BRPI0416422A - bebida e método para a produção de uma bebida microbiologicamente estável - Google Patents
bebida e método para a produção de uma bebida microbiologicamente estávelInfo
- Publication number
- BRPI0416422A BRPI0416422A BRPI0416422-9A BRPI0416422A BRPI0416422A BR PI0416422 A BRPI0416422 A BR PI0416422A BR PI0416422 A BRPI0416422 A BR PI0416422A BR PI0416422 A BRPI0416422 A BR PI0416422A
- Authority
- BR
- Brazil
- Prior art keywords
- beverage
- producing
- microbiologically stable
- pka
- less
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 235000013361 beverage Nutrition 0.000 title 2
- 235000021554 flavoured beverage Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B70/00—Preservation of non-alcoholic beverages
- A23B70/10—Preservation of non-alcoholic beverages by addition of preservatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels or liquid extracts in solid capsules
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Dispersion Chemistry (AREA)
- Tea And Coffee (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
"BEBIDA E MéTODO PARA A PRODUçãO DE UMA BEBIDA MICROBIOLOGICAMENTE ESTáVEL". A invenção refere-se a bebidas com sabor incrementado. As bebidas não são azedas e têm um acidulante monoprótico com um pKa de menos de 2,6 e/ou um acidulante poliprótico com um pka~ 1~ de menos de 2,6 e um pKa~ 2~ de menos de 3 ou mais de 6.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US10/726,718 US7357956B2 (en) | 2003-12-03 | 2003-12-03 | Tea beverage with improved flavor |
| PCT/EP2004/012905 WO2005053438A1 (en) | 2003-12-03 | 2004-11-12 | Tea beverage with improved flavour |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BRPI0416422A true BRPI0416422A (pt) | 2007-01-16 |
Family
ID=34633369
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI0416422-9A BRPI0416422A (pt) | 2003-12-03 | 2004-11-12 | bebida e método para a produção de uma bebida microbiologicamente estável |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US7357956B2 (pt) |
| EP (1) | EP1689255A1 (pt) |
| JP (1) | JP4468957B2 (pt) |
| CN (1) | CN1889858A (pt) |
| AU (1) | AU2004294701B2 (pt) |
| BR (1) | BRPI0416422A (pt) |
| CA (1) | CA2544607A1 (pt) |
| RU (1) | RU2356362C2 (pt) |
| WO (1) | WO2005053438A1 (pt) |
| ZA (1) | ZA200603621B (pt) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20080160135A1 (en) * | 2006-12-27 | 2008-07-03 | Conopco, Inc., D/B/A Unilever | Method for Making a Tea Extract and a Tea Extract |
| US8945655B2 (en) * | 2007-07-10 | 2015-02-03 | Conopco, Inc. | Stable and consumable compositions |
| KR101359948B1 (ko) | 2007-10-31 | 2014-02-11 | (주)아모레퍼시픽 | 기호성이 우수한 골드메달리스트 향 혼합차 및 그 제조방법 |
| CN102209470B (zh) * | 2008-11-11 | 2013-03-13 | 荷兰联合利华有限公司 | 茶组合物 |
| JP5645389B2 (ja) * | 2009-10-30 | 2014-12-24 | 小川香料株式会社 | 持続性香気賦与剤 |
| CN103607911B (zh) * | 2011-02-17 | 2016-11-23 | 三得利食品饮料株式会社 | 茶饮料用原料的制造方法 |
| US20140295041A1 (en) * | 2011-09-23 | 2014-10-02 | Natural Biotechnology Sprl | Composition |
Family Cites Families (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB485722A (en) | 1937-09-09 | 1938-05-24 | Hydro Groeck Ges M B H | Improvements in and relating to methods of boiling or preparing foods and beverages and to methods for the treatment of water to be used in the preparation of foods and beverages |
| GR77674B (pt) | 1981-09-14 | 1984-09-25 | Philip Morris Inc | |
| US4748033A (en) | 1986-05-07 | 1988-05-31 | The Procter & Gamble Company | Tea concentrate having freeze thaw stability and enhanced cold water solubility |
