BRPI0912975A2 - Uso de enzimas pectinolíticas para o tratamento de purê de frutas e sequências enzimáticas para as mesmas - Google Patents

Uso de enzimas pectinolíticas para o tratamento de purê de frutas e sequências enzimáticas para as mesmas

Info

Publication number
BRPI0912975A2
BRPI0912975A2 BRPI0912975-8A BRPI0912975A BRPI0912975A2 BR PI0912975 A2 BRPI0912975 A2 BR PI0912975A2 BR PI0912975 A BRPI0912975 A BR PI0912975A BR PI0912975 A2 BRPI0912975 A2 BR PI0912975A2
Authority
BR
Brazil
Prior art keywords
fruit puree
treat
pectinolytic enzymes
enzymatic sequences
enzymatic
Prior art date
Application number
BRPI0912975-8A
Other languages
English (en)
Inventor
Bernhard Seiboth
Klaudija Milos
Wilfried Theiss
Christian P Kubicek
Jari Vehmaanperä
Terhi Puranen
Jarno Kallio
Original Assignee
Ab Enzymes Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ab Enzymes Gmbh filed Critical Ab Enzymes Gmbh
Publication of BRPI0912975A2 publication Critical patent/BRPI0912975A2/pt
Publication of BRPI0912975B1 publication Critical patent/BRPI0912975B1/pt

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y302/00Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01015Polygalacturonase (3.2.1.15)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y302/00Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01067Galacturan 1,4-alpha-galacturonidase (3.2.1.67)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
BRPI0912975-8A 2008-05-23 2009-05-22 Uso de enzima pectinolítica, processo para tratamento enzimático de purê de frutas ou vegetais, processo para preparo de suco de fruta ou vegetal, cassete de expressão, vetor, célula hospedeira transformada, e preparado de polipeptídeo BRPI0912975B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE102008024778A DE102008024778A1 (de) 2008-05-23 2008-05-23 Verwendung von pektinolytischen Enzymen zur Behandlung von Obst- und Gemüsemaische und Enzymsequenzen dazu
DE102008024778.2 2008-05-23
PCT/EP2009/003638 WO2009141156A2 (en) 2008-05-23 2009-05-22 Use of pectinolytic enzymes for the treatment of fruit and vegetable mash and enzyme sequences therefor

Publications (2)

Publication Number Publication Date
BRPI0912975A2 true BRPI0912975A2 (pt) 2015-07-28
BRPI0912975B1 BRPI0912975B1 (pt) 2019-03-26

Family

ID=40903149

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0912975-8A BRPI0912975B1 (pt) 2008-05-23 2009-05-22 Uso de enzima pectinolítica, processo para tratamento enzimático de purê de frutas ou vegetais, processo para preparo de suco de fruta ou vegetal, cassete de expressão, vetor, célula hospedeira transformada, e preparado de polipeptídeo

Country Status (15)

