BRPI1007437A2 - Suplemento probiótico com sabor de chocolate. - Google Patents

Suplemento probiótico com sabor de chocolate.

Info

Publication number
BRPI1007437A2
BRPI1007437A2 BRPI1007437-6A BRPI1007437A BRPI1007437A2 BR PI1007437 A2 BRPI1007437 A2 BR PI1007437A2 BR PI1007437 A BRPI1007437 A BR PI1007437A BR PI1007437 A2 BRPI1007437 A2 BR PI1007437A2
Authority
BR
Brazil
Prior art keywords
supplement
chocolate flavored
probiotic
probiotic chocolate
flavored
Prior art date
Application number
BRPI1007437-6A
Other languages
English (en)
Inventor
Giovanni Mogna
Gian Paolo Strozzi
Luca Mogna
Original Assignee
Probiotical Spa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from ITRM2009A000034A external-priority patent/IT1393415B1/it
Priority claimed from ITRM2009A000507A external-priority patent/IT1396266B1/it
Application filed by Probiotical Spa filed Critical Probiotical Spa
Publication of BRPI1007437A2 publication Critical patent/BRPI1007437A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/42—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G1/423—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing microorganisms or enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/11—Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/02—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing microorganisms, enzymes, probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Microbiology (AREA)
  • Inorganic Chemistry (AREA)
  • Botany (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
BRPI1007437-6A 2009-01-27 2010-01-26 Suplemento probiótico com sabor de chocolate. BRPI1007437A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ITRM2009A000034A IT1393415B1 (it) 2009-01-27 2009-01-27 Integratore probiotico al gusto di cioccolato
ITRM2009A000507A IT1396266B1 (it) 2009-10-05 2009-10-05 Prodotto alimentare probiotico, in particolare un confetto, al gusto di cioccolato
PCT/IB2010/000130 WO2010086705A2 (en) 2009-01-27 2010-01-26 Chocolate flavoured probiotic supplement

Publications (1)

Publication Number Publication Date
BRPI1007437A2 true BRPI1007437A2 (pt) 2015-08-25

Family

ID=42338357

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI1007437-6A BRPI1007437A2 (pt) 2009-01-27 2010-01-26 Suplemento probiótico com sabor de chocolate.

Country Status (16)

Country Link
US (1) US20120021095A1 (pt)
EP (1) EP2381799B1 (pt)
JP (1) JP2012515545A (pt)
CN (1) CN102762107B (pt)
AU (1) AU2010209436A1 (pt)
BR (1) BRPI1007437A2 (pt)
CA (1) CA2750597C (pt)
DK (1) DK2381799T3 (pt)
ES (1) ES2690169T3 (pt)
IT (1) IT1398731B1 (pt)
LT (1) LT2381799T (pt)
PL (1) PL2381799T3 (pt)
PT (1) PT2381799T (pt)
RU (1) RU2537913C2 (pt)
SI (1) SI2381799T1 (pt)
WO (1) WO2010086705A2 (pt)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9427012B2 (en) * 2010-08-10 2016-08-30 R.P. Scherer Technologies, Llc Process of manufacturing a stable softgel capsule containing microencapsulated probiotic bacteria
JP5749915B2 (ja) * 2010-11-02 2015-07-15 花王株式会社 オートインデューサー−２阻害剤
WO2013069021A2 (en) * 2011-11-11 2013-05-16 Keepcool Ltd. Layering and microencapsulation of thermal sensitive biologically active material using heat absorbing material layers having increasing melting points
ITMI20120131A1 (it) * 2012-02-01 2013-08-02 Probiotical Spa Batteri probiotici microincapsulati multistrato, loro produzione ed uso
US20160198733A1 (en) * 2013-09-02 2016-07-14 The Nisshin Oillio Group, Ltd. Chocolate
JP6485614B2 (ja) * 2013-09-27 2019-03-20 不二製油株式会社 食感改良剤を用いた非テンパリング型チョコレート類
EP3164145A4 (en) 2014-07-01 2018-01-17 Probi Usa, Inc. Bi-layer dual release probiotic tablets
CN104694415A (zh) * 2014-12-04 2015-06-10 北京农学院 一种降胆固醇副干酪乳杆菌益生菌巧克力的制作方法
JP6710040B2 (ja) * 2015-11-06 2020-06-17 江崎グリコ株式会社 唾液分泌促進剤及び口腔用組成物
CN110063445B (zh) * 2019-05-27 2022-09-20 杨成林 一种益生菌固体饮料及其制备方法
RU2749460C1 (ru) * 2020-11-10 2021-06-11 Елена Викторовна Борисенко Пищевой ароматизатор, придающий вкус и аромат сливок
AU2021378641A1 (en) * 2020-11-16 2023-06-22 Masterol Foods Pty. Ltd. Compositions for coating chocolate
RU2752883C1 (ru) * 2020-12-29 2021-08-11 Елена Викторовна Борисенко Пищевой ароматизатор, придающий аромат и вкус топленого молока
TR2022011383A2 (tr) * 2022-07-13 2022-08-22 Chivalric Regulus Biyoteknoloji Anonim Sirketi Probi̇yoti̇k mi̇kroorgani̇zmalarin diş koşullara di̇rençli̇ hale gelmesi̇ni̇ sağlayan bi̇r nano veya mi̇kro boyutlarda enkapsül ve bunun enkapsülasyonu i̇çi̇n bi̇r yöntem