| US4797293A (en) | 1987-06-09 | 1989-01-10 | General Foods Corporation | Process for a non-clouding, concentrated tea extract |
| US5324716A (en) * | 1991-06-14 | 1994-06-28 | Regents Of The University Of California | Broad spectrum antimicrobial compounds and methods of use |
| US5445836A (en) | 1994-05-12 | 1995-08-29 | Kraft Foods, Inc. | Enzymatic clarification of tea extracts |
| US6096365A (en) * | 1995-11-22 | 2000-08-01 | Thomas J. Lipton Co., Division Of Conopco, Inc. | Beverage intermediate and method for coextracting tea leaves and other vegetable material |
| US6063428A (en) * | 1996-02-26 | 2000-05-16 | The Procter & Gamble Company | Green tea extract subjected to cation exchange treatment and nanofiltration to improve clarity and color |
| US5773063A (en) * | 1997-03-05 | 1998-06-30 | Jones-Hamilton Co. | Method for preserving animal feed with sodium bisulfate and composition thereof |
| US6036986A (en) | 1997-10-28 | 2000-03-14 | Lipton, Division Of Conopco, Inc. | Cinnamic acid for use in tea containing beverages |
| US6620445B1 (en) * | 1998-08-10 | 2003-09-16 | Jones-Hamilton Co. | Alkali metal bisulfates as acidulants in food |
| US5958491A (en) * | 1998-08-10 | 1999-09-28 | Jones-Hamilton Co. | Sodium bisulfate as acidulant in foods |
| US6423361B1 (en) * | 1999-02-12 | 2002-07-23 | Lipton, Division Of Conopco, Inc. | Heated dilution water |
| CN1092940C (zh) | 2000-04-21 | 2002-10-23 | 罗龙根 | 一种食用含矿物元素浓缩液及其制备方法 |
| US7060301B2 (en) * | 2001-07-13 | 2006-06-13 | Ecolab Inc. | In situ mono-or diester dicarboxylate compositions |
| CN100397996C (zh) | 2001-10-15 | 2008-07-02 | 荷兰联合利华有限公司 | 以铁质强化的茶 |
| US8263150B2 (en) | 2001-12-19 | 2012-09-11 | The Procter & Gamble Company | Beverage compositions having low levels of preservative with enhanced microbial stability |
| US7744930B2 (en) * | 2002-11-22 | 2010-06-29 | Shaklee Corporation | Compositions, methods and kits for enhancing weight loss while inhibiting loss of lean body mass |
-
2003
- 2003-12-03 US US10/726,718 patent/US7357956B2/en not_active Expired - Fee Related
-
2004
- 2004-11-12 RU RU2006119441/13A patent/RU2356362C2/ru not_active IP Right Cessation
- 2004-11-12 BR BRPI0416422-9A patent/BRPI0416422A/pt not_active IP Right Cessation
- 2004-11-12 JP JP2006541820A patent/JP4468957B2/ja not_active Expired - Lifetime
- 2004-11-12 CN CNA2004800359555A patent/CN1889858A/zh active Pending
- 2004-11-12 ZA ZA200603621A patent/ZA200603621B/en unknown
- 2004-11-12 WO PCT/EP2004/012905 patent/WO2005053438A1/en not_active Ceased
- 2004-11-12 EP EP04819590A patent/EP1689255A1/en not_active Withdrawn
- 2004-11-12 CA CA002544607A patent/CA2544607A1/en not_active Abandoned
- 2004-11-12 AU AU2004294701A patent/AU2004294701B2/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| JP2007512818A (ja) | 2007-05-24 |
| CA2544607A1 (en) | 2005-06-16 |
| AU2004294701B2 (en) | 2008-07-10 |
| WO2005053438A1 (en) | 2005-06-16 |
| US7357956B2 (en) | 2008-04-15 |
| CN1889858A (zh) | 2007-01-03 |
| JP4468957B2 (ja) | 2010-05-26 |
| AU2004294701A1 (en) | 2005-06-16 |
| US20050123660A1 (en) | 2005-06-09 |
| RU2356362C2 (ru) | 2009-05-27 |
| EP1689255A1 (en) | 2006-08-16 |
| RU2006119441A (ru) | 2007-12-20 |
| ZA200603621B (en) | 2007-09-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B08F | Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette] |
Free format text: REFERENTE A 7A ANUIDADE. |
|
| B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2158 DE 15/05/2012. |