BRPI0921280A2 - sistema de redução de patógenos para a preparação de produtos alimentícios fatiados - Google Patents

sistema de redução de patógenos para a preparação de produtos alimentícios fatiados

Info

Publication number
BRPI0921280A2
BRPI0921280A2 BRPI0921280A BRPI0921280A BRPI0921280A2 BR PI0921280 A2 BRPI0921280 A2 BR PI0921280A2 BR PI0921280 A BRPI0921280 A BR PI0921280A BR PI0921280 A BRPI0921280 A BR PI0921280A BR PI0921280 A2 BRPI0921280 A2 BR PI0921280A2
Authority
BR
Brazil
Prior art keywords
preparation
food products
reduction system
sliced food
pathogen reduction
Prior art date
Application number
BRPI0921280A
Other languages
English (en)
Inventor
Arun Ramabadran
Original Assignee
Spraying Systems Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Spraying Systems Co filed Critical Spraying Systems Co
Publication of BRPI0921280A2 publication Critical patent/BRPI0921280A2/pt
Publication of BRPI0921280B1 publication Critical patent/BRPI0921280B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B2/708—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/792—Apparatus for preserving using liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Processes therefor
    • A23B4/30—Apparatus for preserving using liquids ; Processes therefor by spraying of liquids
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/27—Means for performing other operations combined with cutting
    • B26D7/34—Means for performing other operations combined with cutting for applying a coating, such as butter, to cut product
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Disinfection or sterilisation of materials or objects, in general; Accessories therefor
    • A61L2/16—Disinfection or sterilisation of materials or objects, in general; Accessories therefor using chemical substances
    • A61L2/22—Phase substances, e.g. smokes or aerosols
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2202/00—Aspects relating to methods or apparatus for disinfecting or sterilising materials or objects
    • A61L2202/10—Apparatus features
    • A61L2202/14—Means for controlling sterilisation processes, data processing, presentation and storage means, e.g. sensors, controllers, programs
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D2007/0012—Details, accessories or auxiliary or special operations not otherwise provided for
    • B26D2007/0025—Sterilizing
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00—Machines or methods used for cutting special materials
    • B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
    • B26D7/0608—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by pushers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
    • B26D7/0683—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form specially adapted for elongated articles
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/04—Sterilising wrappers or receptacles prior to, or during, packaging
    • B65B55/10—Sterilising wrappers or receptacles prior to, or during, packaging by liquids or gases
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/12—Sterilising contents prior to, or during, packaging
    • B65B55/18—Sterilising contents prior to, or during, packaging by liquids or gases

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Forests & Forestry (AREA)
  • Mechanical Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Cereal-Derived Products (AREA)
  • Edible Seaweed (AREA)
BRPI0921280-9A 2008-11-05 2009-04-30 Sistema de redução de patógenos para a preparação de produtos alimentícios fatiados BRPI0921280B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US11156608P 2008-11-05 2008-11-05
US61/111,566 2008-11-05
PCT/US2009/042291 WO2010053595A1 (en) 2008-11-05 2009-04-30 Pathogen reduction system for the preparation of sliced food products

Publications (2)

Publication Number Publication Date
BRPI0921280A2 true BRPI0921280A2 (pt) 2016-03-08
BRPI0921280B1 BRPI0921280B1 (pt) 2019-02-26

Family

ID=42153155

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0921280-9A BRPI0921280B1 (pt) 2008-11-05 2009-04-30 Sistema de redução de patógenos para a preparação de produtos alimentícios fatiados

Country Status (8)

Country Link
EP (1) EP2359206B1 (pt)
AU (1) AU2009311596B2 (pt)
BR (1) BRPI0921280B1 (pt)
CA (1) CA2742696C (pt)
CO (1) CO6440543A2 (pt)
MX (1) MX2011004710A (pt)
NZ (1) NZ592697A (pt)
WO (1) WO2010053595A1 (pt)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9032699B2 (en) * 2008-11-05 2015-05-19 Spraying Systems Co. Pathogen reduction system for the preparation of food products
WO2010136405A1 (en) * 2009-05-26 2010-12-02 Laboratorios Miret, S.A. Novel method for the treatment of food products
US20120100273A1 (en) * 2010-10-26 2012-04-26 Cuisine Solutions, Inc. Process for processing animal protein product into cooked, sliced form
DE102012004960A1 (de) 2012-03-14 2013-09-19 GEA CFS Bühl GmbH Schneidmesser mit einem Mittel zur Erzeugung eines Luftstroms
DE102015204309A1 (de) * 2014-08-01 2016-02-04 Deutsches Institut Für Lebensmitteltechnik E.V. Verfahren zur Behandlung und zum Inverkehrbringen von Lebensmitteln
CN111113511B (zh) * 2019-11-20 2022-03-11 温州麦丰食品有限公司 一种肉制品生产中的全自动熟肉加工设备
DE102021124538A1 (de) 2021-09-22 2023-03-23 Multivac Sepp Haggenmüller Se & Co. Kg Aufschneide-Maschine mit Sprühbalken

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3927588A (en) * 1974-07-22 1975-12-23 Micarna Ag Fleischwaren Aseptic slicing machine for food products, and method
US5802959A (en) * 1995-06-07 1998-09-08 Heat And Control, Inc. Baked, non-oil containing snack product food
US6645429B1 (en) * 2000-01-11 2003-11-11 The Quaker Oats Company Sterilization system and method for food packaging
DK174676B1 (da) * 2001-01-18 2003-08-25 Slagteriernes Forskningsinst Fremgangsmåde og anlæg til fremstilling af skiveskårne fødevarer
US6964787B2 (en) * 2001-02-01 2005-11-15 Ecolab Inc. Method and system for reducing microbial burden on a food product
US7247330B2 (en) * 2002-07-23 2007-07-24 Kraft Foods Holdings, Inc. Method for controlling microbial contamination of a vacuum-sealed food product
US9241497B2 (en) * 2005-06-30 2016-01-26 The United States Of America, As Represented By The Secretary Of Agriculture Method and apparatus for treatment of food products

Also Published As

Publication number Publication date
AU2009311596A1 (en) 2010-05-14
EP2359206B1 (en) 2016-08-31
CO6440543A2 (es) 2012-05-15
MX2011004710A (es) 2011-07-20
BRPI0921280B1 (pt) 2019-02-26
NZ592697A (en) 2013-05-31
EP2359206A4 (en) 2012-04-25
AU2009311596B2 (en) 2015-04-30
CA2742696A1 (en) 2010-05-14
WO2010053595A1 (en) 2010-05-14
EP2359206A1 (en) 2011-08-24
CA2742696C (en) 2016-12-13

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Legal Events

Date Code Title Description
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 30/04/2009, OBSERVADAS AS CONDICOES LEGAIS.