BRPI0404815A - partìculas compósitas, mistura de bebida seca opticamente realçada, e, método para produzir partìculas compósitas - Google Patents
partìculas compósitas, mistura de bebida seca opticamente realçada, e, método para produzir partìculas compósitasInfo
- Publication number
- BRPI0404815A BRPI0404815A BRPI0404815-6A BRPI0404815A BRPI0404815A BR PI0404815 A BRPI0404815 A BR PI0404815A BR PI0404815 A BRPI0404815 A BR PI0404815A BR PI0404815 A BRPI0404815 A BR PI0404815A
- Authority
- BR
- Brazil
- Prior art keywords
- composite particles
- composite
- particles
- drink mix
- solution
- Prior art date
Links
- 239000011246 composite particle Substances 0.000 title abstract 8
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 239000000203 mixture Substances 0.000 title abstract 2
- 239000002253 acid Substances 0.000 abstract 2
- 235000013361 beverage Nutrition 0.000 abstract 2
- 239000002131 composite material Substances 0.000 abstract 2
- 230000003287 optical effect Effects 0.000 abstract 2
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 239000007771 core particle Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 239000003380 propellant Substances 0.000 abstract 1
- 230000000007 visual effect Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/40—Effervescence-generating compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
Landscapes
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Non-Alcoholic Beverages (AREA)
- General Preparation And Processing Of Foods (AREA)
- Medicinal Preparation (AREA)
- Formation And Processing Of Food Products (AREA)
- Tea And Coffee (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US10/702,804 US7094434B2 (en) | 2003-11-06 | 2003-11-06 | Composite particles for beverage mixes imparting optical effect in beverages and methods of making same |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BRPI0404815A true BRPI0404815A (pt) | 2006-02-21 |
Family
ID=34435551
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI0404815-6A BRPI0404815A (pt) | 2003-11-06 | 2004-11-04 | partìculas compósitas, mistura de bebida seca opticamente realçada, e, método para produzir partìculas compósitas |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US7094434B2 (pt) |
| EP (1) | EP1529447A1 (pt) |
| AR (1) | AR046440A1 (pt) |
| BR (1) | BRPI0404815A (pt) |
| EG (1) | EG23664A (pt) |
| MA (1) | MA27356A1 (pt) |
| NO (1) | NO20044804L (pt) |
| RU (1) | RU2004132535A (pt) |
| ZA (1) | ZA200408855B (pt) |
Families Citing this family (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7637742B1 (en) | 2007-07-19 | 2009-12-29 | Ron Williams | Carbon dioxide experiment device |
| US9186640B2 (en) | 2007-08-28 | 2015-11-17 | Pepsico, Inc. | Delivery and controlled release of encapsulated lipophilic nutrients |
| US8158183B2 (en) * | 2008-12-15 | 2012-04-17 | Pepsico, Inc. | Unsaturated acids for fading protection of colors derived from natural sources used in beverage products |
| EP2347659B1 (en) | 2010-01-22 | 2012-08-22 | Unilever PLC | Process for producing frozen particles |
| US9936834B2 (en) | 2010-02-01 | 2018-04-10 | Bedford Systems Llc | Method and apparatus for cartridge-based carbonation of beverages |
| MX2012008857A (es) | 2010-02-01 | 2012-12-05 | Green Mountain Coffee Roasters Inc | Metodo y aparato para carbonatacion de bebidas a basadas en cartuchos. |
| KR101563310B1 (ko) * | 2011-06-23 | 2015-10-26 | 내처럴 메디슨 인스티튜트 오브 제지앙 양솅탕 컴퍼티 리미티드 | 아세로라 체리 분말 및 그의 제조 방법 |
| AU2014333948B2 (en) | 2013-10-08 | 2017-05-04 | Unilever Ip Holdings B.V. | Dry mixture in particulate form for preparation of liquid foods with dispersed gas bubbles |
| US9327900B2 (en) | 2014-09-09 | 2016-05-03 | Keurig Green Mountain, Inc. | Method and apparatus for cartridge-based carbonation of beverages |
| AU2015336165B2 (en) | 2014-10-20 | 2019-08-29 | Bedford Systems Llc | Flow circuit for carbonated beverage machine |
| US11134706B2 (en) | 2014-12-22 | 2021-10-05 | Kraft Foods Group Brands Llc | Starch-based clouding agent free of titanium dioxide for powdered beverages |
| US9364018B1 (en) | 2015-02-11 | 2016-06-14 | Keurig Green Mountain, Inc. | Adsorbent particle sizing for gas dissolution in beverages |