Country Link
US (1) US8748149B2 (pt)
EP (1) EP2285954B1 (pt)
CN (1) CN102037122B (pt)
AR (1) AR071892A1 (pt)
AU (1) AU2009250009B2 (pt)
BR (1) BRPI0912975B1 (pt)
CA (1) CA2724200C (pt)
CL (1) CL2009001249A1 (pt)
DE (1) DE102008024778A1 (pt)
DK (1) DK2285954T3 (pt)
ES (1) ES2564083T3 (pt)
MX (1) MX2010012666A (pt)
PL (1) PL2285954T3 (pt)
WO (1) WO2009141156A2 (pt)
ZA (1) ZA201007064B (pt)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2538793A4 (en) * 2010-02-26 2014-07-23 Novozymes As ENZYMATIC PRE-TREATMENT FOR THE PRODUCTION OF DRIED FRUIT
WO2012038509A2 (en) * 2010-09-23 2012-03-29 Novozymes A/S Methods of juice production
US10334870B2 (en) 2010-10-07 2019-07-02 Tropicana Products, Inc. Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products
CN102936587A (zh) * 2012-11-23 2013-02-20 云南师范大学 利用柚子皮粉生产低温果胶酶及低温澄清苹果汁的方法
EP2956017B1 (en) 2013-02-15 2020-01-22 Pepsico, Inc. Preparation and incorporation of co-products into beverages to enhance nutrition and sensory attributes
CN108004153B (zh) * 2017-12-07 2021-05-28 潍坊康地恩生物科技有限公司 一株高产果胶裂解酶的里氏木霉菌株及其应用
CN109303224A (zh) * 2018-09-28 2019-02-05 烟台北方安德利果汁股份有限公司 一种稳定苹果清汁色值并同时提高超滤通量的加工方法
CN110801028B (zh) * 2019-12-06 2021-09-07 中国农业科学院农产品加工研究所 具有优良结肠发酵特性的改性苹果果胶及其制备方法
EP4407039A4 (en) * 2021-09-22 2026-03-11 Kao Corp PROCESS FOR THE PRODUCTION OF SACCHARIFICATION ENZYME

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4873192A (en) 1987-02-17 1989-10-10 The United States Of America As Represented By The Department Of Health And Human Services Process for site specific mutagenesis without phenotypic selection
DE3908813A1 (de) 1989-03-17 1990-09-20 Roehm Gmbh Verfahren zur expression eines aus aspergillus niger stammenden gens in einem aspergillus
AU5809594A (en) 1992-12-23 1994-07-19 Novo Nordisk A/S An enzyme with polygalacturonase activity
JPH07503861A (ja) 1992-12-24 1995-04-27 ギスト ブロカデス ナムローゼ フェンノートシャップ アスペルギルスからのエキソ−ポリガラクツロナーゼ遺伝子のクローニングと発現
AU679746B2 (en) * 1993-04-30 1997-07-10 Novozymes A/S An enzyme exhibiting pectin methylesterase activity
TR200001494T2 (tr) * 1997-11-24 2000-09-21 Novo Nordisk A/S Bacillus licheniformis'e ait pektin çözücü enzimler.
AU2002319764A1 (en) 2001-08-03 2003-02-17 Elitra Pharmaceuticals, Inc. Nucleic acids of aspergillus fumigatus encoding industrial enzymes and methods of use
US7387875B2 (en) 2003-09-25 2008-06-17 Novozymes, Inc. Methods for monitoring multiple gene expression
WO2009117689A1 (en) * 2008-03-21 2009-09-24 Danisco Us Inc., Genencor Division Hemicellulase enriched compositions for enhancing hydrolysis of biomass

Also Published As

Publication number Publication date
EP2285954B1 (en) 2016-01-06
WO2009141156A3 (en) 2010-03-11
CA2724200A1 (en) 2009-11-26
AR071892A1 (es) 2010-07-21
AU2009250009B2 (en) 2014-04-17
MX2010012666A (es) 2010-12-21
BRPI0912975B1 (pt) 2019-03-26
CN102037122B (zh) 2013-07-17
ZA201007064B (en) 2012-03-28
CA2724200C (en) 2018-07-17
PL2285954T3 (pl) 2016-07-29
US20110086133A1 (en) 2011-04-14
CL2009001249A1 (es) 2010-01-04
AU2009250009A1 (en) 2009-11-26
CN102037122A (zh) 2011-04-27
DK2285954T3 (en) 2016-02-01
US8748149B2 (en) 2014-06-10
WO2009141156A2 (en) 2009-11-26
ES2564083T3 (es) 2016-03-17
EP2285954A2 (en) 2011-02-23
DE102008024778A1 (de) 2009-11-26

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 22/05/2009, OBSERVADAS AS CONDICOES LEGAIS. (CO) 20 (VINTE) ANOS CONTADOS A PARTIR DE 22/05/2009, OBSERVADAS AS CONDICOES LEGAIS

B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 16A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2828 DE 18-03-2025 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.