BRPI0416572A - composições de confeito recheadas com lìquido - Google Patents
composições de confeito recheadas com lìquidoInfo
- Publication number
- BRPI0416572A BRPI0416572A BRPI0416572-1A BRPI0416572A BRPI0416572A BR PI0416572 A BRPI0416572 A BR PI0416572A BR PI0416572 A BRPI0416572 A BR PI0416572A BR PI0416572 A BRPI0416572 A BR PI0416572A
- Authority
- BR
- Brazil
- Prior art keywords
- liquid
- core
- stuffed
- outer layer
- confectionery compositions
- Prior art date
Links
- 239000007788 liquid Substances 0.000 title abstract 5
- 235000009508 confectionery Nutrition 0.000 title abstract 3
- 239000000203 mixture Substances 0.000 title abstract 2
- 239000010410 layer Substances 0.000 abstract 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 1
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 239000011159 matrix material Substances 0.000 abstract 1
- 239000011241 protective layer Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
- A23G3/545—Composite products, e.g. layered, coated, filled hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
- A23G1/54—Composite products, e.g. layered, laminated, coated or filled
- A23G1/545—Hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
- A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GBGB0326492.6A GB0326492D0 (en) | 2003-11-14 | 2003-11-14 | Liquid-filled confectionery compositions |
| PCT/GB2004/004807 WO2005048728A1 (en) | 2003-11-14 | 2004-11-15 | Liquid-filled confectionery compositions |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BRPI0416572A true BRPI0416572A (pt) | 2007-01-30 |
Family
ID=29726490
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI0416572-1A BRPI0416572A (pt) | 2003-11-14 | 2004-11-15 | composições de confeito recheadas com lìquido |
Country Status (16)
| Country | Link |
|---|---|
| US (1) | US20070128312A1 (pt) |
| EP (1) | EP1699297B1 (pt) |
| JP (2) | JP2007511214A (pt) |
| CN (1) | CN100548139C (pt) |
| AT (1) | ATE397865T1 (pt) |
| AU (1) | AU2004290954B2 (pt) |
| BR (1) | BRPI0416572A (pt) |
| CA (1) | CA2545357C (pt) |
| DE (1) | DE602004014408D1 (pt) |
| DK (1) | DK1699297T3 (pt) |
| ES (1) | ES2309583T3 (pt) |
| GB (1) | GB0326492D0 (pt) |
| PL (1) | PL1699297T3 (pt) |
| RU (1) | RU2355180C2 (pt) |
| WO (1) | WO2005048728A1 (pt) |
| ZA (1) | ZA200603798B (pt) |
Families Citing this family (28)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6838098B2 (en) | 2000-09-07 | 2005-01-04 | Cadbury Adams Usa, Llc | Continuous formation of center filled gum |
| US6623266B2 (en) | 2001-01-19 | 2003-09-23 | Cadbury Adams Usa Llc | Apparatus for making a center-filled gum lollipop with hard candy shell |
| US7641926B2 (en) | 2004-08-25 | 2010-01-05 | Cadbury Adams Usa, Llc | Liquid-filled chewing gum composition |
| US7727565B2 (en) | 2004-08-25 | 2010-06-01 | Cadbury Adams Usa Llc | Liquid-filled chewing gum composition |
| CA2602498C (en) * | 2005-05-23 | 2011-03-15 | Cadbury Adams Usa Llc | Center-filled chewing gum with barrier layer |
| GB2427343A (en) * | 2005-06-15 | 2006-12-27 | Asad Meerza | Sealed food grade capsule containing alcohol |
| US20070148285A1 (en) * | 2005-12-12 | 2007-06-28 | Marguerite Yang | Confectionery products having liquid centers |
| US20070148292A1 (en) * | 2005-12-21 | 2007-06-28 | Royo Angel P | Coated chewy confectionery product and method |
| US7288684B1 (en) | 2005-12-22 | 2007-10-30 | Uop Llc | Process for the direct production of methanol from methane |
| FR2895378B1 (fr) * | 2005-12-28 | 2010-09-03 | Mane Fils V | Procede et dispositif de liberation d'un parfum ou d'un arome |
| EP1998630A4 (en) * | 2006-02-24 | 2010-03-17 | Cadbury Adams Usa Llc | CHEWING-GUM COMPOSITION FILLED WITH LIQUID |
| JP4988773B2 (ja) * | 2006-02-24 | 2012-08-01 | クラフト・フーズ・グローバル・ブランズ・エルエルシー | 液体充填チューインガム組成物 |
| CA2648460C (en) | 2006-04-05 | 2014-09-23 | Cadbury Adams Usa Llc | Calcium phosphate complex and salts in oral delivery systems |
| JP2009532065A (ja) | 2006-04-05 | 2009-09-10 | キャドバリー アダムス ユーエスエー エルエルシー | 酸含有チューインガム中のリン酸カルシウム錯体 |
