BRPI0602300A - processo para moer pelìculas de semente de cacau, e, produto de pelìcula de semente de cacau - Google Patents

processo para moer pelìculas de semente de cacau, e, produto de pelìcula de semente de cacau

Info

Publication number
BRPI0602300A
BRPI0602300A BRPI0602300-2A BRPI0602300A BRPI0602300A BR PI0602300 A BRPI0602300 A BR PI0602300A BR PI0602300 A BRPI0602300 A BR PI0602300A BR PI0602300 A BRPI0602300 A BR PI0602300A
Authority
BR
Brazil
Prior art keywords
cocoa bean
grinding
films
cocoa
film product
Prior art date
Application number
BRPI0602300-2A
Other languages
English (en)
Inventor
Gabriele M Kopp
Stephen M Pearson
Manoj K Shah
Original Assignee
Kraft Foods R & D Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods R & D Inc filed Critical Kraft Foods R & D Inc
Publication of BRPI0602300A publication Critical patent/BRPI0602300A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/0009—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C19/00—Other disintegrating devices or methods
    • B02C19/06—Jet mills
    • B02C19/061—Jet mills of the cylindrical type
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C23/00—Auxiliary methods or auxiliary devices or accessories specially adapted for crushing or disintegrating not provided for in preceding groups or not specially adapted to apparatus covered by a single preceding group
    • B02C23/08—Separating or sorting of material, associated with crushing or disintegrating
    • B02C23/10—Separating or sorting of material, associated with crushing or disintegrating with separator arranged in discharge path of crushing or disintegrating zone
    • B02C23/12—Separating or sorting of material, associated with crushing or disintegrating with separator arranged in discharge path of crushing or disintegrating zone with return of oversize material to crushing or disintegrating zone

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Fodder In General (AREA)

Abstract

"PROCESSO PARA MOER PELìCULAS DE SEMENTE DE CACAU, E, PRODUTO DE PELìCULA DE SEMENTE DE CACAU". Um processo para preparação de película de semente de cacau moída, incluindo moer película de semente de cacau em uma única operação unitária de uma maneira de curta duração sem a necessidade de mover partes mecânicas. O produto de película de semente de cacau moída obtido do tratamento de moagem tem pouca degradação térmica e evita problemas de manutenção de equipamento de outro modo associada à moagem mecânica das películas de semente de cacau enquanto provê um produto granular comestível útil para manufatura de alimento como produção de alimento de chocolate.
BRPI0602300-2A 2005-06-16 2006-06-16 processo para moer pelìculas de semente de cacau, e, produto de pelìcula de semente de cacau BRPI0602300A (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP05012964A EP1733624B1 (en) 2005-06-16 2005-06-16 Process for milling cocoa shells and granular edible product thereof

Publications (1)

Publication Number Publication Date
BRPI0602300A true BRPI0602300A (pt) 2007-02-21

Family

ID=35197813

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0602300-2A BRPI0602300A (pt) 2005-06-16 2006-06-16 processo para moer pelìculas de semente de cacau, e, produto de pelìcula de semente de cacau

Country Status (10)

Country Link
EP (1) EP1733624B1 (pt)
AR (1) AR053912A1 (pt)
AT (1) ATE404069T1 (pt)
BR (1) BRPI0602300A (pt)
CR (1) CR8460A (pt)
DE (1) DE602005008928D1 (pt)
ES (1) ES2310784T3 (pt)
OA (1) OA13342A (pt)
PL (1) PL1733624T3 (pt)
UA (1) UA95893C2 (pt)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102007039838A1 (de) * 2007-08-23 2009-02-26 Pfeifer & Langen Kg Mahlverfahren und Mahlprodukt
EP2174557A1 (en) 2008-10-08 2010-04-14 Kraft Foods Holdings, Inc. Food comprising alkalized cocoa shells and method therefor
EP2174555B1 (en) 2008-10-08 2014-10-08 Kraft Foods R & D, Inc. Acidified dairy food comprising cocoa shells
GB2482032B (en) 2010-07-16 2013-04-10 Kraft Foods R & D Inc Coffee products and related processes
KR101839169B1 (ko) 2010-07-16 2018-03-15 인터컨티넨탈 그레이트 브랜즈 엘엘씨 분산성이 증진된 분말로부터 음료를 형성하기 위한 방법 및 장치
PL3701800T3 (pl) 2011-12-23 2023-10-02 Barry Callebaut Ag Zastosowanie
EP2622967B8 (de) 2012-02-02 2015-06-24 Bühler Barth GmbH Verfahren zur Verarbeitung von pflanzlichen Rückständen
US12245607B2 (en) 2018-08-20 2025-03-11 Cabosse Naturals Nv Process to extract components of cacao pod husks and to utilize cacao fruit soluble extract obtained thereof and its applications
US12568999B2 (en) 2020-08-04 2026-03-10 Intercontinental Great Brands Llc Comestible products
CN116943840B (zh) * 2023-08-07 2024-04-09 广州绿徽新材料研究院有限公司 一种压变空化高速三涡流-微波复合超纳研磨植物纤维粉的装置

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH379248A (de) * 1960-06-09 1964-06-30 Mosimann Gustav Verfahren zur kontinuierlichen Verarbeitung von Kakaomassen
US4156030A (en) * 1977-12-29 1979-05-22 Societe D'assistance Technique Pour Produits Nestle S.A. Cocoa shell extract
JPS5564757A (en) * 1978-11-10 1980-05-15 Iwatani & Co Mehtod of preparing raw material of cocoa
DE2910539C2 (de) * 1978-11-10 1986-07-24 Iwatani Sangyo K.K., Osaka Verfahren zum Herstellen von Kakaopulver
DE3125144C1 (de) * 1981-06-26 1983-02-24 Lindt & Sprüngli AG, 8802 Kilchberg Verfahren zur Gewinnung von Nahrungsfasern fuer die Verbesserung der verdauungsfoerdernden Eigenschaften von Nahrungs- und Genussmitteln
SU1540777A1 (ru) * 1987-03-17 1990-02-07 Могилевский технологический институт Способ получени порошка какаовеллы
JPH08298959A (ja) * 1995-05-10 1996-11-19 Ezaki Glico Co Ltd 食物せんい素材、その製造方法並びに食物せんい入り食品及びその製造方法
DE19611112C2 (de) * 1996-03-21 2002-04-18 Jackering Altenburger Masch Verfahren und Vorrichtung zur Herstellung von extrem feinen Pulvern
US6786437B2 (en) * 1998-06-19 2004-09-07 Harris J. Ribardi Closed loop cyclonic mill, and method and apparatus for drying and fiberizing material
US6789756B2 (en) * 2002-02-20 2004-09-14 Super Fine Ltd. Vortex mill for controlled milling of particulate solids

Also Published As

Publication number Publication date
ATE404069T1 (de) 2008-08-15
CR8460A (es) 2009-01-29
EP1733624A1 (en) 2006-12-20
AR053912A1 (es) 2007-05-23
PL1733624T3 (pl) 2009-01-30
EP1733624B1 (en) 2008-08-13
UA95893C2 (en) 2011-09-26
OA13342A (en) 2007-04-13
ES2310784T3 (es) 2009-01-16
DE602005008928D1 (de) 2008-09-25

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B06I Publication of requirement cancelled [chapter 6.9 patent gazette]

Free format text: REFERENTE A RPI 2283 DE 07/10/2014

B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: INDEFIRO O PEDIDO DE ACORDO COM O(S) ARTIGO(S) 24, 8 E 13, 25 DA LPI

B12B Appeal against refusal [chapter 12.2 patent gazette]
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 12A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]