOXIN CONTENT OF AN AGRICULTURAL PRODUCT
JPS5577859A (en) Production of yogurt flavor imparted drink
BE790017A (en) COMPOSITION OF THE TOBACCO TYPE AND PROCESS FOR THE
BE807337A (en) PROCESS FOR THE REALIZATION OF A CIGARETTE OR CIGAR BUTTON AND FILTER BUTTON OBTAINED