BE845272A - Particules gelifiees et texturisees contenant une graisse et un agent gelifiant - Google Patents
Particules gelifiees et texturisees contenant une graisse et un agent gelifiantInfo
- Publication number
- BE845272A BE845272A BE169878A BE169878A BE845272A BE 845272 A BE845272 A BE 845272A BE 169878 A BE169878 A BE 169878A BE 169878 A BE169878 A BE 169878A BE 845272 A BE845272 A BE 845272A
- Authority
- BE
- Belgium
- Prior art keywords
- gelified
- grease
- gelling agent
- particles containing
- textured particles
- Prior art date
Links
- 239000003349 gelling agent Substances 0.000 title 1
- 239000004519 grease Substances 0.000 title 1
- 239000002245 particle Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/802—Simulated animal flesh
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US60547175A | 1975-08-18 | 1975-08-18 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE845272A true BE845272A (fr) | 1977-02-18 |
Family
ID=24423802
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE169878A BE845272A (fr) | 1975-08-18 | 1976-08-18 | Particules gelifiees et texturisees contenant une graisse et un agent gelifiant |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US4098913A (fr) |
| JP (1) | JPS5257357A (fr) |
| BE (1) | BE845272A (fr) |
| CA (1) | CA1080539A (fr) |
| DE (1) | DE2636959A1 (fr) |
| FR (1) | FR2321244A1 (fr) |
| GB (1) | GB1549414A (fr) |
| IT (1) | IT1062670B (fr) |
| NL (1) | NL7609151A (fr) |
Families Citing this family (26)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5006361A (en) * | 1980-10-03 | 1991-04-09 | Cox James P | Lipid pelletization methods, apparatus and products |
| US4356202A (en) * | 1981-10-19 | 1982-10-26 | General Foods Inc. | Wrap food coating mix and method of using |
| JPS58159425A (ja) * | 1982-03-18 | 1983-09-21 | Fujisawa Pharmaceut Co Ltd | ゲル基剤 |
| JPS58206515A (ja) * | 1982-05-25 | 1983-12-01 | Fujisawa Pharmaceut Co Ltd | 硬カプセル剤 |
| JPS5939256A (ja) * | 1982-08-30 | 1984-03-03 | Ajinomoto G F Purotein Kk | 蛋白質組成物 |
| JPS61231967A (ja) * | 1985-04-04 | 1986-10-16 | Ajinomoto Co Inc | 低脂肪食品 |
| US4798737A (en) * | 1987-04-07 | 1989-01-17 | Balanced Energy Company | Pelletization of low-titer lipids |
| US5137743A (en) * | 1990-09-07 | 1992-08-11 | Opta Food Ingredients, Inc. | Foods having an oil phase thickened with an oil soluble polyester |
| US5427802A (en) * | 1991-10-09 | 1995-06-27 | Cbp Resources, Inc. | Process for enhancing the growth performance of edible meat-producing animals |
| US5202136A (en) * | 1991-10-09 | 1993-04-13 | Cbp Resources, Inc. | Animal feed ration |
| FR2842395B1 (fr) * | 2002-07-18 | 2005-06-24 | Barry Callebaut Ag | Produit de substitution de la gelatine et applications dans le domaine alimentaire |
| BRPI1009679B1 (pt) * | 2009-06-12 | 2017-11-21 | Mars Incorporated | Composition of chocolate containing etilcellulose |
| GB2485421B (en) * | 2010-11-15 | 2016-05-25 | Mars Inc | Dough products exhibiting reduced oil migration |
| US20140220217A1 (en) | 2011-07-12 | 2014-08-07 | Maraxi, Inc. | Method and compositions for consumables |
| JP2015521846A (ja) * | 2012-06-28 | 2015-08-03 | ダウ グローバル テクノロジーズ エルエルシー | 食用オレオゲルの製造方法 |
| AU2013323765B2 (en) | 2012-09-28 | 2016-03-17 | Mars, Incorporated | Heat resistant chocolate |
| PT2943078T (pt) | 2013-01-11 | 2021-06-16 | Impossible Foods Inc | Métodos e composições para consumíveis |
| JP6126301B2 (ja) * | 2013-04-16 | 2017-05-10 | ダウ グローバル テクノロジーズ エルエルシー | 低脂肪積層生地及び低脂肪積層菓子 |