| EP4115741B1 (en) * | 2021-11-16 | 2024-09-25 | Pompadour Ibérica S.A. | A beverage composition with controlled effervescence for infusion in a cold liquid |
Family Cites Families (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2868646A (en) | 1953-07-24 | 1959-01-13 | Shasta Water Company | Effervescent drink concentrate and method of making same |
| US2984543A (en) | 1957-03-19 | 1961-05-16 | Pierre F Smith | Stabilization of effervescent carbonate powders |
| US3359119A (en) | 1964-03-27 | 1967-12-19 | Reynolds Tobacco Co R | Method of preparing an agglomerated food product |
| DE2058130A1 (de) | 1970-11-26 | 1972-06-22 | Klosterfrau Mcm Vetrieb Gmbh | Staerkungs- bzw. Genussmittel auf Proteinbasis |
| US3965273A (en) | 1973-04-02 | 1976-06-22 | General Foods Corporation | Dry carbonation source and method for preparing the same, and dry carbonated beverage concentrate |
| US3939289A (en) | 1973-04-02 | 1976-02-17 | General Foods Corporation | Dry carbonation source for a beverage concentrate and method of preparing the same |
| US4187326A (en) | 1977-10-25 | 1980-02-05 | General Foods Corporation | Dry beverage mix containing a clouding agent |
| US4278695A (en) | 1978-12-04 | 1981-07-14 | Cpc International Inc. | Preparing beverage mix containing dextrose hydrate and coated citric acid |
| US4343819A (en) | 1981-06-29 | 1982-08-10 | General Foods Corporation | Quick-dissolving powdered drink and method therefore |
| US4678661A (en) | 1983-09-28 | 1987-07-07 | Gerhard Gergely | Effervescent composition and method of making same |
| US4760138A (en) | 1984-12-13 | 1988-07-26 | Nestec S. A. | Carbonating agents and their preparation |
| US4612204A (en) | 1985-03-15 | 1986-09-16 | General Foods Inc. | Incorporation of a clouding agent into a dry beverage mix |
| US5096714A (en) * | 1988-06-28 | 1992-03-17 | Hauser-Kuhrts, Inc. | Prolonged release drug tablet formulations |
| US5562939A (en) | 1995-01-27 | 1996-10-08 | Bush Boake Allen Inc. | Method of suspending inclusions and compositions produced thereby |
| US6106883A (en) | 1995-01-27 | 2000-08-22 | Bush Boake Allen, Inc. | Method of suspending inclusions |
| US6319535B1 (en) | 1995-11-28 | 2001-11-20 | Laurence J. Shaw | Confections that “swim” in a carbonated beverage |
| US6365209B2 (en) | 2000-06-06 | 2002-04-02 | Capricorn Pharma, Inc. | Confectionery compositions and methods of making |
-
2003
- 2003-11-06 US US10/702,804 patent/US7094434B2/en not_active Expired - Lifetime
-
2004
- 2004-10-29 EP EP04256693A patent/EP1529447A1/en not_active Withdrawn
- 2004-11-02 ZA ZA200408855A patent/ZA200408855B/xx unknown
- 2004-11-03 EG EG2004110464A patent/EG23664A/xx active
- 2004-11-04 BR BRPI0404815-6A patent/BRPI0404815A/pt not_active IP Right Cessation
- 2004-11-04 NO NO20044804A patent/NO20044804L/no not_active Application Discontinuation
- 2004-11-05 MA MA27936A patent/MA27356A1/fr unknown
- 2004-11-05 RU RU2004132535/13A patent/RU2004132535A/ru not_active Application Discontinuation
- 2004-11-05 AR ARP040104083A patent/AR046440A1/es active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| EG23664A (en) | 2007-04-02 |
| MA27356A1 (fr) | 2005-06-01 |
| AR046440A1 (es) | 2005-12-07 |
| ZA200408855B (en) | 2005-04-22 |
| US7094434B2 (en) | 2006-08-22 |
| EP1529447A1 (en) | 2005-05-11 |
| RU2004132535A (ru) | 2006-04-10 |
| US20050100649A1 (en) | 2005-05-12 |
| NO20044804L (no) | 2005-05-09 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B25A | Requested transfer of rights approved |
Owner name: KRAFT FOODS GLOBAL BRANDS LLC (US) Free format text: TRANSFERIDO DE: KRAFT FOODS HOLDINGS, INC. |
|
| B06F | Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette] | ||
| B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
| B25A | Requested transfer of rights approved |
Owner name: KRAFT FOODS GROUP BRANDS LLC (US) |
|
| B09B | Patent application refused [chapter 9.2 patent gazette] |
Free format text: INDEFIRO O PEDIDO DE ACORDO COM O(S) ARTIGO(S) DA LPI |
|
| B12B | Appeal against refusal [chapter 12.2 patent gazette] | ||
| B08F | Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette] |
Free format text: REFERENTE A 12A ANUIDADE. |
|
| B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2386 DE 27-09-2016 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013. |