BE891260A - Procede de cuisson d'aliments - Google Patents
Procede de cuisson d'alimentsInfo
- Publication number
- BE891260A BE891260A BE0/206663A BE206663A BE891260A BE 891260 A BE891260 A BE 891260A BE 0/206663 A BE0/206663 A BE 0/206663A BE 206663 A BE206663 A BE 206663A BE 891260 A BE891260 A BE 891260A
- Authority
- BE
- Belgium
- Prior art keywords
- cooking food
- cooking
- food
- Prior art date
Links
- 238000010411 cooking Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C1/00—Stoves or ranges in which the fuel or energy supply is not restricted to solid fuel or to a type covered by a single one of the following groups F24C3/00 - F24C9/00; Stoves or ranges in which the type of fuel or energy supply is not specified
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- General Preparation And Processing Of Foods (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Cookers (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DD22844181 | 1981-03-19 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE891260A true BE891260A (fr) | 1982-03-16 |
Family
ID=5529724
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE0/206663A BE891260A (fr) | 1981-03-19 | 1981-11-26 | Procede de cuisson d'aliments |
Country Status (6)
| Country | Link |
|---|---|
| AT (1) | AT379940B (fr) |
| BE (1) | BE891260A (fr) |
| DE (1) | DE3145715A1 (fr) |
| FR (1) | FR2501969A1 (fr) |
| NL (1) | NL8105238A (fr) |
| SE (1) | SE8200746L (fr) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE10234021A1 (de) * | 2002-07-26 | 2004-02-19 | Electrolux Professional Gmbh | Verfahren und Garofen zum Garen von Fleisch und Fisch |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3885056A (en) * | 1971-12-17 | 1975-05-20 | Smith Donald P | Method of cooking food products |
| US4047476A (en) * | 1976-07-21 | 1977-09-13 | Liebermann Benno E | Apparatus for cooking food articles |
| US4181072A (en) * | 1977-06-06 | 1980-01-01 | Fmc Corporation | Continuous pressure cooking apparatus |
-
1981
- 1981-11-09 AT AT0480581A patent/AT379940B/de not_active IP Right Cessation
- 1981-11-19 DE DE19813145715 patent/DE3145715A1/de not_active Withdrawn
- 1981-11-19 NL NL8105238A patent/NL8105238A/nl not_active Application Discontinuation
- 1981-11-26 BE BE0/206663A patent/BE891260A/fr unknown
-
1982
- 1982-02-09 SE SE8200746A patent/SE8200746L/ unknown
- 1982-03-12 FR FR8204185A patent/FR2501969A1/fr not_active Withdrawn
Also Published As
| Publication number | Publication date |
|---|---|
| FR2501969A1 (fr) | 1982-09-24 |
| ATA480581A (de) | 1985-08-15 |
| DE3145715A1 (de) | 1982-10-07 |
| NL8105238A (nl) | 1982-10-18 |
| SE8200746L (sv) | 1982-09-20 |
| AT379940B (de) | 1986-03-10 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| FR2516354B1 (fr) | Procede d'embossage de produits alimentaires | |
| ZA824130B (en) | Food extrdor | |
| FR2562767B3 (fr) | Appareil pour la cuisson d'aliments | |
| GB2100967B (en) | Food product | |
| PT75209A (fr) | Procede de preparation d'amidobenzamides | |
| GB2105565B (en) | Edible products | |
| GB2104371B (en) | Poultry product | |
| FR2549039B1 (fr) | Procede de preparation de 3,3,3-trifluoro-2-trifluoro-mehylpropene | |
| FR2512945B1 (fr) | Procede de | |
| PT74559A (fr) | Procede de preparation de trifluoromethylphenyl-tetrahydropyri-dines substituees | |
| BE891260A (fr) | Procede de cuisson d'aliments | |
| JPS57173086A (en) | Fur product | |
| JPS57195419A (en) | Food cooking machine | |
| GB2109670B (en) | Egg cooking apparatus | |
| FR2512021B1 (fr) | Procede de preparation de 2-amino-4-hydroxy-5-halogeno-pyrimidines | |
| FR2516451B1 (fr) | Procede de cartonnage de livres | |
| MA19649A1 (fr) | Procede de preparation d'haloalkyl-8-4h (1)-benzopyran-4-ones | |
| IL64014A (en) | Structured food product | |
| IE810995L (en) | Food product | |
| JPS57130389A (en) | Food heater | |
| ZA825289B (en) | Food products | |
| RO81676A (fr) | Procede de preparation des n-aryle-n-acyle-3-amin-oxazolidin-2-ones aactivite fungicide | |
| BG31517A1 (en) | Food for trout | |
| CA48930S (en) | Food tray | |
| ES508437A0 (es) | "aparato para cocinar productos alimenticios". |