| MX2008016481A (es) | 2006-06-29 | 2009-01-22 | Cadbury Adams Usa Llc | Cortador de cadenas mejorado para formar continuamente piezas de goma de mascar con relleno. |
| GB2448106B (en) * | 2007-02-23 | 2011-10-26 | Cadbury Schweppes Plc | Candy compositon with fibre-containing centrefill |
| GB0722704D0 (en) | 2007-11-20 | 2007-12-27 | Cadbury Schweppes Plc | Confectionery product |
| US20090208602A1 (en) * | 2008-02-19 | 2009-08-20 | Jorg Kowalczyk | Confectionery aroma containing products |
| US8722117B2 (en) | 2008-06-04 | 2014-05-13 | Wm. Wrigley Jr. Company | Method and apparatus for thermal sealing a filled confectionery product |
| EP2143336A1 (en) * | 2008-07-08 | 2010-01-13 | Alsiano A/S | Powdered chewing gum compositions, the use thereof and a method for preparing such compositions |
| US20130034625A1 (en) * | 2011-02-14 | 2013-02-07 | Ross David L | Chewing gum with containing ethanol flavors |
| CN102342364A (zh) * | 2011-09-02 | 2012-02-08 | 雅客(中国)有限公司 | 一种固体夹心胶基糖果及其制作方法 |
| US20150132455A1 (en) * | 2013-11-12 | 2015-05-14 | Paisal Angkhasekvilai | Processing in making ready to eat confectionery snack shapes for decoration |
| KR20150104296A (ko) * | 2014-03-05 | 2015-09-15 | 롯데제과주식회사 | 캡슐을 포함하는 츄잉껌의 제조방법 및 이에 의해 제조된 츄잉껌 |
| JP2016030723A (ja) * | 2014-07-25 | 2016-03-07 | 株式会社ロッテ | アルデヒド低減用組成物 |
| ES2875339T3 (es) | 2015-02-02 | 2021-11-10 | Intercontinental Great Brands Llc | Perla de goma crujiente de doble estructura |
| US20180103655A1 (en) * | 2016-10-18 | 2018-04-19 | Ferrara Candy Company | Hard Candy with Gummy Center and Systems and Methods for Making Same |
| CN119073621A (zh) | 2023-06-06 | 2024-12-06 | 郭晋侨 | 一种液体夹心组合物及其制备方法和应用 |
Family Cites Families (92)
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|---|---|---|---|---|
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| US2448786A (en) * | 1946-06-08 | 1948-09-07 | Charles E Faxon | Confectionery forming mechanism |
| US2973273A (en) * | 1959-02-11 | 1961-02-28 | Salvatore G Militana | Sponge chewing gum and method of making the same |
| US3071476A (en) * | 1960-05-12 | 1963-01-01 | August R Werft | Chewing device |
| AT273642B (de) * | 1967-12-15 | 1969-08-25 | Casali S Neffe Likoer Schokola | Verfahren zur Herstellung von Schokoladedragées mit flüssiger Füllung |
| DE1757662A1 (de) * | 1968-05-30 | 1971-06-03 | Leonard Monheim Fa | Praline mit fluessiger Fuellung und Verfahren zu deren Herstellung |
| BE788578A (fr) * | 1971-09-08 | 1973-03-08 | Karlschloss Anstalt | Fabrication des bonbons de chocolat fourres a la liqueur |
| US3857963A (en) * | 1972-07-12 | 1974-12-31 | Warner Lambert Co | Method for forming center-filled chewing gum |
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| FR2285078A1 (fr) * | 1974-09-20 | 1976-04-16 | Giebelen Karl | Bonbon ou praline rempli d'un liquide, notamment d'un spiritueux |
| IT1058757B (it) * | 1976-03-05 | 1982-05-10 | Ferrero & C Spa P | Prodotto confettato e procedimento per la sua fabbricazione |
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| US4786243A (en) * | 1986-05-15 | 1988-11-22 | Nabisco Brands, Inc. | Apparatus for forming an edible product |
| US4762719A (en) * | 1986-08-07 | 1988-08-09 | Mark Forester | Powder filled cough product |
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| US4938128A (en) * | 1988-10-28 | 1990-07-03 | Warner-Lambert Company | Apparatus for forming a confectionary rope having a viscous center |
| US5279842A (en) * | 1989-03-20 | 1994-01-18 | Ramon Escola Gallart | Confection filled gasified caramel and process for obtaining the same |
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| JP2922984B2 (ja) * | 1990-06-01 | 1999-07-26 | 株式会社ロッテ | チューインガム用香味組成物 |
| EP0594612B2 (en) * | 1991-05-03 | 2010-02-24 | Raisio Nutrition Ltd. | Process for the preparation of a substance comprising a beta-sitostanol fatty acid ester or a mixture thereof |
| US5399365A (en) * | 1991-06-19 | 1995-03-21 | Wm. Wrigley Jr. Company | Chewing gum containing palatinose and/or palatinose oligosaccharide |
