BE856397A - COLORED COLLAGEN EDIBLE FOOD TUBES - Google Patents

COLORED COLLAGEN EDIBLE FOOD TUBES

Info

Publication number
BE856397A
BE856397A BE179024A BE179024A BE856397A BE 856397 A BE856397 A BE 856397A BE 179024 A BE179024 A BE 179024A BE 179024 A BE179024 A BE 179024A BE 856397 A BE856397 A BE 856397A
Authority
BE
Belgium
Prior art keywords
edible food
food tubes
collagen edible
colored
colored collagen
Prior art date
Application number
BE179024A
Other languages
French (fr)
Original Assignee
Union Carbide Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Union Carbide Corp filed Critical Union Carbide Corp
Publication of BE856397A publication Critical patent/BE856397A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings
    • A22C13/0016Chemical composition of synthetic sausage casings based on proteins, e.g. collagen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Packages (AREA)
BE179024A 1976-07-02 1977-07-01 COLORED COLLAGEN EDIBLE FOOD TUBES BE856397A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US70222176A 1976-07-02 1976-07-02

Publications (1)

Publication Number Publication Date
BE856397A true BE856397A (en) 1978-01-02

Family

ID=24820315

Family Applications (1)

Application Number Title Priority Date Filing Date
BE179024A BE856397A (en) 1976-07-02 1977-07-01 COLORED COLLAGEN EDIBLE FOOD TUBES

Country Status (13)

Country Link
JP (1) JPS5338654A (en)
AU (1) AU2666077A (en)
BE (1) BE856397A (en)
BR (1) BR7704315A (en)
DE (1) DE2729780A1 (en)
DK (1) DK296877A (en)
ES (1) ES460307A1 (en)
FI (1) FI772054A7 (en)
FR (1) FR2356376A1 (en)
IT (1) IT1125783B (en)
NL (1) NL7707334A (en)
NO (1) NO772341L (en)
SE (1) SE7707683L (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4728523A (en) * 1986-04-04 1988-03-01 Devro, Inc. Process for preparing dyed collagen sausage casing
DE4343670C2 (en) * 1993-12-21 2003-05-28 Becker & Co Naturinwerk Edible serving for food
US5962053A (en) * 1998-02-17 1999-10-05 Viskase Corporation Edible film and method

Also Published As

Publication number Publication date
NO772341L (en) 1978-01-03
BR7704315A (en) 1978-04-04
DK296877A (en) 1978-01-03
NL7707334A (en) 1978-01-04
ES460307A1 (en) 1978-11-16
DE2729780A1 (en) 1978-01-05
IT1125783B (en) 1986-05-14
JPS5338654A (en) 1978-04-08
FR2356376A1 (en) 1978-01-27
SE7707683L (en) 1978-02-01
AU2666077A (en) 1979-01-04
FI772054A7 (en) 1978-01-03

Similar Documents

Publication Publication Date Title
DK40078A (en) FROZEN FOOD PRODUCTS
JPS5365359A (en) Soft vegetable protein products
JPS5327575A (en) Edible protein products
JPS52154553A (en) Method of producing vegetable protein food
DK266577A (en) PROTEIN-CONTAINING FOOD PRODUCT
BE850810A (en) NON-CARIOGENIC EDIBLE PRODUCT
AR200921A1 (en) EDIBLE COLLAGEN WRAPPING AND PROCEDURE FOR MANUFACTURING SUCH WRAPPING
JPS536457A (en) Coagulated egg white food
FR2345087A1 (en) EDIBLE COMPOSITION CONTAINING AN ACYL-LACTYLATE
FR2347886A1 (en) FOOD COOKING OVEN
IT1085904B (en) EDIBLE CONTAINER
BE856397A (en) COLORED COLLAGEN EDIBLE FOOD TUBES
IT1093790B (en) STRUCTURED FOOD PRODUCT
JPS5347572A (en) Food coloring method
AR220239A1 (en) EDIBLE COMPOSITION
BR7703931A (en) FRUIT FOOD APPLIANCE
GB1544812A (en) Edible protein product
JPS52148655A (en) Method of producing dried fish meat paste product
JPS533563A (en) Method of producing sliceelike dried food of boiled egg
JPS5347557A (en) Method of producing food like multiiphase meat
JPS5290642A (en) Enhancing method of preservetivity of cooked noodle without utilizing synthetic pasteurizing agent
JPS52108061A (en) Food coloring agent by natural red color
JPS533564A (en) Sliceelike dried doublee structured food of boiled egg
JPS52122658A (en) Textured vegetable protein food
JPS53104758A (en) Production of vegetable protein food