| JP6412115B2 (ja) * | 2013-05-31 | 2018-10-24 | ダウ グローバル テクノロジーズ エルエルシー | オレオゲルを調製するための方法 |
| JP6759103B2 (ja) | 2014-03-31 | 2020-09-23 | インポッシブル フーズ インコーポレイテッド | ひき肉レプリカ |
| BR112021020145A2 (pt) * | 2019-04-10 | 2021-12-14 | Institut National De Rech Pour Lagriculture Lalimentation Et Lenvironnement | Análogos de carne e dispositivos e métodos de extrusão de análogo de carne |
| EP4301149A4 (fr) * | 2021-03-03 | 2025-01-22 | Paragon Flavors, Inc. | Compositions d'oléogel et systèmes de distribution d'arôme pour des succédanés de viande à base de plantes |
| EP4378318B1 (fr) | 2021-07-30 | 2025-07-02 | FUJIFILM Corporation | Composition de matière grasse et substitut de viande |
| IL312374A (en) | 2021-10-29 | 2024-06-01 | Fujifilm Corp | Fresh meat-like meat substitute and method for producing fresh meat-like meat substitute |
| WO2023147546A2 (fr) * | 2022-01-28 | 2023-08-03 | Motif Foodworks, Inc. | Analogue de viande marbrée et procédés de fabrication |
| US12458032B2 (en) * | 2022-08-16 | 2025-11-04 | empirical foods, inc. | Comminuted meat products and apparatuses and methods for producing comminuted meat products |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB168362A (en) * | 1920-05-19 | 1921-08-19 | Arthur John Clark | Improvements in or relating to compounds for use in connection with baking processesand the like |
| US2796381A (en) * | 1955-06-22 | 1957-06-18 | American Cyanamid Co | Repository vegetable oil, ethyl cellulose, tetracycline-type antibiotic composition |
| AT237425B (de) * | 1960-04-04 | 1964-12-10 | Rogers Brothers Company | Verfahren zur Herstellung eines Lebensmittelproduktes |
| US3102031A (en) * | 1962-03-05 | 1963-08-27 | Gen Foods Corp | High protein food granules |
| US3615651A (en) * | 1969-02-04 | 1971-10-26 | George W Parks Jr | Gelatinizing blood for feed |
| US3658550A (en) * | 1969-10-16 | 1972-04-25 | Ralston Purina Co | Method for producing an artificial adipose tissue |
| US3919435A (en) * | 1971-02-11 | 1975-11-11 | Gen Foods Corp | Meat analog system |
| FR2282809A1 (fr) | 1974-01-14 | 1976-03-26 | Financa Ste Civile | Matiere grasse a structure quasi vitreuse, et procede de modification structurale de matieres grasses a l'etat solide |
| US3935319A (en) * | 1974-05-28 | 1976-01-27 | The Procter & Gamble Company | Protein food product |
| FR2275605A1 (fr) * | 1974-06-19 | 1976-01-16 | Francois Allard | Element de construction |
-
1976
- 1976-07-28 CA CA257,961A patent/CA1080539A/fr not_active Expired
- 1976-08-13 IT IT50888/76A patent/IT1062670B/it active
- 1976-08-17 GB GB34198/76A patent/GB1549414A/en not_active Expired
- 1976-08-17 FR FR7624990A patent/FR2321244A1/fr active Granted
- 1976-08-17 DE DE19762636959 patent/DE2636959A1/de not_active Withdrawn
- 1976-08-18 NL NL7609151A patent/NL7609151A/xx not_active Application Discontinuation
- 1976-08-18 BE BE169878A patent/BE845272A/fr not_active IP Right Cessation
- 1976-08-18 JP JP51098541A patent/JPS5257357A/ja active Pending
- 1976-10-26 US US05/735,361 patent/US4098913A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| DE2636959A1 (de) | 1977-03-03 |
| CA1080539A (fr) | 1980-07-01 |
| US4098913A (en) | 1978-07-04 |
| JPS5257357A (en) | 1977-05-11 |
| FR2321244B1 (fr) | 1980-06-06 |
| NL7609151A (nl) | 1977-02-22 |
| GB1549414A (en) | 1979-08-08 |
| FR2321244A1 (fr) | 1977-03-18 |
| IT1062670B (it) | 1984-10-20 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RE | Patent lapsed |
Owner name: THE PROCTER & GAMBLE CY Effective date: 19860831 |