| US5236719A (en) * | 1991-09-27 | 1993-08-17 | Wm. Wrigley Jr. Company | Chewing gum and other comestibles containing purified indigestible dextrin |
| WO1992008368A1 (en) * | 1991-09-30 | 1992-05-29 | Wm. Wrigley Jr. Company | Chewing gum containing fructooligosaccharides |
| US5244887A (en) * | 1992-02-14 | 1993-09-14 | Straub Carl D | Stanols to reduce cholesterol absorption from foods and methods of preparation and use thereof |
| US5665406A (en) * | 1992-03-23 | 1997-09-09 | Wm. Wrigley Jr. Company | Polyol coated chewing gum having improved shelf life and method of making |
| US5525360A (en) * | 1992-12-18 | 1996-06-11 | Wm. Wrigley Jr. Company | Chewing gum products using polydextrose |
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| US7258851B2 (en) * | 2001-02-14 | 2007-08-21 | Cadbury Adams Usa Llc | Cholesterol reducing chewing gum composition and method of making the same |
| US6602518B2 (en) * | 2001-06-28 | 2003-08-05 | Wm. Wrigley Jr. Company | Chewable product including active ingredient |
| US6613346B2 (en) * | 2001-06-28 | 2003-09-02 | Wm. Wrigley, Jr. Company | Chewable product including active ingredient |
| US6558722B2 (en) * | 2001-07-18 | 2003-05-06 | Wm. Wrigley Jr. Company | Use of powdered gum in making a coating for a confection |
| US20030077362A1 (en) * | 2001-10-23 | 2003-04-24 | Panhorst Dorothy A. | Encapsulated flavors as inclusion in candy confections |
| US7244455B2 (en) * | 2002-01-16 | 2007-07-17 | Warner-Lambert Company | Center-filled chewing gum containing a deliverable form of calcium |
| GB0225351D0 (en) * | 2002-10-31 | 2002-12-11 | Nestle Sa | Confectionery product |
| US20040131751A1 (en) * | 2002-12-02 | 2004-07-08 | Quest International B.V. | Filled sugar confectionery articles |
| US20050260329A1 (en) * | 2004-05-18 | 2005-11-24 | Christianita Yusuf | Production of liquid center filled confections |
-
2003
- 2003-11-14 GB GBGB0326492.6A patent/GB0326492D0/en not_active Ceased
-
2004
- 2004-11-15 RU RU2006115788/13A patent/RU2355180C2/ru not_active IP Right Cessation
- 2004-11-15 JP JP2006538956A patent/JP2007511214A/ja active Pending
- 2004-11-15 US US10/578,948 patent/US20070128312A1/en not_active Abandoned
- 2004-11-15 PL PL04798527T patent/PL1699297T3/pl unknown
- 2004-11-15 AT AT04798527T patent/ATE397865T1/de not_active IP Right Cessation
- 2004-11-15 CN CNB2004800372634A patent/CN100548139C/zh not_active Expired - Fee Related
- 2004-11-15 EP EP04798527A patent/EP1699297B1/en not_active Expired - Lifetime
- 2004-11-15 DK DK04798527T patent/DK1699297T3/da active
- 2004-11-15 DE DE602004014408T patent/DE602004014408D1/de not_active Expired - Lifetime
- 2004-11-15 CA CA2545357A patent/CA2545357C/en not_active Expired - Fee Related
- 2004-11-15 AU AU2004290954A patent/AU2004290954B2/en not_active Ceased
- 2004-11-15 BR BRPI0416572-1A patent/BRPI0416572A/pt not_active Application Discontinuation
- 2004-11-15 WO PCT/GB2004/004807 patent/WO2005048728A1/en not_active Ceased
- 2004-11-15 ES ES04798527T patent/ES2309583T3/es not_active Expired - Lifetime
-
2006
- 2006-05-12 ZA ZA200603798A patent/ZA200603798B/en unknown
-
2010
- 2010-11-15 JP JP2010255307A patent/JP2011030575A/ja not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| US20070128312A1 (en) | 2007-06-07 |
| EP1699297A1 (en) | 2006-09-13 |
| PL1699297T3 (pl) | 2008-12-31 |
| EP1699297B1 (en) | 2008-06-11 |
| ATE397865T1 (de) | 2008-07-15 |
| GB0326492D0 (en) | 2003-12-17 |
| WO2005048728A1 (en) | 2005-06-02 |
| CA2545357A1 (en) | 2005-06-02 |
| DE602004014408D1 (de) | 2008-07-24 |
| RU2006115788A (ru) | 2007-12-20 |
| ES2309583T3 (es) | 2008-12-16 |
| AU2004290954B2 (en) | 2010-04-22 |
| ZA200603798B (en) | 2007-09-26 |
| AU2004290954A1 (en) | 2005-06-02 |
| RU2355180C2 (ru) | 2009-05-20 |
| JP2007511214A (ja) | 2007-05-10 |
| DK1699297T3 (da) | 2008-10-06 |
| JP2011030575A (ja) | 2011-02-17 |
| CN1893833A (zh) | 2007-01-10 |
| CA2545357C (en) | 2013-12-31 |
| CN100548139C (zh) | 2009-10-14 |
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