CA1038877A - Sulfur-containing compositions and processes therefor - Google Patents
Sulfur-containing compositions and processes thereforInfo
- Publication number
- CA1038877A CA1038877A CA072,367A CA72367A CA1038877A CA 1038877 A CA1038877 A CA 1038877A CA 72367 A CA72367 A CA 72367A CA 1038877 A CA1038877 A CA 1038877A
- Authority
- CA
- Canada
- Prior art keywords
- methyl
- lower alkyl
- furyl
- alkyl
- furan
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D307/00—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom
- C07D307/02—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings
- C07D307/34—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members
- C07D307/56—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
- C07D307/68—Carbon atoms having three bonds to hetero atoms with at the most one bond to halogen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D307/00—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom
- C07D307/02—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings
- C07D307/26—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member
- C07D307/30—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D307/00—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom
- C07D307/02—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings
- C07D307/34—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members
- C07D307/56—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
- C07D307/64—Sulfur atoms
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Plural Heterocyclic Compounds (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Furan Compounds (AREA)
- Heterocyclic Carbon Compounds Containing A Hetero Ring Having Oxygen Or Sulfur (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US79692369A | 1969-02-05 | 1969-02-05 | |
| US86422769A | 1969-10-06 | 1969-10-06 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA1038877A true CA1038877A (en) | 1978-09-19 |
Family
ID=27121798
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA072,367A Expired CA1038877A (en) | 1969-02-05 | 1970-01-16 | Sulfur-containing compositions and processes therefor |
Country Status (10)
| Country | Link |
|---|---|
| JP (2) | JPS5136345B1 (de) |
| BE (1) | BE745401A (de) |
| CA (1) | CA1038877A (de) |
| CH (1) | CH535545A (de) |
| DE (1) | DE2003525C3 (de) |
| GB (1) | GB1256462A (de) |
| IT (1) | IT1045521B (de) |
| NL (1) | NL163787C (de) |
| NO (1) | NO138714C (de) |
| SE (5) | SE369600C (de) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL7408383A (nl) * | 1973-08-07 | 1975-02-11 | Int Flavors & Fragrances Inc | Werkwijze ter bereiding van 3-thiafuranen en 3-mercaptofuranen. |
| DE2600707C2 (de) * | 1975-01-21 | 1982-08-05 | International Flavors & Fragrances Inc., New York, N.Y. | 3-Furyl-β-chalcogenalkylsulfide, Verfahren zu deren Herstellung und deren Verwendung |
| NL163104C (nl) * | 1975-02-19 | 1980-08-15 | Int Flavors & Fragrances Inc | Werkwijze voor het verbeteren of versterken van nootachtige accenten van een voedingsmiddel met vlees- achtige smaak, alsmede werkwijze ter bereiding van een daarvoor geschikt preparaat. |
| NL163105C (nl) * | 1975-02-19 | 1980-08-15 | Int Flavors & Fragrances Inc | Werkwijze voor het veranderen, modificeren of versterken van de leversmaak van een voedingsmiddel, alsmede voor het bereiden van een daarvoor bruikbaar preparaat. |
| GB1489292A (en) * | 1975-06-09 | 1977-10-19 | Beheer Bv P | Sulphur-containing flavouring agents |
| DE3831980A1 (de) * | 1988-09-21 | 1990-03-29 | Haarmann & Reimer Gmbh | Heterocyclische thioether, verfahren zu ihrer herstellung und ihre verwendung |
| EP0784936A1 (de) | 1996-01-17 | 1997-07-23 | Unilever Plc | Verfahren zur Herstellung eines Geschmacksmittel |
| US20140220217A1 (en) | 2011-07-12 | 2014-08-07 | Maraxi, Inc. | Method and compositions for consumables |
| SI2943072T1 (en) | 2013-01-11 | 2018-07-31 | Impossible Foods Inc. | Methods and compositions for affecting the flavor and aroma profile of consumables |
