CA1038229A - Methode de percolation - Google Patents
Methode de percolationInfo
- Publication number
- CA1038229A CA1038229A CA215,614A CA215614A CA1038229A CA 1038229 A CA1038229 A CA 1038229A CA 215614 A CA215614 A CA 215614A CA 1038229 A CA1038229 A CA 1038229A
- Authority
- CA
- Canada
- Prior art keywords
- extraction
- column
- roasted
- coffee
- ground
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000034 method Methods 0.000 title claims description 16
- 238000005325 percolation Methods 0.000 title claims description 11
- 238000000605 extraction Methods 0.000 claims abstract description 79
- 235000013353 coffee beverage Nutrition 0.000 claims abstract description 27
- 239000007788 liquid Substances 0.000 claims abstract description 27
- 230000003247 decreasing effect Effects 0.000 claims abstract description 10
- 239000007787 solid Substances 0.000 abstract description 11
- 235000021539 instant coffee Nutrition 0.000 abstract description 3
- 240000007154 Coffea arabica Species 0.000 description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 241000364027 Sinoe Species 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 241001136792 Alle Species 0.000 description 1
- 229910000831 Steel Inorganic materials 0.000 description 1
- PBAYDYUZOSNJGU-UHFFFAOYSA-N chelidonic acid Natural products OC(=O)C1=CC(=O)C=C(C(O)=O)O1 PBAYDYUZOSNJGU-UHFFFAOYSA-N 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000006735 deficit Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 230000002250 progressing effect Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 239000010959 steel Substances 0.000 description 1
Landscapes
- Tea And Coffee (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US44272274A | 1974-02-14 | 1974-02-14 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA1038229A true CA1038229A (fr) | 1978-09-12 |
Family
ID=23757893
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA215,614A Expired CA1038229A (fr) | 1974-02-14 | 1974-12-10 | Methode de percolation |
Country Status (1)
| Country | Link |
|---|---|
| CA (1) | CA1038229A (fr) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5225223A (en) * | 1990-12-03 | 1993-07-06 | Jacobs Suchard Ag | Process for the preparation of soluble coffee |
-
1974
- 1974-12-10 CA CA215,614A patent/CA1038229A/fr not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5225223A (en) * | 1990-12-03 | 1993-07-06 | Jacobs Suchard Ag | Process for the preparation of soluble coffee |
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