CA1027798A - Procede pour empecher la deterioration des pates a pizza partiellement cuites et produits fabriques par ce procede - Google Patents

Procede pour empecher la deterioration des pates a pizza partiellement cuites et produits fabriques par ce procede

Info

Publication number
CA1027798A
CA1027798A CA197,820A CA197820A CA1027798A CA 1027798 A CA1027798 A CA 1027798A CA 197820 A CA197820 A CA 197820A CA 1027798 A CA1027798 A CA 1027798A
Authority
CA
Canada
Prior art keywords
articles produced
pizza crust
partially baked
preventing spoilage
baked pizza
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA197,820A
Other languages
English (en)
Inventor
J.F. Ross Cameron
Robert F. Plemons
Charles H. Staff
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fairmont Foods Co
Original Assignee
Fairmont Foods Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fairmont Foods Co filed Critical Fairmont Foods Co
Application granted granted Critical
Publication of CA1027798A publication Critical patent/CA1027798A/fr
Expired legal-status Critical Current

Links

CA197,820A 1973-04-23 1974-04-19 Procede pour empecher la deterioration des pates a pizza partiellement cuites et produits fabriques par ce procede Expired CA1027798A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US35369873A 1973-04-23 1973-04-23

Publications (1)

Publication Number Publication Date
CA1027798A true CA1027798A (fr) 1978-03-14

Family

ID=23390178

Family Applications (1)

Application Number Title Priority Date Filing Date
CA197,820A Expired CA1027798A (fr) 1973-04-23 1974-04-19 Procede pour empecher la deterioration des pates a pizza partiellement cuites et produits fabriques par ce procede

Country Status (1)

Country Link
CA (1) CA1027798A (fr)

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