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US952418A (en) * 1909-08-14 1910-03-15 Emil Collett Dietetic chocolate and cocoa.
FR1584757A (pt) * 1967-06-01 1970-01-02
CH637297A5 (fr) * 1978-12-05 1983-07-29 Nestle Sa Microbille comprenant un microorganisme et son procede de fabrication.
US5292657A (en) * 1990-12-31 1994-03-08 Pioneer Hi-Bred International, Inc. Process for preparing rotary disc fatty acid microspheres of microorganisms
JPH08126473A (ja) * 1994-09-08 1996-05-21 Fuji Oil Co Ltd 油性組成物およびその製法並びにそれを用いた油性被覆菓子
WO1999048372A1 (en) * 1998-03-23 1999-09-30 General Mills, Inc. Encapsulation of components into edible products
FR2806417B1 (fr) * 2000-03-16 2003-12-26 Lallemand Sa Particules enrobees contenant des microorganismes vivants, procede de production et application desdites particules dans les compositions pharmaceutiques, dietetiques ou alimentaires
EP1344458A1 (en) * 2002-03-12 2003-09-17 Société des Produits Nestlé S.A. Probiotic delivery system
JP2006518380A (ja) * 2003-01-31 2006-08-10 スミスクライン・ビーチャム・コーポレイション 固体分散体組成物
FR2863828B1 (fr) * 2003-12-23 2007-02-02 Gervais Danone Sa Produit alimentaire liquide comprenant des granules de bacteries lactiques
WO2006007470A1 (en) * 2004-07-01 2006-01-19 General Mills, Inc. Cultures encapsulated with chocolate food products coated with chocolate and methods of preparation
US20060228448A1 (en) * 2005-04-11 2006-10-12 The Iams Company Pet food compositions comprising two components
US20100233312A9 (en) * 2005-04-11 2010-09-16 The Procter & Gamble Company Compositions comprising probiotic and sweetener components
EP1885207B1 (en) * 2005-05-18 2011-07-06 DSM IP Assets B.V. Compositions for enteral application of microorganisms
WO2007081981A2 (en) * 2006-01-11 2007-07-19 Attune Foods Probiotic food, process for its preparation and dietary regimen
JP5285617B2 (ja) * 2006-12-18 2013-09-11 アドバンスド バイオニュートリション コーポレーション 生きたプロバイオティクスを含む乾燥食物製品

Also Published As

Publication number Publication date
RU2011135084A (ru) 2013-03-10
CA2750597C (en) 2017-08-01
PL2381799T3 (pl) 2019-01-31
IT1398731B1 (it) 2013-03-18
WO2010086705A2 (en) 2010-08-05
CN102762107B (zh) 2014-12-03
DK2381799T3 (en) 2018-10-22
RU2537913C2 (ru) 2015-01-10
WO2010086705A3 (en) 2010-09-30
WO2010086705A9 (en) 2011-11-24
US20120021095A1 (en) 2012-01-26
EP2381799A2 (en) 2011-11-02
ES2690169T3 (es) 2018-11-19
JP2012515545A (ja) 2012-07-12
EP2381799B1 (en) 2018-08-08
PT2381799T (pt) 2018-11-05
ITMI20100090A1 (it) 2010-07-28
CA2750597A1 (en) 2010-08-05
CN102762107A (zh) 2012-10-31
AU2010209436A1 (en) 2011-08-18
SI2381799T1 (sl) 2018-12-31
LT2381799T (lt) 2018-10-25

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE AS 5A E 6A ANUIDADES.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2344 DE 08-12-2015 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.

B15K Others concerning applications: alteration of classification

Ipc: A23G 1/42 (2006.01), A23G 1/56 (2006.01), A23L 33/