BRPI0921280A2 - sistema de redução de patógenos para a preparação de produtos alimentícios fatiados - Google Patents
sistema de redução de patógenos para a preparação de produtos alimentícios fatiadosInfo
- Publication number
- BRPI0921280A2 BRPI0921280A2 BRPI0921280A BRPI0921280A BRPI0921280A2 BR PI0921280 A2 BRPI0921280 A2 BR PI0921280A2 BR PI0921280 A BRPI0921280 A BR PI0921280A BR PI0921280 A BRPI0921280 A BR PI0921280A BR PI0921280 A2 BRPI0921280 A2 BR PI0921280A2
- Authority
- BR
- Brazil
- Prior art keywords
- preparation
- food products
- reduction system
- sliced food
- pathogen reduction
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B2/708—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/792—Apparatus for preserving using liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Processes therefor
- A23B4/30—Apparatus for preserving using liquids ; Processes therefor by spraying of liquids
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/27—Means for performing other operations combined with cutting
- B26D7/34—Means for performing other operations combined with cutting for applying a coating, such as butter, to cut product
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Disinfection or sterilisation of materials or objects, in general; Accessories therefor
- A61L2/16—Disinfection or sterilisation of materials or objects, in general; Accessories therefor using chemical substances
- A61L2/22—Phase substances, e.g. smokes or aerosols
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2202/00—Aspects relating to methods or apparatus for disinfecting or sterilising materials or objects
- A61L2202/10—Apparatus features
- A61L2202/14—Means for controlling sterilisation processes, data processing, presentation and storage means, e.g. sensors, controllers, programs
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D2007/0012—Details, accessories or auxiliary or special operations not otherwise provided for
- B26D2007/0025—Sterilizing
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
- B26D7/0608—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by pushers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
- B26D7/0683—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form specially adapted for elongated articles
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
- B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
- B65B55/02—Sterilising, e.g. of complete packages
- B65B55/04—Sterilising wrappers or receptacles prior to, or during, packaging
- B65B55/10—Sterilising wrappers or receptacles prior to, or during, packaging by liquids or gases
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
- B65B55/02—Sterilising, e.g. of complete packages
- B65B55/12—Sterilising contents prior to, or during, packaging
- B65B55/18—Sterilising contents prior to, or during, packaging by liquids or gases
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Forests & Forestry (AREA)
- Mechanical Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Cereal-Derived Products (AREA)
- Edible Seaweed (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US11156608P | 2008-11-05 | 2008-11-05 | |
| US61/111,566 | 2008-11-05 | ||
| PCT/US2009/042291 WO2010053595A1 (en) | 2008-11-05 | 2009-04-30 | Pathogen reduction system for the preparation of sliced food products |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| BRPI0921280A2 true BRPI0921280A2 (pt) | 2016-03-08 |
| BRPI0921280B1 BRPI0921280B1 (pt) | 2019-02-26 |
Family
ID=42153155
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI0921280-9A BRPI0921280B1 (pt) | 2008-11-05 | 2009-04-30 | Sistema de redução de patógenos para a preparação de produtos alimentícios fatiados |
Country Status (8)
| Country | Link |
|---|---|
| EP (1) | EP2359206B1 (pt) |
| AU (1) | AU2009311596B2 (pt) |
| BR (1) | BRPI0921280B1 (pt) |
| CA (1) | CA2742696C (pt) |
| CO (1) | CO6440543A2 (pt) |
| MX (1) | MX2011004710A (pt) |
| NZ (1) | NZ592697A (pt) |
| WO (1) | WO2010053595A1 (pt) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US9032699B2 (en) * | 2008-11-05 | 2015-05-19 | Spraying Systems Co. | Pathogen reduction system for the preparation of food products |
| WO2010136405A1 (en) * | 2009-05-26 | 2010-12-02 | Laboratorios Miret, S.A. | Novel method for the treatment of food products |
| US20120100273A1 (en) * | 2010-10-26 | 2012-04-26 | Cuisine Solutions, Inc. | Process for processing animal protein product into cooked, sliced form |
| DE102012004960A1 (de) * | 2012-03-14 | 2013-09-19 | GEA CFS Bühl GmbH | Schneidmesser mit einem Mittel zur Erzeugung eines Luftstroms |
| DE102015204309A1 (de) * | 2014-08-01 | 2016-02-04 | Deutsches Institut Für Lebensmitteltechnik E.V. | Verfahren zur Behandlung und zum Inverkehrbringen von Lebensmitteln |
| CN111113511B (zh) * | 2019-11-20 | 2022-03-11 | 温州麦丰食品有限公司 | 一种肉制品生产中的全自动熟肉加工设备 |
| DE102021124538A1 (de) | 2021-09-22 | 2023-03-23 | Multivac Sepp Haggenmüller Se & Co. Kg | Aufschneide-Maschine mit Sprühbalken |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3927588A (en) * | 1974-07-22 | 1975-12-23 | Micarna Ag Fleischwaren | Aseptic slicing machine for food products, and method |
| US5802959A (en) * | 1995-06-07 | 1998-09-08 | Heat And Control, Inc. | Baked, non-oil containing snack product food |
| US6645429B1 (en) * | 2000-01-11 | 2003-11-11 | The Quaker Oats Company | Sterilization system and method for food packaging |
| DK174676B1 (da) * | 2001-01-18 | 2003-08-25 | Slagteriernes Forskningsinst | Fremgangsmåde og anlæg til fremstilling af skiveskårne fødevarer |
| US6964787B2 (en) * | 2001-02-01 | 2005-11-15 | Ecolab Inc. | Method and system for reducing microbial burden on a food product |
| US7247330B2 (en) * | 2002-07-23 | 2007-07-24 | Kraft Foods Holdings, Inc. | Method for controlling microbial contamination of a vacuum-sealed food product |
| US9241497B2 (en) * | 2005-06-30 | 2016-01-26 | The United States Of America, As Represented By The Secretary Of Agriculture | Method and apparatus for treatment of food products |
-
2009
- 2009-04-30 AU AU2009311596A patent/AU2009311596B2/en active Active
- 2009-04-30 NZ NZ592697A patent/NZ592697A/xx unknown
- 2009-04-30 WO PCT/US2009/042291 patent/WO2010053595A1/en not_active Ceased
- 2009-04-30 MX MX2011004710A patent/MX2011004710A/es active IP Right Grant
- 2009-04-30 CA CA2742696A patent/CA2742696C/en active Active
- 2009-04-30 BR BRPI0921280-9A patent/BRPI0921280B1/pt active IP Right Grant
- 2009-04-30 EP EP09825145.7A patent/EP2359206B1/en active Active
-
2011
- 2011-06-03 CO CO11069386A patent/CO6440543A2/es not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| BRPI0921280B1 (pt) | 2019-02-26 |
| CO6440543A2 (es) | 2012-05-15 |
| EP2359206A4 (en) | 2012-04-25 |
| AU2009311596B2 (en) | 2015-04-30 |
| WO2010053595A1 (en) | 2010-05-14 |
| CA2742696A1 (en) | 2010-05-14 |
| EP2359206A1 (en) | 2011-08-24 |
| MX2011004710A (es) | 2011-07-20 |
| AU2009311596A1 (en) | 2010-05-14 |
| CA2742696C (en) | 2016-12-13 |
| NZ592697A (en) | 2013-05-31 |
| EP2359206B1 (en) | 2016-08-31 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
| B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 30/04/2009, OBSERVADAS AS CONDICOES LEGAIS. |