| JP6759103B2 (ja) | 2014-03-31 | 2020-09-23 | インポッシブル フーズ インコーポレイテッド | ひき肉レプリカ |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3394016A (en) * | 1965-07-07 | 1968-07-23 | Int Flavors & Fragrances Inc | Roasted meat flavor and process for producing same |
| GB1224989A (en) * | 1967-09-22 | 1971-03-10 | Unilever Ltd | Meat flavoured products |
-
1970
- 1970-01-16 CA CA072,367A patent/CA1038877A/en not_active Expired
- 1970-01-27 DE DE2003525A patent/DE2003525C3/de not_active Expired
- 1970-01-27 CH CH113470A patent/CH535545A/de not_active IP Right Cessation
- 1970-02-03 BE BE745401D patent/BE745401A/xx not_active IP Right Cessation
- 1970-02-03 IT IT48293/70A patent/IT1045521B/it active
- 1970-02-05 GB GB5602/70A patent/GB1256462A/en not_active Expired
- 1970-02-05 NL NL7001674.A patent/NL163787C/xx not_active IP Right Cessation
- 1970-02-05 SE SE7001492A patent/SE369600C/xx unknown
- 1970-02-05 SE SE7212497A patent/SE373581B/xx unknown
-
1972
- 1972-04-07 JP JP47035063A patent/JPS5136345B1/ja active Pending
- 1972-04-07 JP JP47035061A patent/JPS4911697B1/ja active Pending
- 1972-06-14 NO NO2110/72A patent/NO138714C/no unknown
- 1972-09-27 SE SE1249572A patent/SE398119B/xx unknown
-
1974
- 1974-12-19 SE SE7416081A patent/SE417964B/xx unknown
-
1975
- 1975-10-17 SE SE7511680A patent/SE417714B/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NL163787B (nl) | 1980-05-16 |
| NL7001674A (de) | 1970-08-07 |
| NL163787C (nl) | 1980-10-15 |
| CH535545A (de) | 1973-04-15 |
| SE369600B (de) | 1974-09-09 |
| SE417964B (sv) | 1981-04-27 |
| SE417714B (sv) | 1981-04-06 |
| IT1045521B (it) | 1980-05-10 |
| DE2003525C3 (de) | 1985-10-03 |
| SE369600C (sv) | 1980-02-04 |
| SE398119B (sv) | 1977-12-05 |
| SE373581B (sv) | 1975-02-10 |
| JPS5136345B1 (de) | 1976-10-07 |
| DE2003525A1 (de) | 1970-08-06 |
| SE7511680L (sv) | 1975-10-17 |
| BE745401A (fr) | 1970-08-03 |
| NO138714C (no) | 1982-03-05 |
| DE2003525B2 (de) | 1977-05-18 |
| GB1256462A (en) | 1971-12-08 |
| JPS4911697B1 (de) | 1974-03-19 |
| NO138714B (no) | 1978-07-24 |
| SE7416081L (de) | 1974-12-19 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US3666495A (en) | Novel sulfur-containing compounds and compositions and processes therefor | |
| US3892878A (en) | Flavoring with sulfur containing compounds | |
| US3978240A (en) | Foodstuff containing a diester of monothiocarbonic acid | |
| US4119737A (en) | Sulfur-containing flavoring agents | |
| US3917869A (en) | 3-Furyl thioesters to impart meaty aroma and taste | |
| US4055578A (en) | Certain furan-3-thiols, certain dihydro derivatives thereof and 2,5-dimethyltetrahydrofuran-3-thiol | |
| US3863013A (en) | Flavoring and aromatising with a five or six membered heterocyclic dithio compound | |
| US4020175A (en) | Certain 3-furyl sulfides | |
| NO138714B (no) | Smakspreparat for forbedring av kjoettsmaken hos naeringsmidler | |
| US3891710A (en) | Novel 3-thia alkane-1,4-diones | |
| US4228278A (en) | Preparation of 2,4,6-tri-isobutyl dihydro-1,3,5-dithiazine | |
| US3723475A (en) | Method of making 2-alkylfuran-3-thiol and alkyl, (2-alkyl-3-furyl) di and trisulfides | |
| CA1045891A (en) | Flavoring compositions and products | |
| US4031256A (en) | Foodstuff flavor compositions comprising 3-furyl alkyl sulfides and processes | |
| US4107184A (en) | 3-Furyl alkyl disulfides | |
| US3985907A (en) | Novel 3-furyl beta oxoalkyl sulfides, processes for producing same and methods for using same for altering the organoleptic properties of foodstuffs | |
| CA1048516A (en) | 3-thia furans | |
| US3910966A (en) | Novel 3-thia furans | |
| US4041186A (en) | Flavoring with (2-methyl-3-furyl)(methylthiomethyl) sulfide | |
| US3931270A (en) | Process for producing 2-thia substituted 1,4 diones | |
| US3988510A (en) | 3-Furyl sulfides and foodstuff flavor compositions comprising same | |
| US4007287A (en) | Flavoring with (allyl)(2-methyl-3-furyl) sulfide | |
| US3933863A (en) | 3-Furyl chalcogen alkyl sulfides | |
| US3873732A (en) | Altering the flavor of foodstuffs with 3-thia alkane-1,4-diones | |
| US3989856A (en) | 3-Furyl beta-oxoalkyl sulfides and methods for using same for altering, modifying or enhancing the organoleptic properties of foodstuffs |